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List of works by Miroslava Kačániová

An In-Depth Study on the Chemical Composition and Biological Effects of Pelargonium graveolens Essential Oil

scientific article published in 2023

Antibacterial Activity of Honey Samples from Ukraine

scientific article published on 20 November 2020

Antibacterial activity against Clostridium genus and antiradical activity of the essential oils from different origin

scientific article published in January 2014

Antibiotics Versus Natural Biomolecules: The Case of In Vitro Induced Bacteriospermia by Enterococcus Faecalis in Rabbit Semen

scientific article published on 27 November 2019

Antifungal activity of essential oils against selected terverticillate penicillia.

scientific article published in January 2015

Antimicrobial activity of pomegranate peel extracts as affected by cultivar.

scientific article published on 13 May 2016

Antioxidant Activities and Volatile Flavor Components of Selected Single-Origin and Blend Chocolates

scientific article published on 11 August 2020

Antioxidant and antimicrobial properties of monofloral bee pollen.

scientific article published in January 2013

Antioxidant, Antimicrobial and Antibiofilm Activity of Coriander (Coriandrum sativum L.) Essential Oil for Its Application in Foods

scientific article published on 04 March 2020

Antiradical activity of natural honeys and antifungal effect against Penicillium genera

scientific article published on 01 January 2011

Assessment of Chemical Composition and Anti-Penicillium Activity of Vapours of Essential Oils from Abies Alba and Two Melaleuca Species in Food Model Systems

scientific article published on 12 May 2022

Bacteriota and Antibiotic Resistance in Spiders

scientific article published in 2022

Biological Activity and Antibiofilm Molecular Profile of Citrus aurantium Essential Oil and Its Application in a Food Model

scientific article published on 30 August 2020

Biological properties of sea buckthorn (Hippophae rhamnoides L.) derived products

scientific article published on 01 April 2020

Biologically active antimicrobial and antioxidant substances in the Helianthus annuus L. bee pollen.

scientific article

Cadmium-Induced Cell Homeostasis Impairment is Suppressed by the Tor1 Deficiency in Fission Yeast

scientific article published on 22 October 2020

Characterization of Rosa canina Fruits Collected in Urban Areas of Slovakia. Genome Size, iPBS Profiles and Antioxidant and Antimicrobial Activities

scientific article published on 19 April 2020

Characterization of the Omija (Schisandra chinensis) Extract and Its Effects on the Bovine Sperm Vitality and Oxidative Profile during In Vitro Storage

scientific article published on 21 September 2020

Chemical Composition and Antibacterial Activity of Essential Oils of Various Plant Organs of Wild Growing Nepeta cataria from Serbia

article

Chemical Composition and Antimicrobial Activity of Selected Essential Oils against Staphylococcus spp. Isolated from Human Semen

scientific article published on 31 October 2020

Chemical Composition, Antitumor Potential, and Impact on Redox Homeostasis of the Essential Oils of Orlaya grandiflora from Two Climate Localities

scientific article published in 2022

Combined Effect of Vacuum Packaging, Fennel and Savory Essential Oil Treatment on the Quality of Chicken Thighs.

scientific article published on 15 May 2019

Comparison of MALDI-TOF MS Biotyper and 16S rDNA sequencing for the identification of Pseudomonas species isolated from fish

scientific article published on 15 April 2019

Critical review on biofilm methods.

scientific article published on 21 November 2016

Detection of Listeria monocytogenes in ready-to-eat food by Step One real-time polymerase chain reaction.

scientific article published in January 2012

Determination of Antioxidant, Antimicrobial Activity, Heavy Metals and Elements Content of Seaweed Extracts

scientific article published on 01 June 2022

Determination of microbiological contamination, antibacterial and antioxidant activities of natural plant hazelnut (Corylus avellana L.) pollen

scientific article published on 03 May 2019

Determination of wine microbiota using classical method, polymerase chain method and Step One Real-Time PCR during fermentation process.

scientific article published in January 2012

Effect of dietary Alibernet red grape pomace application into Ross 308 broiler chickens diet on amino and fatty acids profile of breast and thigh meat

scientific article published in 2023

Effect of supplemental flax and pumpkin pomace on meat performance and quality of Ross 308 broiler chickens meat

book edition published in 2022

Environmental concentration of selected elements and relation to physicochemical parameters in honey

scientific article published on 01 March 2009

Essential Oil Composition and Bioactivity of Two Juniper Species from Bulgaria and Slovakia

scientific article published in 2021

Green tea extract affects porcine ovarian cell apoptosis

scientific article published on 30 January 2018

Grinding and Fractionation during Distillation Alter Hemp Essential Oil Profile and Its Antimicrobial Activity

scientific article published on 28 August 2020

Heavy metals content and microbiological quality of carp (Cyprinus carpio, L.) muscle from two Southwestern Slovak fish farms

scientific article published on 01 January 2006

Identification of lactic acid bacteria isolated from wine using real-time PCR.

scientific article published on 7 November 2015

Impact of Freeze- and Spray-Drying Microencapsulation Techniques on β-Glucan Powder Biological Activity: A Comparative Study

scientific article published in 2022

Impact of Soil Fertilized with Biomass Ash on Depth-Related Variability of Culturable Bacterial Diversity and Selected Physicochemical Parameters in Spring Barley Cultivation

scientific article published in 2022

In Vitro Antagonistic Effect of Gut Bacteriota Isolated from Indigenous Honey Bees and Essential Oils against Paenibacillus Larvae

scientific article published on 14 September 2020

In vitro and in vivo antimicrobial activity of propolis on the microbiota from gastrointestinal tract of chickens.

scientific article

Industrial, CBD, and Wild Hemp: How Different Are Their Essential Oil Profile and Antimicrobial Activity?

scientific article published on 12 October 2020

Influence of Abiotic Stress Factors on the Antioxidant Properties and Polyphenols Profile Composition of Green Barley (Hordeum vulgare L.).

scientific article published on 08 January 2020

Intra- and inter-species interactions within biofilms of important foodborne bacterial pathogens

scientific article

Microbial communities in bees, pollen and honey from Slovakia.

scientific article

Microflora of the honeybee gastrointestinal tract.

scientific article published in January 2004

Microscopic fungi recovered from honey and their toxinogenity

scientific article published on 01 January 2012

Mikrobiologická kvalita mäsa kurčiat ošetreného rastlinnými silicami

book edition published in 2021

Mikrobiologická kvalita sous-vide kuracieho mäsa po aplikácii rastlinných silíc

book edition published in 2022

Mitochondria-Stimulating and Antioxidant Effects of Slovak Propolis Varieties on Bovine Spermatozoa

scientific article published in 2023

Mycobiota and mycotoxins in bee pollen collected from different areas of Slovakia.

scientific article published in January 2011

New Arctic Bacterial Isolates with Relevant Enzymatic Potential

scientific article published on 28 August 2020

Physicochemical and sensory evaluation of biscuits enriched with chicory fiber

scientific article published on 09 August 2019

Resistance in bacteria and indirect beta-lactamase detection in E. coli isolated from Culex pipiens detected by matrix-assisted laser desorption ionization time of flight mass spectrometry

scientific article

Salvia sclarea Essential Oil Chemical Composition and Biological Activities

scientific article published in 2023

Sequential Elution of Essential Oil Constituents during Steam Distillation of Hops (Humulus lupulus L.) and Influence on Oil Yield and Antimicrobial Activity

scientific article published on 07 June 2018

Surface adhesins and exopolymers of selected foodborne pathogens

scientific article published on 12 September 2014

The Citrus reticulata essential oil: evaluation of antifungal activity against penicillium species related to bakery products spoilage

scientific article published in 2021

The Impact of Different Factors on the Quality and Volatile Organic Compounds Profile in "Bryndza" Cheese

scientific article published on 29 August 2020

The antioxidant and antimicrobial activity of essential oils against Pseudomonas spp. isolated from fish

scientific article published on 11 July 2017

The effect of selected microbial strains on internal milieu of broiler chickens after peroral administration

scientific article published on 17 August 2010

The effect of vacuum packaging, EDTA, oregano and thyme oils on the microbiological quality of chicken's breast.

scientific article published on 13 September 2013

The effects of bee pollen extracts on the broiler chicken's gastrointestinal microflora.

scientific article

The in vitro effect of selected essential oils on the growth and mycotoxin production of Aspergillus species

scientific article published on 20 June 2016

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