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List of works by Gianfranco Picone

(1)H NMR foodomics reveals that the biodynamic and the organic cultivation managements produce different grape berries (Vitis vinifera L. cv. Sangiovese)

scientific article published on 23 June 2016

Bioaccessibility of the Bioactive Peptide Carnosine during in Vitro Digestion of Cured Beef Meat

Changes in the amino acid composition of Bogue (Boops boops) fish during storage at different temperatures by 1H-NMR spectroscopy

scientific article

Effects of Vitamin B2 Supplementation in Broilers Microbiota and Metabolome

scientific article published on 27 July 2020

Evaluation of the effect of carvacrol on the Escherichia coli 555 metabolome by using 1H-NMR spectroscopy

article

GC-MS Based Metabolomics and NMR Spectroscopy Investigation of Food Intake Biomarkers for Milk and Cheese in Serum of Healthy Humans

scientific article published on 23 March 2018

Identification of Urinary Food Intake Biomarkers for Milk, Cheese, and Soy-Based Drink by Untargeted GC-MS and NMR in Healthy Humans.

scientific article

Investigation of the Defatted Colostrum 1H-NMR Metabolomics Profile of Gilts and Multiparous Sows and Its Relationship with Litter Performance

scientific article published on 16 January 2020

K-Clique Multiomics Framework: A Novel Protocol to Decipher the Role of Gut Microbiota Communities in Nutritional Intervention Trials

scientific article published in 2022

Lifelong calorie restriction affects indicators of colonic health in aging C57Bl/6J mice.

scientific article published on 20 March 2018

Metabolomics as a powerful tool for molecular quality assessment of the fish Sparus aurata

scientific article

Metabolomics characterization of colostrum in three sow breeds and its influences on piglets' survival and litter growth rates.

scientific article published on 7 March 2018

NMR comparison of in vitro digestion of Parmigiano Reggiano cheese aged 15 and 30 months

Quality Changes during Frozen Storage of Mechanical-Separated Flesh Obtained from an Underutilized Crustacean

scientific article published on 17 October 2020

Rifaximin modulates the vaginal microbiome and metabolome in women affected by bacterial vaginosis

scientific article

The NMR added value to the green foodomics perspective: Advances by machine learning to the holistic view on food and nutrition

scientific article published in 2022

The foodomics approach for the evaluation of protein bioaccessibility in processed meat upon in vitro digestion

Time Domain Measurements and High Resolution Spectroscopy are Powerful Nuclear Magnetic Resonance Approaches Suitable to Evaluate the In Vitro Digestion of Protein-rich Food Products

scholarly article

Trimethylamine-N-Oxide Postprandial Response in Plasma and Urine Is Lower After Fermented Compared to Non-Fermented Dairy Consumption in Healthy Adults

scientific article published on 16 January 2020

Unsupervised principal component analysis of NMR metabolic profiles for the assessment of substantial equivalence of transgenic grapes (Vitis vinifera).

scientific article published on 17 August 2011

Vaginal microbiome and metabolome highlight specific signatures of bacterial vaginosis.

scientific article published on 18 September 2015

Validation of a 1H-NMR Spectroscopy Quantitative Method to Quantify Trimethylamine Content and K-Index Value in Different Species of Fish

scientific article published in 2022

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