List of works - Riccardo Bozzi

Assessing priorities for conservation in Tuscan cattle breeds using microsatellites.

scientific article

Can Grassland Chemical Quality Be Quantified Using Transform Near-Infrared Spectroscopy?

scientific article published on 04 January 2022

Cardoon Meal as Alternative Protein Source to Soybean Meal for Limousine Bulls Fattening Period: Effects on Growth Performances and Meat Quality Traits

scientific article published in 2021

Characterization of Subcutaneous Fat of Toscano Dry-Cured Ham and Identification of Processing Stage By Multivariate Analysis Approach Based on Volatile Profile

scientific article published on 23 December 2020

Distribution of Deer Keds (Diptera: Hippoboscidae) in Free-Living Cervids of the Tuscan-Emilian Apennines, Central Italy, and Establishment of the Allochthonous Ectoparasite <i>Lipoptena fortisetosa</i>

scientific article published on 25 September 2021

Effect of Replacement of Synthetic vs. Natural Curing Agents on Quality Characteristics of Cinta Senese Frankfurter-Type Sausage

scientific article published on 19 December 2019

Effect of dietary protein level on carcass traits and meat properties of Cinta Senese pigs

scientific article published on 28 August 2014

Effect of farming system on meat traits of native Massese suckling lamb

scientific article published on 28 January 2021

Effect of natural antioxidants from grape seed and chestnut in combination with hydroxytyrosol, as sodium nitrite substitutes in Cinta Senese dry-fermented sausages

scientific article published on 17 July 2018

Effects of Different Protein Levels on the Nitrogen Balance, Performance and Slaughtering Traits of Cinta Senese Growing Pigs

scientific article published on 22 November 2019

Estimation of Linkage Disequilibrium and Effective Population Size in Three Italian Autochthonous Beef Breeds

scientific article published on 14 June 2020

Genetic diversity derived from pedigree information and estimation of genetic parameters for reproductive traits of Limousine and Charolais cattle raised in Italy

scientific article published on 22 July 2020

Genomic diversity, linkage disequilibrium and selection signatures in European local pig breeds assessed with a high density SNP chip

scientific article published on 19 September 2019

Growth curve, carcass traits and Kleiber ratio of Dorper crossbreed with hairless native Brazilian sheep breeds

scientific article published in 2020

Heat stress effects on Holstein dairy cows' rumination.

scientific article published on 05 June 2017

Morphofunctional diversity of equine of varied genetic compositions raised in the Pantanal biome of Brazil.

scientific article published on 7 February 2018

Multiple paternal origins of domestic cattle revealed by Y-specific interspersed multilocus microsatellites

scientific article

Performance of Cinta Senese pigs and their crosses with Large White 2. Physical, chemical and technological traits of Tuscan dry-cured ham

scientific article published on 17 February 2007

Performance of Cinta Senese pigs and their crosses with Large White. 1 Muscle and subcutaneous fat characteristics.

scientific article published on 8 December 2004

Performance of Cinta Senese pigs reared outdoors and indoors. 1. Meat and subcutaneous fat characteristics

scientific article published on 01 March 2005

Population Structure and Genetic Diversity of Italian Beef Breeds as a Tool for Planning Conservation and Selection Strategies

scientific article published on 29 October 2019

Quality of fresh and seasoned fat of Cinta Senese pigs as affected by fattening with chestnut

Tuscany autochthonous cattle breeds: an original genetic resource investigated by AFLP markers

scientific article published on 01 February 2006

Y-specific microsatellites reveal an African subfamily in taurine (Bos taurus) cattle

scientific article published on 16 November 2009

List of works by Riccardo Bozzi