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List of works by Martine Morisset

6th International Symposium on Molecular Allergology (ISMA).

scientific article

A non-hydrolyzed, fermented milk formula reduces digestive and respiratory events in infants at high risk of allergy

scientific article published on 17 November 2010

A single oral sensitization to peanut without adjuvant leads to anaphylaxis in mice

scientific article published on 11 February 2008

Acute recurrent otalgia and food allergy: a case report and review of the literature.

scientific article

Adult food allergy

scientific article (publication date: 2005)

Allergen in soy oils

scientific article published on 01 July 2002

Allergy to hamster - 4 case reports.

scientific article published on 17 March 2014

Allergy to pholcodine: first case documented by oral challenge.

scientific article

Allergy to quinine and tonic water

scientific article published on 01 October 2003

Anaphylactic reaction to inulin: first identification of specific IgEs to an inulin protein compound

scientific article published on 12 January 2005

Anaphylactoid reactions and late skin reactions to iodinated contrast media: present state of the question--idea development ⬇️

scientific article published on October 1, 2001

Anaphylaxis to wheat isolates: immunochemical study of a case proved by means of double-blind, placebo-controlled food challenge

scientific article published on 01 April 2003

Are low levels of specific IGE useful in diagnosing clinically relevant food sensitization?

scientific article published on 01 November 2006

Assessment of the Allergenic Potential of Transgenic Wheat (Triticum aestivum) with Reduced Levels of ω5-Gliadins, the Major Sensitizing Allergen in Wheat-Dependent Exercise-Induced Anaphylaxis

scientific article published on 8 October 2015

B-cell and T-cell phenotypes in CVID patients correlate with the clinical phenotype of the disease

scientific article published in May 2010

Collagenous colitis: possible link with isotretinoin

scientific article published on 01 April 2006

Comparative analysis of eliciting capacity of raw and roasted peanuts: the role of gastrointestinal digestion

scientific article published on 31 October 2019

Contamination of probiotic preparations with milk allergens can cause anaphylaxis in children with cow's milk allergy

scientific article published on 30 January 2007

Cross-allergenicity of peanut and lupine: the risk of lupine allergy in patients allergic to peanuts

scientific article published on 01 October 1999

Cross-allergy to ranitidine and nizatidine

scientific article published on 01 July 2000

Cross-reactivity to fish and chicken meat - a new clinical syndrome.

scientific article published on 27 June 2016

Delayed hypersensitivity reactions caused by iodixanol: an assessment of cross-reactivity in 22 patients

scientific article published on 23 July 2011

Drugs of porcine origin-A risk for patients with α-gal syndrome?

scientific article published on 15 December 2018

EAACI Molecular Allergology User's Guide

scientific article

Effect of EDTA enriched diets on farmed fish allergenicity and muscle quality; a proteomics approach

scientific article published on 11 September 2019

Evaluation of an in vitro mast cell degranulation test in the context of food allergy to wheat

scientific article

Food allergy and IgE sensitization caused by spices: CICBAA data (based on 589 cases of food allergy).

scientific article

Food allergy to moulds: two cases observed after dry fermented sausage ingestion

scientific article published on 01 November 2003

Food anaphylaxis in schools: evaluation of the management plan and the efficiency of the emergency kit ⬇️

scientific article published on November 1, 2001

Food anaphylaxis induced by aspirin

scientific article (publication date: March 2001)

Food-dependent exercise-induced anaphylaxis--update and current data.

scientific article

Homologous tropomyosins from vertebrate and invertebrate: Recombinant calibrator proteins in functional biological assays for tropomyosin allergenicity assessment of novel animal foods

scientific article published on 11 October 2019

Identification and isolation of a Fel d 1–like molecule as a major rabbit allergen ⬇️

scientific article published on June 12, 2013

Identification of enolases and aldolases as important fish allergens in cod, salmon and tuna: component resolved diagnosis using parvalbumin and the new allergens ⬇️

scientific article published on July 1, 2013

Identification of oleosins as major allergens in sesame seed allergic patients.

scientific article published in March 2006

Immediate hypersensitivity to chlorhexidine: literature review.

scientific article published on April 2004

Influence of the allelic variants encoded at the Gli-B1 locus, responsible for a major allergen of wheat, on IgE reactivity for patients suffering from food allergy to wheat

scientific article

Interest of ImmunoCAP system to recombinant omega-5 gliadin for the diagnosis of exercise-induced wheat allergy

scientific article published on 26 November 2008

Lysozyme, a new allergen in donkey's milk

scientific article published on 23 August 2018

Male-specific submaxillary gland protein, a lipocalin allergen of the golden hamster, differs from the lipocalin allergens of Siberian and Roborovski dwarf hamsters

scientific article published on 28 February 2015

Oral desensitization in children with milk and egg allergies obtains recovery in a significant proportion of cases. A randomized study in 60 children with cow's milk allergy and 90 children with egg allergy

scientific article published on 01 January 2007

Pancolitis after influenza vaccination

scientific article published on 01 March 2004

Patients Allergic to Fish Tolerate Ray Based on the Low Allergenicity of Its Parvalbumin

scientific article published on 22 November 2018

Peanut allergy diagnosis in the context of grass pollen sensitization for 125 patients: roles of peanut and cross-reactive carbohydrate determinants specific IgE

scientific article published on 06 January 2009

Population study of food allergy in France.

scientific article published in July 2001

Predictive value of skin prick tests using recombinant allergens for diagnosis of peanut allergy

scientific article published on 01 July 2006

Prevalence of peanut sensitization in a population of 4,737 subjects--an Allergo-Vigilance Network enquiry carried out in 2002

scientific article published on 01 February 2005

Prevalence of sensitisation to oilseed rape and maize pollens in France: a multi-center study carried out by the Allergo-Vigilance Network

scientific article published on 01 December 2012

Probiotics may be unsafe in infants allergic to cow's milk

scientific article published on 01 April 2006

Prospective study of mustard allergy: first study with double-blind placebo-controlled food challenge trials (24 cases).

scientific article published in April 2003

Prospective study of sensitization and food allergy to flaxseed in 1317 subjects

scientific article published on 01 June 2010

Risk of allergy to food proteins in topical medicinal agents and cosmetics.

scientific article

Specific IgA to lactic acid bacteria in feces of children consuming milk fermented by yoghurt symbiosis and Lactobacillus casei (Danone strain DN 114 001)

scientific article published on 01 January 2001

T cell mediated allergy to abciximab

scientific article published on 01 March 2002

T cell-mediated reactions to iodinated contrast media: evaluation by skin and lymphocyte activation tests.

scientific article published on January 2005

The basophil activation test differentiates between patients with alpha-gal syndrome and asymptomatic alpha-gal sensitization

scientific article published on 17 August 2018

Thresholds of clinical reactivity to milk, egg, peanut and sesame in immunoglobulin E-dependent allergies: evaluation by double-blind or single-blind placebo-controlled oral challenges.

scientific article published in August 2003

Transcriptional frameshifts contribute to protein allergenicity

scientific article published on 07 July 2020

Two galactose-α-1,3-galactose carrying peptidases from pork kidney mediate anaphylactogenic responses in delayed meat allergy.

scientific article

Two novel targeting peptide degrading proteases, PrePs, in mitochondria and chloroplasts, so similar and still different.

scientific article published in June 2005

Unusual soy oil allergy

scientific article published on 01 March 2002

Urtica dioica pollen allergy: Clinical, biological, and allergomics analysis.

scientific article

Use of an amino-acid-based formula in the treatment of cow's milk protein allergy and multiple food allergy syndrome

scientific article

Wheat ATI CM3, CM16 and 0.28 Allergens Produced in Pichia Pastoris Display a Different Eliciting Potential in Food Allergy to Wheat ‡

scientific article published on 16 November 2018

[Allergies in orthodontics]

scientific article published on 01 November 2003

[An old story of cutaneous fistula]

scientific article published on 01 January 1999

[Bullous skin eruption to resorcin by proxy]

scientific article published on 01 April 2004

[Iatrogenic angioedema: clinical features]

scientific article published on 07 April 2006

[Measurement of levels of specific IgE by the Efficient New Enzymatic Allergy (ENEA) System II (CIS bio)]

scientific article published on 01 October 1999

[Multiple ulcerated tracheobronchial mucosal lesions in the eosinophilic granulomatosis with polyangiitis]

scientific article published on 24 November 2018

[Occupational asthma due to hard metals hypersensitivity]

scientific article published on 01 June 2002

[The individual reception project (IRP) for anaphylactic emergencies. The situation in France and French overseas territories in 2002]

scientific article published on 01 January 2003

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