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List of works by Cristina Anamaria Semeniuc

Antibacterial activity and interactions of plant essential oil combinations against Gram-positive and Gram-negative bacteria

scientific article

Bioactive Compounds and Volatile Profiles of Five Transylvanian Wild Edible Mushrooms

scientific article published on 11 December 2018

Chemometric Comparison and Classification of Some Essential Oils Extracted from Plants Belonging to Apiaceae and Lamiaceae Families Based on Their Chemical Composition and Biological Activities

article

Cold pressed pumpkin seed oil fatty acids, carotenoids, volatile compounds profiles and infrared fingerprints as affected by storage time and wax‐based oleogelation

scientific article published in 2022

Comparison of Different Extraction Solvents for Characterization of Antioxidant Potential and Polyphenolic Composition in Boletus edulis and Cantharellus cibarius Mushrooms from Romania

scientific article published on 13 December 2021

Effects of Whey Protein Isolate-Based Film Incorporated with Tarragon Essential Oil on the Quality and Shelf-Life of Refrigerated Brook Trout

scientific article published on 11 February 2021

Evaluation of Structural Behavior in the Process Dynamics of Oleogel-Based Tender Dough Products

scientific article published in 2022

Formulation and Characterization of Antimicrobial Edible Films Based on Whey Protein Isolate and Tarragon Essential Oil

scientific article published on 05 August 2020

Stability of flavoured phytosterol-enriched drinking yogurts during storage as affected by different packaging materials

scientific article

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