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List of works by Forough Jahandideh

Antioxidant Peptides Identified from Ovotransferrin by the ORAC Method Did Not Show Anti-Inflammatory and Antioxidant Activities in Endothelial Cells.

scientific article published on 15 December 2015

Beneficial effects of simulated gastro-intestinal digests of fried egg and its fractions on blood pressure, plasma lipids and oxidative stress in spontaneously hypertensive rats

scientific article

Egg Protein-Derived Bioactive Peptides: Preparation, Efficacy, and Absorption

scientific article published on 21 March 2018

Egg white hydrolysate enhances insulin sensitivity in high-fat diet-induced insulin-resistant rats via Akt activation

scientific article published on 18 June 2019

Egg white hydrolysate shows insulin mimetic and sensitizing effects in 3T3-F442A pre-adipocytes

scientific article published on 3 October 2017

Food-derived bioactive peptides on inflammation and oxidative stress

scientific article

Late-pregnancy uterine artery ligation increases susceptibility to postnatal Western diet-induced fat accumulation in adult female offspring

scientific article published on 24 April 2020

Milk-Derived Tripeptides IPP (Ile-Pro-Pro) and VPP (Val-Pro-Pro) Enhance Insulin Sensitivity and Prevent Insulin Resistance in 3T3-F442A Preadipocytes

scientific article published on 20 September 2018

Perspectives on the Potential Benefits of Antihypertensive Peptides towards Metabolic Syndrome

scientific article published on 22 March 2020

Purification and identification of adipogenic-differentiating peptides from egg white hydrolysate.

scientific article published on 23 March 2018