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List of works by Marcel Krzan

Dynamics of Rear Stagnant Cap formation at the surface of spherical bubbles rising in surfactant solutions at large Reynolds numbers under conditions of small Marangoni number and slow sorption kinetics.

scientific article published on 12 October 2014

Effect of products of PLA2 catalyzed hydrolysis of DLPC on motion of rising bubbles.

scientific article published on 7 February 2015

Formation and Investigation of Physicochemical, Biological and Bacteriostatic Properties of Nanocomposite Foils Containing Silver Nanoparticles and Graphene Oxide in Hyaluronic Acid Matrix

scientific article published on 18 June 2021

Functional properties of composites containing silver nanoparticles embedded in hyaluronan and hyaluronan-lecithin matrix

scientific article published on 28 January 2020

Influence of surface active substances on bubble motion and collision with various interfaces

scientific article published on 03 March 2005

Physical properties of biomass-derived novel natural deep eutectic solvents based on choline chloride and (R)-3-hydroxyacids

scientific article published in October 2020

Polyhydroxyalkanoate-derived hydrogen-bond donors for the synthesis of new deep eutectic solvents

scientific article published in 2019

Polysaccharides Composite Materials as Carbon Nanoparticles Carrier

scientific article published on 26 February 2022

Rigidity percolation in particle-laden foams

scientific article published on 16 October 2007

Spiropyran Sulfonates for Photo- and pH-Responsive Air-Water Interfaces and Aqueous Foam

scientific article published on 24 February 2020

Surface properties and foamability of saponin and saponin-chitosan systems

scientific article published on 19 May 2019

Synthesis of Silver and Gold Nanoparticles in Sodium Alginate Matrix Enriched with Graphene Oxide and Investigation of Properties of the Obtained Thin Films

scientific article published on 24 April 2021

The Preparation and Characterization of Quantum Dots in Polysaccharide Carriers (Starch/Chitosan) as Elements of Smart Packaging and Their Impact on the Growth of Microorganisms in Food

scientific article published on 15 December 2021

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