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List of works by Clarisse Nobre

A Dynamical Model for the Fermentative Production of Fructooligosaccharides

Comparison of adsorption equilibrium of fructose, glucose and sucrose on potassium gel-type and macroporous sodium ion-exchange resins

scientific article published on 23 June 2009

Edible mushrooms as a novel protein source for functional foods

scientific article published on 08 September 2020

Evaluation of commercial resins for fructo-oligosaccharide separation

scientific article published on 24 June 2013

Fructo-oligosaccharides purification from a fermentative broth using an activated charcoal column

scientific article published on 09 November 2011

Microbial co-culturing strategies for fructo-oligosaccharide production

scientific article published on 29 January 2019

New Trends and Technological Challenges in the Industrial Production and Purification of Fructo-oligosaccharides.

scientific article

New improved method for fructooligosaccharides production by Aureobasidium pullulans

article

One-step co-culture fermentation strategy to produce high-content fructo-oligosaccharides

article

Process development for the production of prebiotic fructo-oligosaccharides by penicillium citreonigrum

scientific article published on 12 March 2019

Spontaneously fermented traditional beverages as a source of bioactive compounds: an overview

scientific article published on 14 July 2020

Strategies for the production of high-content fructo-oligosaccharides through the removal of small saccharides by co-culture or successive fermentation with yeast

scientific article published on 31 August 2015

Trypsin purification using magnetic particles of azocasein-iron composite.

scientific article published on 28 December 2016

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