List of works - Ambrogina Albergamo

Anti-angiogenic activity and phytochemical screening of fruit fractions from Vitex agnus castus.

scientific article published on 22 March 2017

Development of an antioxidant formula based on peanut by-products and effects on sensory properties and aroma stability of fortified peanut snacks during storage

scientific article published on 21 July 2020

Discrimination of the Sicilian Prickly Pear (Opuntia Ficus-Indica L., CV. Muscaredda) According to the Provenance by Testing Unsupervised and Supervised Chemometrics

scientific article published on 23 November 2018

Effect of Dietary Enrichment with Flaxseed, Vitamin E and Selenium, and of Market Class on the Broiler Breast Meat—Part 1: Nutritional and Functional Traits

scientific article published in 2022

Effect of Dietary Enrichment with Flaxseed, Vitamin E and Selenium, and of Market Class on the Broiler Breast Meat—Part 2: Technological and Sensorial Traits

scientific article published in 2022

Effects of fasting and refeeding on the digestive tract of zebrafish (Danio rerio) fed with Spirulina (Arthrospira platensis), a high protein feed source

scientific article published on 3 January 2017

Free fatty acid profiling of marine sentinels by nanoLC-EI-MS for the assessment of environmental pollution effects.

scientific article published on 21 July 2016

Grape water: reclaim and valorization of a by-product from the industrial cryoconcentration of grape (Vitis vinifera) must

scientific article published on 12 February 2020

Heavy metals in aromatic spices by inductively coupled plasma-mass spectrometry

scientific article published on 14 April 2016

Metabolite and mineral profiling of "Violetto di Niscemi" and "Spinoso di Menfi" globe artichokes by 1H-NMR and ICP-MS.

scientific article published on 17 November 2016

Monitoring Moroccan Honeys: Physicochemical Properties and Contamination Pattern

scientific article published in 2023

Monitoring of neonicotinoid pesticides in beekeeping

scientific article published on 13 October 2016

Nano Liquid Chromatography Directly Coupled to Electron Ionization Mass Spectrometry for Free Fatty Acid Elucidation in Mussel

scientific article published on 3 March 2016

Phytochemical screening by LC-MS and LC-PDA of ethanolic extracts from the fruits of Kigelia africana (Lam.) Benth.

scientific article published on 4 November 2016

Properties of a New Food Supplement Containing Actinia equina Extract

scientific article published on 01 October 2020

Sample preparation techniques coupled to advanced chromatographic methods for marine organisms investigation

scientific article

List of works by Ambrogina Albergamo