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List of works by Oumaima Et-Thakafy

Gel-gel phase separation within milk sphingomyelin domains revealed at the nanoscale using atomic force microscopy

scientific article published on 16 February 2017

Lipid domains in the milk fat globule membrane: Dynamics investigated in situ in milk in relation to temperature and time

scientific article published on 4 October 2016

Mechanical Properties of Membranes Composed of Gel-Phase or Fluid-Phase Phospholipids Probed on Liposomes by Atomic Force Spectroscopy.

scientific article published on 5 May 2017

Mechanical properties of milk sphingomyelin bilayer membranes in the gel phase: Effects of naturally complex heterogeneity, saturation and acyl chain length investigated on liposomes using AFM.

scientific article published on 22 November 2017

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