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List of works by Abdelhamid Khaldi

Biological activity evaluation of the oils from Laurus nobilis of Tunisia and Algeria extracted by supercritical carbon dioxide

scientific article

Capparis spinosa leaves extract: Source of bioantioxidants with nephroprotective and hepatoprotective effects.

scientific article published on 2 January 2017

Carotenoid and tocopherol composition of leaves, buds, and flowers of Capparis spinosa grown wild in Tunisia.

scientific article published on June 2009

Chemical composition and antioxidant activity of the volatile fraction extracted from air-dried fruits of Tunisian Eryngium maritimum L. ecotypes.

scientific article published on 30 June 2017

Chemical compounds from Phoenician juniper berries (Juniperus phoenicea)

scientific article published on 27 June 2011

Chemotaxonomic Study of Four Subspecies of Pinus nigra Arn. Grown in Common Garden Based on Essential Oil Composition

scientific article published on 07 July 2021

Diversity of Sterol Composition in Tunisian Pistacia lentiscus Seed Oil.

scientific article

Effect of growing area on tocopherols, carotenoids and fatty acid composition of Pistacia lentiscus edible oil.

scientific article

Effects of Rhus tripartitum fruit extract on CCl4-induced hepatotoxicity and cisplatin-induced nephrotoxicity in rats

scientific article

Evaluation of Pistacia lentiscus seed oil and phenolic compounds for in vitro antiproliferative effects against BHK21 cells

scientific article published on 6 October 2015

Forest Genetics Research in the Mediterranean Basin: Bibliometric Analysis, Knowledge Gaps, and Perspectives

scientific article published in 2022

In vitro antimicrobial activity of Pistacia lentiscus L. edible oil and phenolic extract

scientific article

Phenolic compounds and vitamin antioxidants of caper (Capparis spinosa).

scientific article published on September 2010

Phytochemicals and antioxidant activities of Rhus tripartitum (Ucria) fruits depending on locality and different stages of maturity

scientific article published on 21 March 2014

The caper (Capparis L.): ethnopharmacology, phytochemical and pharmacological properties.

scientific article published on 16 September 2010

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