List of works - Laura Ramajo

Biological mechanisms supporting adaptation to ocean acidification in coastal ecosystems

scholarly article by Iris E. Hendriks published in January 2015

Biomineralization changes with food supply confer juvenile scallops (Argopecten purpuratus) resistance to ocean acidification

scientific article

Climate change-related risks and adaptation potential in Central and South America during the 21st century

scientific article published in 2022

Food supply confers calcifiers resistance to ocean acidification

scientific article published on 18 January 2016

Geographical variation in shell morphology of juvenile snails (Concholepas concholepas) along the physical–chemical gradient of the Chilean coast

article

Impacts of ocean acidification on marine organisms: quantifying sensitivities and interaction with warming

scientific article

Is Ocean Acidification an Open-Ocean Syndrome? Understanding Anthropogenic Impacts on Seawater pH

Photosynthetic activity buffers ocean acidification in seagrass meadows

scholarly article by I. E. Hendriks et al published 28 January 2014 in Biogeosciences

Physiological responses of juvenile Chilean scallops (Argopecten purpuratus) to isolated and combined environmental drivers of coastal upwelling

scientific article published on 09 April 2019

Reply to 'Increased food supply mitigates ocean acidification effects on calcification but exacerbates effects on growth'.

scientific article

Seagrass (Posidonia oceanica) seedlings in a high-CO2 world: from physiology to herbivory

scientific article

Seagrass Posidonia oceanica diel pH fluctuations reduce the mortality of epiphytic forams under experimental ocean acidification

scientific article published on 20 June 2019

Shifts in shell mineralogy and metabolism of Concholepas concholepas juveniles along the Chilean coast

article

Synergistic effects of hypoxia and increasing CO2 on benthic invertebrates of the central Chilean coast

article

The combined effects of salinity and pH on shell biomineralization of the edible mussel Mytilus chilensis

scientific article published on 09 April 2020

Upwelled plankton community modulates surface bloom succession and nutrient availability in a natural plankton assemblage

scientific article published in 2022

Upwelling intensity modulates the fitness and physiological performance of coastal species: Implications for the aquaculture of the scallop Argopecten purpuratus in the Humboldt Current System

scientific article published on 19 July 2020

List of works by Laura Ramajo

Biological mechanisms supporting adaptation to ocean acidification in coastal ecosystems

Biomineralization changes with food supply confer juvenile scallops (Argopecten purpuratus) resistance to ocean acidification

Climate change-related risks and adaptation potential in Central and South America during the 21st century

Food supply confers calcifiers resistance to ocean acidification

Geographical variation in shell morphology of juvenile snails (Concholepas concholepas) along the physical–chemical gradient of the Chilean coast

Impacts of ocean acidification on marine organisms: quantifying sensitivities and interaction with warming

Is Ocean Acidification an Open-Ocean Syndrome? Understanding Anthropogenic Impacts on Seawater pH

Photosynthetic activity buffers ocean acidification in seagrass meadows

Physiological responses of juvenile Chilean scallops (Argopecten purpuratus) to isolated and combined environmental drivers of coastal upwelling

Reply to 'Increased food supply mitigates ocean acidification effects on calcification but exacerbates effects on growth'.

Seagrass (Posidonia oceanica) seedlings in a high-CO2 world: from physiology to herbivory

Seagrass Posidonia oceanica diel pH fluctuations reduce the mortality of epiphytic forams under experimental ocean acidification

Shifts in shell mineralogy and metabolism of Concholepas concholepas juveniles along the Chilean coast

Synergistic effects of hypoxia and increasing CO2 on benthic invertebrates of the central Chilean coast

The combined effects of salinity and pH on shell biomineralization of the edible mussel Mytilus chilensis

Upwelled plankton community modulates surface bloom succession and nutrient availability in a natural plankton assemblage

Upwelling intensity modulates the fitness and physiological performance of coastal species: Implications for the aquaculture of the scallop Argopecten purpuratus in the Humboldt Current System