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List of works by José Manuel Salgado

Bioproduction of 4-vinylphenol from corn cob alkaline hydrolyzate in two-phase extractive fermentation using free or immobilized recombinant E. coli expressing pad gene.

scientific article

Biotechnological production of phenyllactic acid and biosurfactants from trimming vine shoot hydrolyzates by microbial coculture fermentation.

scientific article published on 16 February 2013

Characterization of vinasses from five certified brands of origin (CBO) and use as economic nutrient for the xylitol production by Debaryomyces hansenii.

scientific article published on 11 December 2009

Co-management of agro-industrial wastes by solid-state fermentation for the production of bioactive compounds

scientific article published in 2021

Comparison of Soxhlet, accelerated solvent and supercritical fluid extraction techniques for volatile (GC-MS and GC/FID) and phenolic compounds (HPLC-ESI/MS/MS) from Lamiaceae species.

scientific article

Coupling two sizes of CSTR-type bioreactors for sequential lactic acid and xylitol production from hemicellulosic hydrolysates of vineshoot trimmings

scientific article published on 22 July 2011

Effect of carob variety and roasting on the antioxidant capacity, and the phenolic and furanic contents of carob liquors

article

Effect of nutrient supplementation of crude or detoxified concentrated distilled grape marc hemicellulosic hydrolysates on the xylitol production by Debaryomyces hansenii

scientific article published on 01 January 2012

Effectiveness and long-term retention of anti-tumour necrosis factor treatment in juvenile and adult patients with juvenile idiopathic arthritis: data from Reuma.pt.

scientific article

Enhancing the Bioconversion of Winery and Olive Mill Waste Mixtures into Lignocellulolytic Enzymes and Animal Feed by Aspergillus uvarum Using a Packed-Bed Bioreactor.

scientific article published on 14 October 2015

Fermentation Strategies Explored for Xylitol Production

article

Genetic Predictors of Poor Prognosis in Portuguese Patients with Juvenile Idiopathic Arthritis: Data from Reuma.pt

scientific article

Improved lignocellulolytic enzyme production and antioxidant extraction using solid‐state fermentation of olive pomace mixed with winery waste

scientific article published in 2019

Improving downstream processes to recover tartaric acid, tartrate and nutrients from vinasses and formulation of inexpensive fermentative broths for xylitol production.

scientific article published on October 2010

Integrated Use of Residues from Olive Mill and Winery for Lipase Production by Solid State Fermentation with Aspergillus sp

article

Kinetic modelling of the sequential production of lactic acid and xylitol from vine trimming wastes.

scientific article

Lactic acid properties, applications and production: A review

Mediterranean agro-industrial wastes as valuable substrates for lignocellulolytic enzymes and protein production by solid-state fermentation

scientific article published on 03 June 2018

Olive pomace valorization by Aspergillus species: lipase production using solid-state fermentation

scientific article published on 25 November 2015

Optimization of lipase production by solid-state fermentation of olive pomace: from flask to laboratory-scale packed-bed bioreactor.

scientific article published on 9 May 2017

Optimization of the process of aromatic and medicinal plant maceration in grape marc distillates to obtain herbal liqueurs and spirits.

scientific article published on 28 May 2016

Polyunsaturated fatty acids production by solid-state fermentation on polyurethane foam by Mortierella alpina

scientific article published on 20 December 2020

Potential of lees from wine, beer and cider manufacturing as a source of economic nutrients: An overview.

scientific article published on 29 March 2015

Production of Hemicellulases, Xylitol, and Furan from Hemicellulosic Hydrolysates Using Hydrothermal Pretreatment

Production of vinyl derivatives from alkaline hydrolysates of corn cobs by recombinant Escherichia coli containing the phenolic acid decarboxylase from Lactobacillus plantarum CECT 748T.

scientific article published on 21 April 2012

Sequential bioprocessing of Ulva rigida to produce lignocellulolytic enzymes and to improve its nutritional value as aquaculture feed

scientific article published on 15 February 2019

Study of the volatile compounds produced by Debaryomyces hansenii NRRL Y-7426 during the fermentation of detoxified concentrated distilled grape marc hemicellulosic hydrolysates

scientific article published on 12 July 2012

Ultrasounds pretreatment of olive pomace to improve xylanase and cellulase production by solid-state fermentation.

scientific article published on 12 May 2016

Using the Juvenile Arthritis Disease Activity Score based on erythrocyte sedimentation rate or C-reactive protein level: results from the Portuguese register

scientific article published in April 2014

Xylitol production in immobilized cultures: a recent review

scientific article published on 10 February 2015

[Guidelines for prescribing and monitoring biologic therapies in juvenile idiopathic arthritis]

scientific article published on 01 January 2007

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