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List of works by Håvard Steinshamn

A comparative study of clinical manifestations, haematological and serological responses after experimental infection with Anaplasma phagocytophilum in two Norwegian sheep breeds

scientific article

Characterization of progesterone profiles in fall-calving Norwegian Red cows.

scientific article published in October 2009

Commencement of luteal activity in three different selection lines for milk yield and fertility in Norwegian Red cows.

scientific article published in May 2009

Composition differences between organic and conventional meat: a systematic literature review and meta-analysis.

scientific article

Differing responses in milk composition from introducing rapeseed and naked oats to conventional and organic dairy diets

scientific article published on 31 May 2019

Effect of crop protection and fertilization regimes used in organic and conventional production systems on feed composition and physiological parameters in rats.

scientific article published on 28 January 2013

Effect of feeding intensity and milking system on nutritionally relevant milk components in dairy farming systems in the North East of England.

scientific article

Effect of organic grass-clover silage on fiber digestion in dairy cows.

scientific article published on 21 November 2016

Effect of short-term versus long-term grassland management and seasonal variation in organic and conventional dairy farming on the composition of bulk tank milk.

scientific article published on 5 July 2013

Effect of silage botanical composition on ruminal biohydrogenation and transfer of fatty acids to milk in dairy cows.

scientific article published on 29 November 2012

Effect of supplementing sheep diets with macroalgae species on in vivo nutrient digestibility, rumen fermentation and blood amino acid profile

scientific article published on 11 July 2019

Effects of clover-grass silages and concentrate supplementation on the content of phytoestrogens in dairy cow milk.

scientific article published in July 2008

Effects of feeding dairy cows different legume-grass silages on milk phytoestrogen concentration ⬇️

scientific article published on August 1, 2012

Effects of grass silage, preserved using formic acid or lactic acid bacteria, on milk production of dairy cows, supplemented with concentrates high or low in metabolizable protein

scientific article published in 2024

Gastrointestinal metabolism of phytoestrogens in lactating dairy cows fed silages with different botanical composition

scientific article published on 11 October 2014

Grazing season and forage type influence goat milk composition and rennet coagulation properties

scientific article published on 03 April 2014

High nitrogen costs of dairy production in Europe: worsened by intensification

scientific article published on 01 December 2005

Higher PUFA and n-3 PUFA, conjugated linoleic acid, α-tocopherol and iron, but lower iodine and selenium concentrations in organic milk: a systematic literature review and meta- and redundancy analyses

scientific article

Improving the fatty acid profile of winter milk from housed cows with contrasting feeding regimes by oilseed supplementation.

scientific article published on 17 May 2014

Phytoestrogens and their metabolites in bulk-tank milk: effects of farm management and season

scientific article published on 21 May 2015

Prevalence of Anaplasma phagocytophilum infection and effect on lamb growth ⬇️

scientific article published on May 13, 2011

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