List of works by Rachel L Peters

<scp>EAACI</scp> guidelines on the diagnosis of <scp>IgE</scp>‐mediated food allergy

scientific article published in 2023

Anaphylaxis to packaged foods in Australasia

scientific article published on 24 January 2018

Are food allergic consumers ready for informative precautionary allergen labelling?

scientific article published on 5 October 2017

Asian children living in Australia have a different profile of allergy and anaphylaxis than Australian-born children: A State-wide survey

article

B-cell phenotype and function in infants with egg allergy

scientific article published on 17 January 2019

Backyard benefits? A cross-sectional study of yard size and greenness and children's physical activity and outdoor play

scientific article published on 15 July 2021

Children of Asian ethnicity in Australia have higher risk of food allergy and early‐onset eczema than those in Singapore

scientific article published on 22 March 2021

Children with East Asian-Born Parents Have an Increased Risk of Allergy but May Not Have More Asthma in Early Childhood

scientific article published on 24 August 2018

Cohort Profile: The HealthNuts Study: Population prevalence and environmental/genetic predictors of food allergy

scientific article published on 21 January 2015

Debates in allergy medicine: baked egg and milk do not accelerate tolerance to egg and milk

scientific article published on 26 January 2016

Differential factors associated with challenge-proven food allergy phenotypes in a population cohort of infants: a latent class analysis.

scientific article published on May 2015

Earlier ingestion of peanut after changes to infant feeding guidelines: The EarlyNuts study

scientific article published on 08 August 2019

Early Exposure to Cow's Milk Protein Is Associated with a Reduced Risk of Cow's Milk Allergic Outcomes

scientific article published on 26 September 2018

Egg allergen specific IgE diversity predicts resolution of egg allergy in the population cohort HealthNuts

article

Environmental and genetic determinants of vitamin D insufficiency in 12-month-old infants

scientific article published on 29 August 2014

Epigenetic programming underpins B-cell dysfunction in peanut and multi-food allergy

scientific article published on 24 August 2021

Factors Affecting Vitamin D Status in Infants

scientific article published on 08 January 2019

Food Allergy Is an Important Risk Factor for Childhood Asthma, Irrespective of Whether It Resolves

scientific article

Food Challenge and Community-Reported Reaction Profiles in Food-Allergic Children Aged 1 and 4 Years: A Population-Based Study

scientific article

Food allergy at 1 year predicts persistence of eczema at 6 years

scientific article published on 27 February 2019

Formula and breast feeding in infant food allergy: A population-based study

scientific article published on April 2016

Genetic variation at the Th2 immune gene IL13 is associated with IgE-mediated paediatric food allergy

scientific article published on 24 April 2017

Increased risk of peanut allergy in infants of Asian-born parents compared to those of Australian-born parents.

scientific article published on 29 September 2014

Medical intervention in parent-reported infant gastro-oesophageal reflux: A population-based study

Natural history of peanut allergy and predictors of resolution in the first 4 years of life: A population-based assessment

scientific article

Nut allergy prevalence and differences between Asian-born children and Australian-born children of Asian descent: a state-wide survey of children at primary school entry in Victoria, Australia.

scientific article published on 5 January 2016

Patterns of Carriage of Prescribed Adrenaline Autoinjectors in 10- to 14-Year-Old Food-Allergic Students: A Population-Based Study

scientific article published on 19 July 2018

Patterns of tree nut sensitization and allergy in the first 6 years of life in a population-based cohort

scientific article published on 30 August 2018

Polymorphisms affecting vitamin D-binding protein modify the relationship between serum vitamin D (25[OH]D3) and food allergy

scientific article published on 7 August 2015

Population response to change in infant feeding guidelines for allergy prevention

scientific article published on 2 January 2014

Prevalence of clinic-defined food allergy in early adolescence: The SchoolNuts study

scientific article

Prevention of Food Allergies

scientific article published on 26 October 2017

Primary Prevention of Food Allergy

scientific article

Risk Factors for Food Allergy in Early Adolescence: The SchoolNuts Study

scientific article published on 31 January 2018

Self-reported adverse food reactions and anaphylaxis in the SchoolNuts study: A population-based study of adolescents

scientific article published on 10 November 2017

Self-reported asthma prevalence and control in a population-based cohort of Australian school students aged 10-14 years

article

Skin Prick Test Predictive Values for the Outcome of Cashew Challenges in Children

scientific article published on 02 July 2019

Skin prick test responses and allergen-specific IgE levels as predictors of peanut, egg, and sesame allergy in infants

scientific article published on 24 July 2013

Specific oral tolerance induction in childhood

scientific article

The Prevalence of Food Sensitization Appears Not to Have Changed between 2 Melbourne Cohorts of High-Risk Infants Recruited 15 Years Apart

scientific article published on 13 December 2017

The global incidence and prevalence of anaphylaxis in children in the general population: A systematic review

scientific article published on 06 March 2019

The impact of family history of allergy on risk of food allergy: a population-based study of infants

scientific article published on 25 October 2013

The natural history and clinical predictors of egg allergy in the first 2 years of life: a prospective, population-based cohort study

scientific article published on 25 December 2013

The natural history of IgE-mediated food allergy: can skin prick tests and serum-specific IgE predict the resolution of food allergy?

scientific article published on 15 October 2013

The practice and perception of precautionary allergen labelling by the Australasian food manufacturing industry

scientific article published on 14 March 2017

The predictive value of skin prick testing for challenge-proven food allergy: a systematic review

scientific article published on 04 December 2011

The prevalence of food allergy and other allergic diseases in early childhood in a population-based study: HealthNuts age 4-year follow-up

scientific article published on 25 April 2017

Understanding the feasibility and implications of implementing early peanut introduction for prevention of peanut allergy

scientific article published on 2 May 2016

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