List of works - Apostolos Spyros

13C Nuclear magnetic relaxation and local dynamics of synthetic polymers in dilute solution and in the bulk state

scholarly article

31P NMR spectroscopy in the quality control and authentication of extra-virgin olive oil: a review of recent progress

scientific article published on May 2007

Adsorption of organophosphates into microporous and mesoporous NaX zeolites and subsequent chemistry.

scientific article

Analysis and aging of unsaturated polyester resins in contemporary art installations by NMR spectroscopy ⬇️

scientific article published on October 5, 2010

Application of (31)P NMR spectroscopy in food analysis. 1. Quantitative determination of the mono- and diglyceride composition of olive oils

scientific article published on 01 March 2000

Carbon-dot organic surface modifier analysis by solution-state NMR spectroscopy

Classification of edible oils by employing 31P and 1H NMR spectroscopy in combination with multivariate statistical analysis. A proposal for the detection of seed oil adulteration in virgin olive oils.

scientific article published in September 2003

Comparison of analytical methodologies based on 1h and 31p NMR spectroscopy with conventional methods of analysis for the determination of some olive oil constituents

scientific article published on 01 February 2007

Correction of the structure of a new sesquiterpene from Cistus creticus ssp. creticus.

scientific article published in December 2004

Detection of extra virgin olive oil adulteration with lampante olive oil and refined olive oil using nuclear magnetic resonance spectroscopy and multivariate statistical analysis

scientific article published on 01 April 2005

Determination of the diglyceride content in greek virgin olive oils and some commercial olive oils by employing (31)P NMR spectroscopy

scientific article

Dynamic Light Scattering vs1H NMR Investigation of pH-Responsive Diblock Copolymers in Water

article published in 2006

Egg yolk identification and aging in mixed paint binding media by NMR spectroscopy.

scientific article published on 03 October 2014

Geographical characterization of greek virgin olive oils (cv. Koroneiki) using 1H and 31P NMR fingerprinting with canonical discriminant analysis and classification binary trees

scientific article published on 19 April 2008

Heptanuclear lanthanide [Ln7] clusters: from blue-emitting solution-stable complexes to hybrid clusters.

scientific article published in September 2014

Investigation of the photochemical reactivity of soot particles derived from biofuels toward NO2. A kinetic and product study.

scientific article

Kinetics of diglyceride formation and isomerization in virgin olive oils by employing 31P NMR spectroscopy. Formulation of a quantitative measure to assess olive oil storage history

scientific article published on 01 January 2004

NMR Spectroscopy Protocols for Food Metabolomics Applications

scientific article published on 01 January 2018

NMR-based metabolomics in wine quality control and authentication

article by Maria Amargianitaki & Apostolos Spyros published 24 May 2017 in Chemical and Biological Technologies in Agriculture

Near equal compressibility of liver oil and seawater minimises buoyancy changes in deep-sea sharks and chimaeras

scientific article published on 14 April 2020

Primary and secondary marine organic aerosols over the North Atlantic Ocean during the MAP experiment

article by Stefano Decesari et al published 24 November 2011 in Journal of Geophysical Research

Significant metabolic improvement by a water extract of olives: animal and human evidence

scientific article published on 09 August 2018

Structural and physicochemical characterization of an aminosugar-rich exopolysaccharide isolated from a Chlorella sp.

scientific article published in 2022

Structure determination of oligomeric alkannin and shikonin derivatives

scientific article published in September 2005

Study of aging in oil paintings by 1D and 2D NMR spectroscopy

scientific article published on September 2004

Use of L-lysine fluorescence derivatives as tracers to enhance the performance of polarization fluoroimmunoassays. A study using two herbicides as model antigens.

scientific article

Use of costic acid, a natural extract from Dittrichia viscosa, for the control of Varroa destructor, a parasite of the European honey bee.

scientific article

List of works by Apostolos Spyros

13C Nuclear magnetic relaxation and local dynamics of synthetic polymers in dilute solution and in the bulk state

31P NMR spectroscopy in the quality control and authentication of extra-virgin olive oil: a review of recent progress

Adsorption of organophosphates into microporous and mesoporous NaX zeolites and subsequent chemistry.

Analysis and aging of unsaturated polyester resins in contemporary art installations by NMR spectroscopy ⬇️

Application of (31)P NMR spectroscopy in food analysis. 1. Quantitative determination of the mono- and diglyceride composition of olive oils

Carbon-dot organic surface modifier analysis by solution-state NMR spectroscopy

Classification of edible oils by employing 31P and 1H NMR spectroscopy in combination with multivariate statistical analysis. A proposal for the detection of seed oil adulteration in virgin olive oils.

Comparison of analytical methodologies based on 1h and 31p NMR spectroscopy with conventional methods of analysis for the determination of some olive oil constituents

Correction of the structure of a new sesquiterpene from Cistus creticus ssp. creticus.

Detection of extra virgin olive oil adulteration with lampante olive oil and refined olive oil using nuclear magnetic resonance spectroscopy and multivariate statistical analysis

Determination of the diglyceride content in greek virgin olive oils and some commercial olive oils by employing (31)P NMR spectroscopy

Dynamic Light Scattering vs1H NMR Investigation of pH-Responsive Diblock Copolymers in Water

Egg yolk identification and aging in mixed paint binding media by NMR spectroscopy.

Geographical characterization of greek virgin olive oils (cv. Koroneiki) using 1H and 31P NMR fingerprinting with canonical discriminant analysis and classification binary trees

Heptanuclear lanthanide [Ln7] clusters: from blue-emitting solution-stable complexes to hybrid clusters.

Investigation of the photochemical reactivity of soot particles derived from biofuels toward NO2. A kinetic and product study.

Kinetics of diglyceride formation and isomerization in virgin olive oils by employing 31P NMR spectroscopy. Formulation of a quantitative measure to assess olive oil storage history

NMR Spectroscopy Protocols for Food Metabolomics Applications

NMR-based metabolomics in wine quality control and authentication

Near equal compressibility of liver oil and seawater minimises buoyancy changes in deep-sea sharks and chimaeras

Primary and secondary marine organic aerosols over the North Atlantic Ocean during the MAP experiment

Significant metabolic improvement by a water extract of olives: animal and human evidence

Structural and physicochemical characterization of an aminosugar-rich exopolysaccharide isolated from a Chlorella sp.

Structure determination of oligomeric alkannin and shikonin derivatives

Study of aging in oil paintings by 1D and 2D NMR spectroscopy

Use of L-lysine fluorescence derivatives as tracers to enhance the performance of polarization fluoroimmunoassays. A study using two herbicides as model antigens.

Use of costic acid, a natural extract from Dittrichia viscosa, for the control of Varroa destructor, a parasite of the European honey bee.