List of works by Gary E. Fraser

A New Approach to Assess Lifetime Dietary Patterns Finds Lower Consumption of Animal Foods with Aging in a Longitudinal Analysis of a Health-Oriented Adventist Population.

scientific article published on 13 October 2017

A cohort study found that earlier and longer Seventh-day Adventist church membership was associated with reduced male mortality

scientific article

A multivariate method for measurement error correction using pairs of concentration biomarkers.

scientific article published on 29 November 2006

A pooled analysis of 12 cohort studies of dietary fat, cholesterol and egg intake and ovarian cancer

scientific article published in April 2006

A pooled analysis of body mass index and mortality among African Americans

scientific article

A pooled analysis of body mass index and pancreatic cancer mortality in african americans

scientific article

A search for truth in dietary epidemiology

scientific article published in September 2003

Adipose tissue α-linolenic acid is inversely associated with insulin resistance in adults

scientific article published on 24 February 2016

Animal-Protein Intake Is Associated with Insulin Resistance in Adventist Health Study 2 (AHS-2) Calibration Substudy Participants: A Cross-Sectional Analysis

scientific article published on 15 March 2017

Anthropometric Risk Factors for Cancers of the Biliary Tract in the Biliary Tract Cancers Pooling Project

scientific article published on 21 May 2019

Antioxidant vitamins and coronary heart disease risk: a pooled analysis of 9 cohorts

scientific article published on 01 December 2004

Are strict vegetarians protected against prostate cancer?

scientific article

Association between class III obesity (BMI of 40-59 kg/m2) and mortality: a pooled analysis of 20 prospective studies

scientific article

Association between dietary fiber and incident cases of colon polyps: the adventist health study

scientific article published on September 2011

Association between vegetarian diets and cardiovascular risk factors in non-Hispanic white participants of the Adventist Health Study-2

article

Associations of Circulating Methylmalonic Acid and Vitamin B-12 Biomarkers Are Modified by Vegan Dietary Pattern in Adult and Elderly Participants of the Adventist Health Study 2 Calibration Study

scientific article published on 22 January 2020

Authors' response

scientific article published on 01 February 2014

Biomarkers of Dietary Intake Are Correlated with Corresponding Measures from Repeated Dietary Recalls and Food-Frequency Questionnaires in the Adventist Health Study-2.

scientific article published on 3 February 2016

Black art posters, an incentive to increase study enrollment among Blacks in a large cohort study

scientific article published on 23 December 2007

Body mass index at age 20 and subsequent childbearing: the Adventist Health Study-2.

scientific article published on 23 April 2013

Body size and multiple myeloma mortality: a pooled analysis of 20 prospective studies

scientific article

Cohort profile: The Adventist Health Study-2 (AHS-2).

scientific article published on 27 August 2007

Cohort profile: The biopsychosocial religion and health study (BRHS)

scientific article

Commentary: Protection from stroke by eating animal foods? Surely not!

scientific article published on 01 August 2003

Comparing self-reported disease outcomes, diet, and lifestyles in a national cohort of black and white Seventh-day Adventists

scientific article

Comparison of adipose tissue fatty acids with dietary fatty acids as measured by 24-hour recall and food frequency questionnaire in Black and White Adventists: the Adventist Health Study

scientific article

Comparison of phytosterol intake from FFQ with repeated 24-h dietary recalls of the Adventist Health Study-2 calibration sub-study

scientific article published on 20 March 2019

Comparison of polyphenol intakes according to distinct dietary patterns and food sources in the Adventist Health Study-2 cohort

scientific article

Correlates of perceived pain-related restrictions among women with fibromyalgia ⬇️

scientific article published on November 1, 2010

Correlations between estimated and true dietary intakes

scientific article published in April 2004

Correlations between estimated and true dietary intakes: using two instrumental variables

scientific article

DNA Methylation Profiles of Vegans and Non-Vegetarians in the Adventist Health Study-2 Cohort

scientific article published on 30 November 2020

Dairy Milk Is Associated with Increased Risk of Breast Cancer in the Adventist Health Study-2 (AHS-2) Cohort (P05-026-19)

Dairy foods, calcium, and colorectal cancer: a pooled analysis of 10 cohort studies

scientific article

Dairy products and ovarian cancer: a pooled analysis of 12 cohort studies

scientific article

Dairy, soy, and risk of breast cancer: those confounded milks

scientific article published on 25 February 2020

Determinants of serum 25 hydroxyvitamin D levels in a nationwide cohort of blacks and non-Hispanic whites

scientific article

Diet and Colorectal Cancer Incidence-Reply

scientific article published in October 2015

Dietary and lifestyle guidelines for the prevention of Alzheimer's disease

scientific article

Dietary fat and risk of lung cancer in a pooled analysis of prospective studies.

scientific article published in October 2002

Dietary fiber and risk of coronary heart disease: a pooled analysis of cohort studies

scientific article published in February 2004

Dietary risk factors for ovarian cancer: the Adventist Health Study (United States).

scientific article published in March 2006

Differences in DNA Methylation Patterns Between Vegans and Non-vegetarians in the AHS-2 Cohort (FS11-06-19)

Does excess body fat maintained after the seventh decade decrease life expectancy?

scientific article published on 7 June 2011

Does low meat consumption increase life expectancy in humans?

scientific article

Echocardiographic Parameters and Outcomes in Methamphetamine-Associated Heart Failure: A Propensity Score-Weighted Analysis

scientific article published on 05 April 2022

Effect of Blood Group on Heart Transplant Waitlist Mortality in the Ventricular Assist Device Era

scientific article published on 30 September 2019

Effect of weight loss in adults on estimation of risk due to adiposity in a cohort study.

scientific article

Effect on body weight of a free 76 Kilojoule (320 calorie) daily supplement of almonds for six months

scientific article published on June 2002

Effects of Lifestyle Factors on Cognitive Resilience: Commentary on "What This Sunny, Religious Town in California Teaches Us About Living Longer"

scientific article published on 15 February 2020

Effects of Walnuts on Serum Lipid Levels and Blood Pressure in Normal Men

Effects of glycosylated hemoglobin levels on neutrophilic phagocytic functions

scientific article published on 31 July 2017

Effects of meat consumption and vegetarian diet on risk of wrist fracture over 25 years in a cohort of peri- and postmenopausal women

scientific article published on 09 August 2007

Feasibility of running clinics to collect biological specimens in a nationwide cohort study--Adventist Health Study-2.

scientific article published on 28 March 2007

Foods and Supplements Associated with Vitamin B12 Biomarkers among Vegetarian and Non-Vegetarian Participants of the Adventist Health Study-2 (AHS-2) Calibration Study.

scientific article

Foods and food groups associated with the incidence of colorectal polyps: the Adventist Health Study

scientific article

For the patient. Why do only some Seventh-Day Adventists participate in research studies?

scientific article published on January 2009

Frequency and timing of meals and changes in body mass index: Analysis of the data from the Adventist Health Study-2

scientific article

Fruits and Vegetables and Ovarian Cancer Risk in a Pooled Analysis of 12 Cohort Studies

article

Fruits, vegetables and lung cancer: a pooled analysis of cohort studies

scientific article

Guided multiple imputation of missing data: using a subsample to strengthen the missing-at-random assumption

scientific article

Height, body mass index, and ovarian cancer: a pooled analysis of 12 cohort studies

scientific article published on April 2008

Impact of Walking and Running on the Heel bone: the Adventist Health Study-2

scientific article published on 30 April 2015

Independent associations of dairy and calcium intakes with colorectal cancers in the Adventist Health Study-2 cohort

scientific article published on 24 July 2017

Intakes of vitamins A, C and E and folate and multivitamins and lung cancer: a pooled analysis of 8 prospective studies

scientific article

Lack of adjustment for body mass index--reply

scientific article published in January 2014

Legumes and meat analogues consumption are associated with hip fracture risk independently of meat intake among Caucasian men and women: the Adventist Health Study-2

scientific article

Lifestyle decreases risk factors for cardiovascular diseases.

scientific article published on December 2008

Long-term almond supplementation without advice on food replacement induces favourable nutrient modifications to the habitual diets of free-living individuals

scientific article published in September 2004

Lower rates of cancer and all-cause mortality in an Adventist cohort compared with a US Census population

scientific article published on 25 November 2019

Major types of dietary fat and risk of coronary heart disease: a pooled analysis of 11 cohort studies

scientific article

Meal Frequency and Timing Are Associated with Changes in Body Mass Index in Adventist Health Study 2.

scientific article published on 12 July 2017

Meat and dairy food consumption and breast cancer: a pooled analysis of cohort studies

article

Missing data in a long food frequency questionnaire: are imputed zeroes correct?

scientific article

Multiple Myeloma Mortality in Relation to Obesity Among African Americans

scientific article published on 4 May 2016

Non-sedentary Lifestyle Can Reduce Hip Fracture Risk among Older Caucasians Adults: The Adventist Health Study-2.

scientific article published on 27 April 2015

Nutrient profiles of vegetarian and nonvegetarian dietary patterns

scientific article

Nutrition and physical activity and chronic disease prevention: research strategies and recommendations

scientific article published in September 2004

Obesity and life expectancy among long-lived Black adults

scientific article published on 16 May 2013

Obesity at age 20 and the risk of miscarriages, irregular periods and reported problems of becoming pregnant: the Adventist Health Study-2.

scientific article published on 8 December 2012

Observed Physical Function Is Associated With Better Cognition Among Elderly Adults: The Adventist Health Study-2

scientific article published on 01 January 2020

Ovarian cancer risk factors by tumor aggressiveness: An analysis from the Ovarian Cancer Cohort Consortium

scientific article published on 14 January 2019

Patterns of amino acid intake are strongly associated with cardiovascular mortality, independently of the sources of protein

scientific article published on 01 February 2020

Patterns of food consumption among vegetarians and non-vegetarians.

scientific article

Patterns of plant and animal protein intake are strongly associated with cardiovascular mortality: the Adventist Health Study-2 cohort.

scientific article published on 2 April 2018

Plant-Based Diets in Hispanic/Latino Adult Adventists in the United States and Their Association With Body Mass Index

scientific article published on 17 February 2019

Plasma, Urine, and Adipose Tissue Biomarkers of Dietary Intake Differ Between Vegetarian and Non-Vegetarian Diet Groups in the Adventist Health Study-2

scientific article published on 01 April 2019

Predictors of Systolic Heart Failure and Mortality Following Orthotopic Liver Transplantation: a Single-Center Cohort

scientific article published on 11 July 2019

Prevalence of hyperthyroidism according to type of vegetarian diet

scientific article

Prioritized Research for the Prevention, Treatment, and Reversal of Chronic Disease: Recommendations From the Lifestyle Medicine Research Summit

scientific article published on 22 December 2020

Race-specific validation of food intake obtained from a comprehensive FFQ: the Adventist Health Study-2.

scientific article

Recruiting and motivating black subjects to complete a lengthy survey in a large cohort study: an exploration of different strategies

scientific article

Recruiting black Americans in a large cohort study: the Adventist Health Study-2 (AHS-2) design, methods and participant characteristics.

scientific article

Recruiting blacks to the Adventist health study: Do follow-up phone calls increase response rates?

scientific article published in October 2005

Red and Processed Meat and Mortality in a Low Meat Intake Population

scientific article published on 14 March 2019

Regional differences in attitudes that may affect health behavior and willingness to participate in research among Black Seventh-day Adventists

scientific article

Regression calibration when foods (measured with error) are the variables of interest: markedly non-Gaussian data with many zeroes

scientific article

Reliability of meat, fish, dairy, and egg intake over a 33-year interval in Adventist Health Study 2

scientific article

Reliability of serum and urinary isoflavone estimates

scientific article

Religious Engagement in a Risky Family Model Predicting Health in Older Black and White Seventh-day Adventists

scientific article published on 5 March 2012

Reply to T Erickson

scientific article published on 01 October 2019

Research Strategies for Nutritional and Physical Activity Epidemiology and Cancer Prevention.

scientific article published on 18 December 2017

Self-reported physical health, mental health, and comorbid diseases among women with irritable bowel syndrome, fibromyalgia, or both compared with healthy control respondents

scientific article published on November 2012

Serum 25-hydroxyvitamin D status of vegetarians, partial vegetarians, and nonvegetarians: the Adventist Health Study-2

scientific article

Short- and long-term reliability of adult recall of vegetarian dietary patterns in the Adventist Health Study-2 (AHS-2)

scientific article published on April 2015

Smoking, Alcohol, and Biliary Tract Cancer Risk: A Pooling Project of 26 Prospective Studies

scientific article published on 01 December 2019

Soy isoflavone intake and the likelihood of ever becoming a mother: the Adventist Health Study-2.

scientific article

Soy milk and dairy consumption is independently associated with ultrasound attenuation of the heel bone among postmenopausal women: the Adventist Health Study-2

scientific article published on October 2011

Specificity in dietary population research

scientific article published on 01 August 2006

Studies of chronic disease in Seventh-day Adventists.

scientific article published on 3 March 2015

The Auckland suburbs coronary study ⬇️

1979 doctoral thesis by Gary E. Fraser at University of Auckland

The Risk of Ovarian Cancer Increases with an Increase in the Lifetime Number of Ovulatory Cycles: An Analysis from the Ovarian Cancer Cohort Consortium (OC3)

scientific article published on 13 January 2020

The Vegetarian Advantage: Its Potential for the Health of Our Planet, Our Livestock, and Our Neighbors!

scientific article published on 23 March 2016

The association between incident self-reported fibromyalgia and nonpsychiatric factors: 25-years follow-up of the Adventist Health Study

scientific article

The association between soya consumption and serum thyroid-stimulating hormone concentrations in the Adventist Health Study-2

scientific article published on 09 October 2015

The contribution of soul and Caribbean foods to nutrient intake in a sample of Blacks of US and Caribbean descent in the Adventist Health Study-2: a pilot study.

scientific article published in January 2007

The effect of vigorous physical activity and risk of wrist fracture over 25 years in a low-risk survivor cohort

scientific article published on 01 January 2006

Tomato consumption and intake of lycopene as predictors of the incidence of prostate cancer: the Adventist Health Study-2

scientific article published on 25 February 2020

Traumatic experiences, major life stressors, and self-reporting a physician-given fibromyalgia diagnosis

scientific article

Tree nuts are inversely associated with metabolic syndrome and obesity: the Adventist health study-2.

scientific article published on 08 January 2014

Type of vegetarian diet, body weight, and prevalence of type 2 diabetes

scientific article

Understanding the challenges in recruiting blacks to a longitudinal cohort study: the Adventist health study

scientific article

Unscrambling the relations of egg and meat consumption with type 2 diabetes risk

scientific article published on 01 November 2018

Utilization of prostate cancer screening according to dietary patterns and other demographic variables. The adventist health study-2.

scientific article published on 28 June 2013

Validating polyphenol intake estimates from a food-frequency questionnaire by using repeated 24-h dietary recalls and a unique method-of-triads approach with 2 biomarkers

scientific article published on 25 January 2017

Validation of estimated glycaemic index and glycaemic load, stratified by race, in the Adventist Health Study-2 (AHS-2)

scientific article published on 08 January 2021

Validation of nutrient intake using an FFQ and repeated 24 h recalls in black and white subjects of the Adventist Health Study-2 (AHS-2)

scientific article

Validation of recall of body weight over a 26-year period in cohort members of the Adventist Health Study 2.

scientific article

Validation of self-reported anthropometrics in the Adventist Health Study 2

scientific article

Validation of soy protein estimates from a food-frequency questionnaire with repeated 24-h recalls and isoflavonoid excretion in overnight urine in a Western population with a wide range of soy intakes

scientific article published on May 2008

Variations in dietary intake and plasma concentrations of plant sterols across plant-based diets among North American adults

scientific article published on 20 March 2017

Vegan diets and hypothyroidism

scientific article

Vegetarian Epidemiology: Review and Discussion of Findings from Geographically Diverse Cohorts

scientific article published on 01 November 2019

Vegetarian dietary patterns and mortality in Adventist Health Study 2

scientific article

Vegetarian dietary patterns and the risk of breast cancer in a low-risk population

scientific article published on 18 March 2016

Vegetarian dietary patterns and the risk of colorectal cancers

scientific article

Vegetarian dietary patterns are associated with a lower risk of metabolic syndrome: the adventist health study 2

scientific article

Vegetarian diets and blood pressure among white subjects: results from the Adventist Health Study-2 (AHS-2).

scientific article

Vegetarian diets and cardiovascular risk factors in black members of the Adventist Health Study-2.

scientific article

Vegetarian diets and the incidence of cancer in a low-risk population

scientific article

Vegetarian diets in the Adventist Health Study 2: a review of initial published findings

scientific article

Vegetarian diets, circulating miRNA expression and healthspan in subjects living in the Blue Zone

scientific article published on 23 October 2020

Vegetarian diets: what do we know of their effects on common chronic diseases?

scientific article

Water, other fluids, and fatal coronary heart disease: the Adventist Health Study

scientific article published on 01 May 2002

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