List of works - Arkadiusz Szterk

Analysis of Menaquinone-7 Content and Impurities in Oil and Non-Oil Dietary Supplements

scientific article published on 01 May 2018

Antimicrobial potential of commercial silver nanoparticles and the characterization of their physical properties toward probiotic bacteria isolated from fermented milk products

scientific article published on 14 January 2016

Application of hydrophilic interaction liquid chromatography for the quantification of succinylcholine in Active Pharmaceutical Ingredient and medicinal product. Identification of new impurities of succinylcholine chloride

scientific article published on 28 December 2018

Application of semi-permeable membrane dialysis/ion trap mass spectrometry technique to determine polybrominated diphenyl ethers and polychlorinated biphenyls in milk fat

scientific article published on 30 August 2012

Application of the SPE reversed phase HPLC/MS technique to determine vitamin B12 bio-active forms in beef

scientific article published on 24 February 2012

Chemical Stability of the Lipid Phase in Concentrated Beverage Emulsions Colored with Natural β-Carotene

scientific article published on 25 December 2012

Chemical state of heterocyclic aromatic amines in grilled beef: evaluation by in vitro digestion model and comparison of alkaline hydrolysis and organic solvent for extraction

scientific article published on 09 October 2013

Corn Crisps Enriched in Omega-3 Fatty Acids Sensory Characteristic and its Changes During Storage

scientific article

Current Knowledge about Oxysterols: A Review.

scientific article

Current knowledge on the mechanism of atherosclerosis and pro-atherosclerotic properties of oxysterols

scientific article published on 2 October 2017

Determination of azaarenes in oils using the LC-APCI-MS/MS technique: new environmental toxicant in food oils

scientific article published on 10 October 2012

Gold-capped silicon for ultrasensitive SERS-biosensing: Towards human biofluids analysis

scientific article published on 5 December 2017

Identification of cis/trans isomers of menaquinone-7 in food as exemplified by dietary supplements.

scientific article published on 3 October 2017

Influence of selected quality factors of beef on the profile and the quantity of heterocyclic aromatic amines during processing at high temperature

scientific article published on 27 November 2013

Influence of steam cooking on pro-health properties of Small and Large variety of Momordica charantia

scientific article published in June 2019

New method to determine free sterols/oxysterols in food matrices using gas chromatography and ion trap mass spectrometry (GC-IT-MS)

scientific article published on 26 January 2016

New opportunities of the application of natural herb and spice extracts in plant oils: application of electron paramagnetic resonance in examining the oxidative stability

scientific article published on 17 August 2012

Nutritional value of raw pork depending on the fat type contents in pigs feed.

scientific article published in April 2015

Oxysterols as a biomarker in diseases

scientific article published on 24 January 2019

PAHs, PCBs, PBDEs and Pesticides in Cold‐Pressed Vegetable Oils ⬇️

scientific article published on September 3, 2011

Preclinical assessment of the potential of a 3D chitosan drug delivery system with sodium meloxicam for treating complications following tooth extraction

scientific article published on 12 April 2019

Profiles and concentrations of heterocyclic aromatic amines formed in beef during various heat treatments depend on the time of ripening and muscle type.

scientific article published on 16 June 2012

Seasonal and geographical variations in levels of polychlorinated biphenyls (PCB) and polybrominated diphenyl ethers (PBDE) in Polish butter fat used as an indicator of environmental contamination

scientific article published on 12 September 2012

Sulforaphane-conjugated selenium nanoparticles: towards a synergistic anticancer effect

scientific article published on 01 February 2019

The effect of meat cuts and thermal processing on selected mineral concentration in beef from Holstein-Friesian bulls

scientific article published on 19 March 2015

Therapeutic potential of mistletoe in CNS-related neurological disorders and the chemical composition of Viscum species

scientific article published on 17 November 2018

UPLC-MS/MS determination of steroid hormones via a novel reaction based on derivatisation by a cyclic-organophosphate

scientific article published on 11 June 2019

Vitamin B12 content in raw and cooked beef.

scientific article published in December 2013

List of works by Arkadiusz Szterk