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List of works by Hugo De Groote

Associations among High-Quality Protein and Energy Intake, Serum Transthyretin, Serum Amino Acids and Linear Growth of Children in Ethiopia

scholarly article by Masresha Tessema et al published 16 November 2018 in Nutrients

Biofortified Maize Can Improve Quality Protein Intakes among Young Children in Southern Ethiopia

scientific article published on 18 January 2019

Consumer Acceptance and Willingness to Pay for Instant Cereal Products With Food-to-Food Fortification in Eldoret, Kenya

scientific article published on 16 March 2020

Consumer acceptance of quality protein maize (QPM) in East Africa

scientific article published on 8 May 2014

Kenyan farmers appreciate the higher yield of 50% non-pollen producing Maize (<i>Zea mays</i>) hybrids

scientific article published in 2023

Measuring consumers' interest in instant fortified pearl millet products: a field experiment in Touba, Senegal

scientific article published on 9 October 2017

Research Principles for Developing Country Food Value Chains

scientific article published in Science

Soil Zinc Is Associated with Serum Zinc But Not with Linear Growth of Children in Ethiopia

scientific article published on 22 January 2019

Soil zinc, serum zinc, and the potential for agronomic biofortification to reduce human zinc deficiency in Ethiopia

scientific article published on 22 April 2021

The effectiveness of quality protein maize in improving the nutritional status of young children in the Ethiopian highlands.

scientific article published on September 2010

Women's and children's acceptance of biofortified quality protein maize for complementary feeding in rural Ethiopia.

scientific article published on 12 November 2015

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