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List of works by Song-Qing Hu

14-Benzoyl-mesaconine hydro-chloride methanol monosolvate ⬇️

scientific article published on 26 March 2011

A novel multifunctional α-amylase from the thermophilic fungus Malbranchea cinnamomea: biochemical characterization and three-dimensional structure

scientific article

Characterization and Exploration of Recombinant Wheat Catalase for Improvement of Wheat-Flour-Processing Quality

scientific article published on 20 February 2019

Characterization and crystal structure of a first fungal glyoxylate reductase from Paecilomyes thermophila

scientific article

Characterization of temporary metabolic changes following Cantonese herbal tea intervention

scientific article published on 07 January 2012

Crystal structure of wheat glutaredoxin and its application in improving processing quality of flour

scientific article published on 31 October 2018

Dissecting the Disulfide Linkage of the N-Terminal Domain of HMW 1Dx5 and Its Contributions to Dough Functionality.

scientific article published on 10 July 2017

Flavor evaluation of yak butter in Tsinghai-Tibet Plateau and isolation of microorganisms contributing flavor

scientific article published on 04 October 2010

In vitro antioxidant and antiproliferative activities of 5-hydroxymethylfurfural.

scientific article published on 22 October 2013

Inhibition mechanism and model of an angiotensin I-converting enzyme (ACE)-inhibitory hexapeptide from yeast (Saccharomyces cerevisiae)

scientific article

Inhibitory mechanism of red globe amaranth on tyrosinase

scientific article

Long-Lived and Thermoresponsive Emulsion Foams Stabilized by Self-Assembled Saponin Nanofibrils and Fibrillar Network.

scientific article published on 16 March 2018

Molecular inhibitory mechanism of tricin on tyrosinase.

scientific article published in February 2013

Purification and Characterization of a Lipase with High Thermostability and Polar Organic Solvent-Tolerance from Aspergillus niger AN0512.

scientific article published on 28 July 2015

Purification, crystallization and preliminary X-ray studies of AxCesD required for efficient cellulose biosynthesis in Acetobacter xylinum.

scientific article published in January 2008

Recombinant Wheat Endoplasmic Reticulum Oxidoreductin 1 Improved Wheat Dough Properties and Bread Quality

scientific article

Role of N-terminal domain of HMW 1Dx5 in the functional and structural properties of wheat dough

scientific article published on 6 July 2016

Structure of bacterial cellulose synthase subunit D octamer with four inner passageways

scientific article

The recognition mechanism of triple-helical β-1,3-glucan by a β-1,3-glucanase.

scientific article published on 8 August 2017

The soluble recombinant N-terminal domain of HMW 1Dx5 and its aggregation behavior

scientific article published on 9 October 2015

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