List of works by Paula Pinto

Bioaccessible (poly)phenol metabolites from raspberry protect neural cells from oxidative stress and attenuate microglia activation.

scientific article published on 28 July 2016

Daily polyphenol intake from fresh fruits in Portugal: contribution from berry fruits.

scientific article published on 18 July 2013

Dairy products and inflammation: A review of the clinical evidence

scientific article published on 19 August 2015

Effects of Insect Consumption on Human Health: A Systematic Review of Human Studies

scientific article published in 2023

Exploring the Validity of the 14-Item Mediterranean Diet Adherence Screener (MEDAS): A Cross-National Study in Seven European Countries around the Mediterranean Region

scientific article published on 27 September 2020

Impact of Flavonols on Cardiometabolic Biomarkers:  A Meta-Analysis of Randomized Controlled Human  Trials to Explore the Role of Inter-Individual  Variability.

scientific article published on 09 February 2017

Mediterranean Diet Adherence and Subjective Well-Being in a Sample of Portuguese Adults

scientific article published on 16 December 2020

Meta-Analysis of the Effects of Foods and Derived Products Containing Ellagitannins and Anthocyanins on Cardiometabolic Biomarkers: Analysis of Factors Influencing Variability of the Individual Responses.

scientific article published on 28 February 2018

Polyphenols journey through blood-brain barrier towards neuronal protection.

scientific article published on 13 September 2017

Worldwide (poly)phenol intake: assessment methods and identified gaps

scientific article published on 19 January 2017

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