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List of works by Rudolf Krska

A Complementary Isothermal Amplification Method to the U.S. EPA Quantitative Polymerase Chain Reaction Approach for the Detection of Enterococci in Environmental Waters.

scientific article published on 25 May 2017

A Study of the Toxicity of Moulds Isolated from Dwellings

article

A comparative study of mid-infrared diffuse reflection (DR) and attenuated total reflection (ATR) spectroscopy for the detection of fungal infection on RWA2-corn.

scientific article published on 9 October 2003

A liquid chromatography/tandem mass spectrometric multi-mycotoxin method for the quantification of 87 analytes and its application to semi-quantitative screening of moldy food samples

scientific article

A loop-mediated isothermal amplification (LAMP) assay for the rapid detection of Enterococcus spp. in water

scientific article published on 13 May 2017

A mini-survey of moulds and mycotoxins in locally grown and imported wheat grains in Nigeria

scientific article published on 30 November 2016

A novel chemometric classification for FTIR spectra of mycotoxin-contaminated maize and peanuts at regulatory limits.

scientific article published on 16 August 2016

A novel stable isotope labelling assisted workflow for improved untargeted LC-HRMS based metabolomics research.

scientific article published on 4 December 2013

A rapid and sensitive GC-MS method for determination of 1,3-dichloro-2-propanol in water

scientific article published on 26 April 2005

A rapid fluorescence polarization immunoassay for the determination of T-2 and HT-2 toxins in wheat

scientific article published on 08 September 2011

A rapid lateral flow test for the determination of total type B fumonisins in maize

scientific article published on 12 September 2009

A rapid optical immunoassay for the screening of T-2 and HT-2 toxin in cereals and maize-based baby food

scientific article published on 11 January 2010

A reference-gene-based quantitative PCR method as a tool to determine Fusarium resistance in wheat

scientific article published on 9 September 2009

A sensitive and inexpensive yeast bioassay for the mycotoxin zearalenone and other compounds with estrogenic activity.

scientific article

A survey of mycotoxins in domestic rice in Iran by liquid chromatography tandem mass spectrometry

scientific article

Advanced LC-MS-based methods to study the co-occurrence and metabolization of multiple mycotoxins in cereals and cereal-based food

scientific article published on 22 December 2017

Advanced food analysis.

scientific article

Advancements in IR spectroscopic approaches for the determination of fungal derived contaminations in food crops.

scientific article

Advances in the analysis of mycotoxins and its quality assurance.

scientific article

Aerobic and anaerobic in vitro testing of feed additives claiming to detoxify deoxynivalenol and zearalenone

scientific article

Application of a liquid chromatography-tandem mass spectrometric method to multi-mycotoxin determination in raw cereals and evaluation of matrix effects.

scientific article published in October 2007

Application of an LC–MS/MS based multi-mycotoxin method for the semi-quantitative determination of mycotoxins occurring in different types of food infected by moulds

article published in 2010

Assessing the combined toxicity of the natural toxins, aflatoxin B1, fumonisin B1 and microcystin-LR by high content analysis

scientific article published on 22 September 2018

Assessing the mycotoxicological risk from consumption of complementary foods by infants and young children in Nigeria

scientific article published on 16 August 2018

Assessment of human deoxynivalenol exposure using an LC–MS/MS based biomarker method

scientific article published on 10 March 2012

Automated LC-HRMS(/MS) approach for the annotation of fragment ions derived from stable isotope labeling-assisted untargeted metabolomics

scientific article published on 14 July 2014

Bacterial Diversity and Mycotoxin Reduction During Maize Fermentation (Steeping) for Ogi Production

scientific article

Bacterial species and mycotoxin contamination associated with locust bean, melon and their fermented products in south-western Nigeria

scientific article published on 25 July 2017

Bio-monitoring of mycotoxin exposure in Cameroon using a urinary multi-biomarker approach

scientific article

Biological Control of Aflatoxin in Maize Grown in Serbia

scientific article published on 05 March 2020

Biotransformation of the mycotoxin deoxynivalenol in fusarium resistant and susceptible near isogenic wheat lines

scientific article

Can Polish wheat (Triticum polonicum L.) be an interesting gene source for breeding wheat cultivars with increased resistance to Fusarium head blight?

article

Challenges and future directions in LC-MS-based multiclass method development for the quantification of food contaminants

scientific article published on 13 November 2020

Challenges and perspectives in the application of isothermal DNA amplification methods for food and water analysis

scientific article published on 08 January 2019

Challenges and trends in the determination of selected chemical contaminants and allergens in food

scientific article published on 20 July 2011

Characterisation of the peptaibiome of the biocontrol fungus Trichoderma atroviride by liquid chromatography/tandem mass spectrometry.

scientific article published in June 2008

Chromatographic methods for the simultaneous determination of mycotoxins and their conjugates in cereals.

scientific article published on 31 July 2007

Chuanlai Xu, Hua Kuang, Liguang Xu: Food immunoassay

scientific article published on 17 June 2020

Cleavage of zearalenone by Trichosporon mycotoxinivorans to a novel nonestrogenic metabolite

scientific article

Co-Occurrence of Regulated, Masked and Emerging Mycotoxins and Secondary Metabolites in Finished Feed and Maize-An Extensive Survey

scientific article published on 06 December 2016

Co-occurrence of mycotoxins, aflatoxin biosynthetic precursors, and <i>Aspergillus</i> metabolites in garlic (<i>Allium sativum</i> L) marketed in Zaria, Nigeria

scientific article published on 08 December 2020

Cooccurrence of mycotoxins in maize and poultry feeds from Brazil by liquid chromatography/tandem mass spectrometry.

scientific article published on 14 November 2013

Correction: Ingenbleek, L. et al. Regional Sub-Saharan Africa Total Diet Study in Benin, Cameroon, Mali, and Nigeria Reveals the Presence of 164 Mycotoxins and Other Secondary Metabolites in Foods

scientific article published on 28 February 2019

Critical evaluation of indirect methods for the determination of deoxynivalenol and its conjugated forms in cereals

scientific article published on 12 June 2015

DNA aptamers against bacterial cells can be efficiently selected by a SELEX process using state-of-the art qPCR and ultra-deep sequencing

scientific article published on 01 December 2020

DNA barcoding for the identification of mold species in bakery plants and products

scientific article published on 26 February 2020

Degradation of fumonisin B1 by the consecutive action of two bacterial enzymes

scientific article

Deoxynivalenol and other selected Fusarium toxins in Swedish oats--occurrence and correlation to specific Fusarium species

scientific article published on 2 July 2013

Deoxynivalenol and other selected Fusarium toxins in Swedish wheat--occurrence and correlation to specific Fusarium species

scientific article published on 18 July 2013

Deoxynivalenol-sulfates: identification and quantification of novel conjugated (masked) mycotoxins in wheat.

scientific article published on 10 December 2014

Detection of a microbial source tracking marker by isothermal helicase-dependent amplification and a nucleic acid lateral-flow strip test

scientific article published in Scientific Reports

Detection of the 35S promoter in transgenic maize via various isothermal amplification techniques: a practical approach.

scientific article published in June 2014

Detection of the food allergen celery via loop-mediated isothermal amplification technique.

scientific article published in June 2014

Determination of ergot alkaloids: purity and stability assessment of standards and optimization of extraction conditions for cereal samples

scientific article published in November 2008

Determination of molar absorptivity coefficients for major type-B trichothecenes and certification of calibrators for deoxynivalenol and nivalenol

scientific article published on 06 June 2007

Determination of multi-mycotoxin occurrence in cereals, nuts and their products in Cameroon by liquid chromatography tandem mass spectrometry (LC-MS/MS)

scholarly article by Wilfred A. Abia et al published June 2013 in Food Control

Determination of multiple mycotoxins levels in poultry feeds from Cameroon

scholarly article by Wilfred Angie Abia et al published 1 February 2013 in Japanese Journal of Veterinary Research

Determination of the Mycotoxin Content in Distiller's Dried Grain with Solubles Using a Multianalyte UHPLC-MS/MS Method.

scientific article published on 9 October 2015

Determination of trichothecene mycotoxins in wheat by use of supercritical fluid extraction and high-performance liquid chromatography with diode array detection or gas chromatography with electron capture detection ⬇️

scientific article published on 01 February 1998

Determining and Characterizing Hapten Loads for Carrier Proteins by Maldi-TOF MS and MALDI-TOF/RTOF MS.

scientific article

Detoxification of the Fusarium mycotoxin deoxynivalenol by a UDP-glucosyltransferase from Arabidopsis thaliana

scientific article

Development and validation of a (semi-)quantitative UHPLC-MS/MS method for the determination of 191 mycotoxins and other fungal metabolites in almonds, hazelnuts, peanuts and pistachios

scientific article published on 8 March 2013

Development and validation of a liquid chromatography/tandem mass spectrometric method for the determination of 39 mycotoxins in wheat and maize

article

Development and validation of a rapid multi-biomarker liquid chromatography/tandem mass spectrometry method to assess human exposure to mycotoxins.

scientific article published in July 2012

Development of a method for the determination of Fusarium fungi on corn using mid-infrared spectroscopy with attenuated total reflection and chemometrics

scientific article published in March 2003

Development of qualitative and semiquantitative immunoassay-based rapid strip tests for the detection of T-2 toxin in wheat and oat.

scientific article published on 28 March 2008

Difficulties in fumonisin determination: the issue of hidden fumonisins

scientific article published on 09 July 2009

Direct extraction of genomic DNA from maize with aqueous ionic liquid buffer systems for applications in genetically modified organisms analysis.

scientific article published on 9 November 2014

Direct quantification of deoxynivalenol glucuronide in human urine as biomarker of exposure to the Fusarium mycotoxin deoxynivalenol

scientific article published on 22 May 2011

Distribution of fungi and their toxic metabolites in melon and sesame seeds marketed in two major producing states in Nigeria

scientific article published on 14 July 2020

Diversity and toxigenicity of fungi and description of Fusarium madaense sp. nov. from cereals, legumes and soils in north-central Nigeria

scientific article published on 08 June 2020

Effect of agronomic programmes with different susceptibility to deoxynivalenol risk on emerging contamination in winter wheat

article

Effect of fungal strain and cereal substrate on in vitro mycotoxin production by Fusarium poae and Fusarium avenaceum

scientific article published in June 2008

Effect of pretreatments on mycotoxin profiles and levels in dried figs

scientific article published on 01 December 2018

Effects of Wheat Naturally Contaminated with Fusarium Mycotoxins on Growth Performance and Selected Health Indices of Red Tilapia (Oreochromis niloticus × O. mossambicus).

scientific article published on 29 May 2015

Effects of orally administered fumonisin B₁ (FB₁), partially hydrolysed FB₁, hydrolysed FB₁ and N-(1-deoxy-D-fructos-1-yl) FB₁ on the sphingolipid metabolism in rats

article published in 2015

Emerging Fusarium Mycotoxins Fusaproliferin, Beauvericin, Enniatins, and Moniliformin in Serbian Maize

scientific article published on 19 June 2019

Establishment and application of a metabolomics workflow for identification and profiling of volatiles from leaves of Vitis vinifera by HS-SPME-GC-MS.

scientific article

Evaluation of Emerging Fusarium mycotoxins beauvericin, Enniatins, Fusaproliferin and Moniliformin in Domestic Rice in Iran

scientific article published on January 2015

Evaluation of Matrix Effects and Extraction Efficiencies of LC-MS/MS Methods as the Essential Part for Proper Validation of Multiclass Contaminants in Complex Feed

scientific article published on 16 March 2020

Evaluation of settled floor dust for the presence of microbial metabolites and volatile anthropogenic chemicals in indoor environments by LC-MS/MS and GC-MS methods.

scientific article published on 19 July 2011

Faces of a changing climate: semi-quantitative multi-mycotoxin analysis of grain grown in exceptional climatic conditions in Norway

scientific article

Fate of mycotoxins in two popular traditional cereal-based beverages (kunu-zaki and pito) from rural Nigeria

Feasibility study for the production of certified calibrants for the determination of deoxynivalenol and other B-trichothecenes: intercomparison study.

scientific article published on November 2006

Formation, determination and significance of masked and other conjugated mycotoxins.

scientific article published on 08 July 2009

From malt to wheat beer: A comprehensive multi-toxin screening, transfer assessment and its influence on basic fermentation parameters.

scientific article

Fullerol C(OH) nanoparticles modulate aflatoxin B biosynthesis in Aspergillus flavus

scientific article published in Scientific Reports

Fullerol C60(OH)24 Nanoparticles Affect Secondary Metabolite Profile of Important Foodborne Mycotoxigenic Fungi In Vitro

scientific article published on 27 March 2020

Fungal Diversity and Mycotoxins in Low Moisture Content Ready-To-Eat Foods in Nigeria

scientific article published on 09 April 2020

Fungal and bacterial metabolites associated with natural contamination of locally processed rice (Oryza sativa L.) in Nigeria

scientific article published on 9 April 2015

Fungal and bacterial metabolites of stored maize (Zea mays, L.) from five agro-ecological zones of Nigeria.

scientific article published on 20 March 2014

Fungal and mycotoxin assessment of dried edible mushroom in Nigeria

scientific article

Fungal and plant metabolites in industrially-processed fruit juices in Nigeria

scientific article published on 24 March 2020

Fungal isolates and metabolites in locally processed rice from five agro-ecological zones of Nigeria.

scientific article published on 5 September 2016

Fungal metabolite and mycotoxins profile of cashew nut from selected locations in two African countries

scientific article published on 19 September 2019

Fungi and mycotoxins in cowpea (Vigna unguiculata L) on Nigerian markets

scientific article published on 18 November 2019

Fungi and their secondary metabolites in water-damaged indoors after a major flood event in eastern Croatia

scientific article published on 12 December 2020

Fusarium damage in small cereal grains from Western Canada. 2. Occurrence of fusarium toxins and their source organisms in durum wheat harvested in 2010.

scientific article published on 31 May 2013

GC-MS based targeted metabolic profiling identifies changes in the wheat metabolome following deoxynivalenol treatment

scientific article published on 27 September 2014

Gallium arsenide waveguides as a platform for direct mid-infrared vibrational spectroscopy

scientific article published on 31 March 2020

Gentiobiosylation of β-Resorcylic Acid Esters and Lactones: First Synthesis and Characterization of Zearalenone-14-β,d-Gentiobioside

Health Canada: current topics in food chemical safety research

scientific article published on June 2011

Heterochromatin influences the secondary metabolite profile in the plant pathogen Fusarium graminearum

scientific article published on 11 November 2011

Heterologous expression of Arabidopsis UDP-glucosyltransferases in Saccharomyces cerevisiae for production of zearalenone-4-O-glucoside.

scientific article published on June 2006

High-Throughput Sequence Analyses of Bacterial Communities and Multi-Mycotoxin Profiling During Processing of Different Formulations of , a Traditional Fermented Beverage

scientific article published on 01 January 2018

Human dietary exposure to chemicals in sub-Saharan Africa: safety assessment through a total diet study

scientific article published on 01 July 2020

Hydrolytic fate of deoxynivalenol-3-glucoside during digestion

scientific article

Hydrophilic interaction liquid chromatography coupled with tandem mass spectrometry for the quantification of uridine diphosphate-glucose, uridine diphosphate-glucuronic acid, deoxynivalenol and its glucoside: In-house validation and application to w

scholarly article by Benedikt Warth et al published 4 December 2015 in Journal of Chromatography

Identification and Characterization of Carboxylesterases from Brachypodium distachyon Deacetylating Trichothecene Mycotoxins

scientific article published on 25 December 2015

Identification and profiling of volatile metabolites of the biocontrol fungus Trichoderma atroviride by HS-SPME-GC-MS.

scientific article

Identification of a novel human deoxynivalenol metabolite enhancing proliferation of intestinal and urinary bladder cells.

scientific article published on 23 September 2016

Impact of fullerol C60(OH)24 nanoparticles on the production of emerging toxins by Aspergillus flavus

scientific article published on 20 January 2020

Impact of sowing time, hybrid and environmental conditions on the contamination of maize by emerging mycotoxins and fungal metabolites

Impact of the insecticide application to maize cultivated in different environmental conditions on emerging mycotoxins

scholarly article by Valentina Scarpino et al published March 2018 in Field Crops Research

In vitro glucuronidation kinetics of deoxynivalenol by human and animal microsomes and recombinant human UGT enzymes

scientific article published on 14 June 2014

Interacting Environmental Stress Factors Affect Metabolomics Profiles in Stored Naturally Contaminated Maize

scientific article published in 2022

Interacting Environmental Stress Factors Affects Targeted Metabolomic Profiles in Stored Natural Wheat and That Inoculated with F. graminearum.

scientific article published on 29 January 2018

Interlaboratory comparison study for the determination of methyl tert-butyl ether in water.

scientific article published on 16 September 2003

Investigation of the hepatic glucuronidation pattern of the Fusarium mycotoxin deoxynivalenol in various species

scientific article published on 14 November 2012

Isolation and characterization of a new less-toxic derivative of the Fusarium mycotoxin diacetoxyscirpenol after thermal treatment

scientific article published on 09 August 2011

Isolation and structure elucidation of pentahydroxyscirpene, a trichothecene Fusarium mycotoxin ⬇️

scientific article published on 24 December 2013

Isotope-assisted screening for iron-containing metabolites reveals a high degree of diversity among known and unknown siderophores produced by Trichoderma spp.

scientific article

LC-MS/MS-based multibiomarker approaches for the assessment of human exposure to mycotoxins

scientific article

Loss of pyrrolizidine alkaloids on decomposition of ragwort (Senecio jacobaea) as measured by LC-TOF-MS.

scientific article

Martin Weidenbörner: Mycotoxins in foodstuffs

Masked mycotoxins: determination of a deoxynivalenol glucoside in artificially and naturally contaminated wheat by liquid chromatography-tandem mass spectrometry.

scientific article published in May 2005

MetExtract II: A Software Suite for Stable Isotope-Assisted Untargeted Metabolomics

scientific article published on 08 August 2017

MetExtract: a new software tool for the automated comprehensive extraction of metabolite-derived LC/MS signals in metabolomics research.

scientific article published on 11 January 2012

Metabolism of the masked mycotoxin deoxynivalenol-3-glucoside in rats.

scientific article

Metabolomics and metabolite profiling

scientific article published in June 2013

Methylthiodeoxynivalenol (MTD): insight into the chemistry, structure and toxicity of thia-Michael adducts of trichothecenes

article

Microbial secondary metabolites in school buildings inspected for moisture damage in Finland, The Netherlands and Spain

scientific article published on 19 June 2012

Microbiological safety of ready-to-eat foods in low- and middle-income countries: A comprehensive 10-year (2009 to 2018) review

scientific article published on 03 February 2020

Mould and mycotoxin exposure assessment of melon and bush mango seeds, two common soup thickeners consumed in Nigeria

scientific article published on 14 August 2016

Moulds and their secondary metabolites associated with the fermentation and storage of two cocoa bean hybrids in Nigeria

scientific article published on 14 December 2019

Multi-mycotoxin screening reveals the occurrence of 139 different secondary metabolites in feed and feed ingredients

scientific article published on 08 March 2013

Multimycotoxin analysis of sorghum (Sorghum bicolor L. Moench) and finger millet (Eleusine coracana L. Garten) from Ethiopia

article

Multiple Fungal Metabolites Including Mycotoxins in Naturally Infected and Fusarium-Inoculated Wheat Samples

scientific article published on 17 April 2020

Multiple mycotoxin exposure determined by urinary biomarkers in rural subsistence farmers in the former Transkei, South Africa

scientific article published on 25 August 2013

Mycological Analysis and Multimycotoxins in Maize from Rural Subsistence Farmers in the Former Transkei, South Africa

article

Mycotoxin Contamination in Sugarcane Grass and Juice: First Report on Detection of Multiple Mycotoxins and Exposure Assessment for Aflatoxins B₁ and G₁ in Humans

scientific article published on 18 November 2016

Mycotoxin analysis: an update

scientific article published on February 2008

Mycotoxin analysis: state-of-the-art and future trends

scientific article published on 3 October 2006

Mycotoxin and cyanogenic glycoside assessment of the traditional leafy vegetables mutete and omboga from Namibia

scientific article published on 20 May 2019

Mycotoxin exposure in rural residents in northern Nigeria: a pilot study using multi-urinary biomarkers

scientific article published on 26 February 2014

Mycotoxin patterns in ear rot infected maize: A comprehensive case study in Nigeria

article published in 2017

Mycotoxin profiles in the grain of Triticum monococcum, Triticum dicoccum and Triticum spelta after head infection with Fusarium culmorum

scientific article published in March 2010

Mycotoxin risk assessment for consumers of groundnut in domestic markets in Nigeria

scientific article published on 28 March 2017

Mycotoxins

scientific article published on 01 November 2009

Mycotoxins and cyanogenic glycosides in staple foods of three indigenous people of the Colombian Amazon

article

Mycotoxins in maize harvested in Republic of Serbia in the period 2012-2015. Part 1: Regulated mycotoxins and its derivatives

scientific article published on 17 December 2019

Mycotoxins in maize harvested in Serbia in the period 2012-2015. Part 2: Non-regulated mycotoxins and other fungal metabolites

scientific article published on 19 February 2020

Mycotoxins in poultry feed and feed ingredients in Nigeria

scientific article published on 27 November 2018

Mycotoxins in uncooked and plate-ready household food from rural northern Nigeria

scientific article published on 06 April 2019

NRRL 3251 Growth, Oxidative Status, and Aflatoxins Production Ability under Different Illumination Regimes

scientific article published on 10 December 2018

Natural mycotoxin contamination of maize ( Zea mays L.) in the South region of Brazil

article

New insights into the human metabolism of the Fusarium mycotoxins deoxynivalenol and zearalenone.

scientific article

New tricks of an old enemy: isolates of Fusarium graminearum produce a type A trichothecene mycotoxin

scientific article

Novel analytical methods to study the fate of mycotoxins during thermal food processing

scientific article published on 21 October 2019

Occurrence and Human-Health Impacts of Mycotoxins in Somalia

scientific article published on 12 February 2019

Occurrence of Ochratoxins, Fumonisin B2 , Aflatoxins (B1 and B2 ), and Other Secondary Fungal Metabolites in Dried Date Palm Fruits from Egypt: A Mini-Survey

scientific article

Occurrence of deoxynivalenol and its major conjugate, deoxynivalenol-3-glucoside, in beer and some brewing intermediates.

scientific article published in April 2009

Occurrence of multiple mycotoxins and other fungal metabolites in animal feed and maize samples from Egypt using LC-MS/MS.

scientific article

Optimisation of a sample preparation procedure for the screening of fungal infection and assessment of deoxynivalenol content in maize using mid-infrared attenuated total reflection spectroscopy

scientific article published on 01 July 2007

Optimization and validation of a quantitative liquid chromatography-tandem mass spectrometric method covering 295 bacterial and fungal metabolites including all regulated mycotoxins in four model food matrices.

scientific article published on 17 August 2014

Overexpression of the UGT73C6 alters brassinosteroid glucoside formation in Arabidopsis thaliana.

scientific article

Penicillium strains isolated from Slovak grape berries taxonomy assessment by secondary metabolite profile

scientific article published on 12 August 2014

Performance of modern sample preparation techniques in the analysis of Fusarium mycotoxins in cereals ⬇️

scientific article published on July 31, 1998

Portable Infrared Laser Spectroscopy for On-site Mycotoxin Analysis

scientific article

Preparation and certification of zearalenone mass concentration of two low-level maize reference materials.

scientific article

Preparation of a calibrant as certified reference material for determination of the Fusarium mycotoxin zearalenone

scientific article published in January 2003

Presence of Multiple Mycotoxins and Other Fungal Metabolites in Native Grasses from a Wetland Ecosystem in Argentina Intended for Grazing Cattle. ⬇️

scientific article

Production of a calibrant certified reference material for determination of the estrogenic mycotoxin zearalenone

scientific article

Profiles of fungal metabolites including regulated mycotoxins in individual dried Turkish figs by LC-MS/MS

scientific article published on 15 July 2020

Profiling of trichorzianines in culture samples of Trichoderma atroviride by liquid chromatography/tandem mass spectrometry

scientific article

Purity assessment of commercially available crystalline deoxynivalenol

scientific article published on 01 July 2004

Purity assessment of crystalline zearalenone

scientific article published on July 1, 2003

QCScreen: a software tool for data quality control in LC-HRMS based metabolomics.

scientific article

Quantitation of mycotoxins in food and feed from Burkina Faso and Mozambique using a modern LC-MS/MS multitoxin method.

scientific article published on 27 August 2012

Rapid Surface Plasmon Resonance Immunoassay for the Determination of Deoxynivalenol in Wheat, Wheat Products, and Maize-Based Baby Food

article by Julie Meneely et al published 25 August 2010 in Journal of Agricultural and Food Chemistry

Rapid detection in food and feed

scientific article published on 01 September 2013

Rapid simultaneous determination of major type A- and B-trichothecenes as well as zearalenone in maize by high performance liquid chromatography-tandem mass spectrometry.

scientific article

Rapid test strips for analysis of mycotoxins in food and feed

scientific article published on 21 October 2008

Realizing the simultaneous liquid chromatography-tandem mass spectrometry based quantification of >1200 biotoxins, pesticides and veterinary drugs in complex feed

scientific article published on 19 August 2020

Recent developments in the application of liquid chromatography–tandem mass spectrometry for the determination of organic residues and contaminants

article

Regional Sub-Saharan Africa Total Diet Study in Benin, Cameroon, Mali and Nigeria Reveals the Presence of 164 Mycotoxins and Other Secondary Metabolites in Foods

scientific article published on 17 January 2019

Relationship between lutein and mycotoxin content in durum wheat

Response to letter to the editor regarding "detection of the 35S promoter in transgenic maize via various isothermal amplification techniques: a practical approach".

scientific article published on 30 October 2014

Rhodococcus erythropolis MTHt3 biotransforms ergopeptines to lysergic acid ⬇️

scientific article published on 28 March 2015

Role of the European corn borer (Ostrinia nubilalis) on contamination of maize with 13 Fusarium mycotoxins

scientific article published on 28 October 2014

Sandwich immunoassays for the determination of peanut and hazelnut traces in foods

scientific article published in May 2005

Screening of Various Metabolites in Six Barley Varieties Grown under Natural Climatic Conditions (2016-2018)

scientific article published on 06 November 2019

Simple lysis of bacterial cells for DNA-based diagnostics using hydrophilic ionic liquids

scientific article published on 30 September 2019

Simultaneous determination of 186 fungal and bacterial metabolites in indoor matrices by liquid chromatography/tandem mass spectrometry

scientific article published on 10 August 2009

Simultaneous determination of six major ergot alkaloids and their epimers in cereals and foodstuffs by LC-MS-MS.

scientific article published on 16 April 2008

Simultaneous preparation of α/β-zearalenol glucosides and glucuronides

scientific article published on 15 March 2013

Sm2, a paralog of the Trichoderma cerato-platanin elicitor Sm1, is also highly important for plant protection conferred by the fungal-root interaction of Trichoderma with maize

scientific article published on 16 January 2015

Stable Isotope-Assisted Evaluation of Different Extraction Solvents for Untargeted Metabolomics of Plants

scientific article published on 28 June 2016

Stable Isotope-Assisted Plant Metabolomics: Combination of Global and Tracer-Based Labeling for Enhanced Untargeted Profiling and Compound Annotation

scientific article published on 25 October 2019

Stable Isotope-Assisted Plant Metabolomics: Investigation of Phenylalanine-Related Metabolic Response in Wheat Upon Treatment With the Fusarium Virulence Factor Deoxynivalenol

scientific article published on 30 October 2019

Stable isotope dilution assay for the accurate determination of mycotoxins in maize by UHPLC-MS/MS.

scientific article published on March 2012

Stable isotopic labelling-assisted untargeted metabolic profiling reveals novel conjugates of the mycotoxin deoxynivalenol in wheat.

scientific article published on 20 October 2012

Stereoselective Luche reduction of deoxynivalenol and three of its acetylated derivatives at C8.

scientific article published on 10 January 2014

Sulfation of deoxynivalenol, its acetylated derivatives, and T2-toxin

scientific article published on August 2014

Survey of deoxynivalenol and its conjugates deoxynivalenol-3-glucoside and 3-acetyl-deoxynivalenol in 374 beer samples

Survey of roasted street-vended nuts in Sierra Leone for toxic metabolites of fungal origin

article

Synthesis and characterization of colloidal gold particles as labels for antibodies as used in lateral flow devices

scientific article published on 02 March 2012

Synthesis of zearalenone-16-β,D-glucoside and zearalenone-16-sulfate: A tale of protecting resorcylic acid lactones for regiocontrolled conjugation.

scientific article

The Effect of Inoculation Treatment and Long-term Application of Moisture on Fusarium Head Blight Symptoms and Deoxynivalenol Contamination in Wheat Grains

The G protein alpha subunit Tga1 of Trichoderma atroviride is involved in chitinase formation and differential production of antifungal metabolites.

scientific article published in September 2005

The Influence of Processing Parameters on the Mitigation of Deoxynivalenol during Industrial Baking

scientific article published on 04 June 2019

The Influence of Steeping Water Change during Malting on the Multi-Toxin Content in Malt

scientific article published on 11 October 2019

The Metabolic Fate of Deoxynivalenol and Its Acetylated Derivatives in a Wheat Suspension Culture: Identification and Detection of DON-15-O-Glucoside, 15-Acetyl-DON-3-O-Glucoside and 15-Acetyl-DON-3-Sulfate

scientific article

The MyToolbox EU-China Partnership-Progress and Future Directions in Mycotoxin Research and Management

scientific article published on 11 November 2020

The Mycotox Charter: Increasing Awareness of, and Concerted Action for, Minimizing Mycotoxin Exposure Worldwide

scientific article published on 4 April 2018

The Response of Selected Triticum spp. Genotypes with Different Ploidy Levels to Head Blight Caused by Fusarium culmorum (W.G.Smith) Sacc

scientific article published on 15 April 2016

The ability to detoxify the mycotoxin deoxynivalenol colocalizes with a major quantitative trait locus for Fusarium head blight resistance in wheat.

scientific article published in December 2005

The contribution of lot-to-lot variation to the measurement uncertainty of an LC-MS-based multi-mycotoxin assay.

scientific article

The development of a multiplex real-time PCR to quantify Fusarium DNA of trichothecene and fumonisin producing strains in maize

article

Towards a dietary-exposome assessment of chemicals in food: An update on the chronic health risks for the European consumer

scientific article published on 16 May 2019

Toxigenicity and pathogenicity of Fusarium poae and Fusarium avenaceum on wheat

Traditional processing impacts mycotoxin levels and nutritional value of ogi – A maize-based complementary food

Traditionally Processed Beverages in Africa: A Review of the Mycotoxin Occurrence Patterns and Exposure Assessment

scientific article published on 05 January 2018

Ultra-sensitive, stable isotope assisted quantification of multiple urinary mycotoxin exposure biomarkers

scientific article published on 20 February 2018

Uncommon occurrence ratios of aflatoxin B1, B 2, G 1, and G 2 in maize and groundnuts from Malawi

scientific article published on 7 September 2014

Uncommon toxic microbial metabolite patterns in traditionally home-processed maize dish (fufu) consumed in rural Cameroon.

scientific article published on 06 June 2017

Untargeted LC-MS based 13C labelling provides a full mass balance of deoxynivalenol and its degradation products formed during baking of crackers, biscuits and bread

scientific article published on 11 December 2018

Untargeted profiling of tracer-derived metabolites using stable isotopic labeling and fast polarity-switching LC-ESI-HRMS.

scientific article published on 17 November 2014

Urinary analysis reveals high deoxynivalenol exposure in pregnant women from Croatia

scientific article published on 28 August 2013

Utilising an LC-MS/MS-based multi-biomarker approach to assess mycotoxin exposure in the Bangkok metropolitan area and surrounding provinces

scientific article published on 3 November 2014

Validated method for the determination of the ethanol consumption markers ethyl glucuronide, ethyl phosphate, and ethyl sulfate in human urine by reversed-phase/weak anion exchange liquid chromatography-tandem mass spectrometry

scientific article published on 01 August 2006

Validation of an LC-MS/MS-based dilute-and-shoot approach for the quantification of > 500 mycotoxins and other secondary metabolites in food crops: challenges and solutions

scientific article published on 20 February 2020

Variation of Fungal Metabolites in Sorghum Malts Used to Prepare Namibian Traditional Fermented Beverages and

scientific article published on 16 March 2019

Worldwide contamination of food-crops with mycotoxins: Validity of the widely cited 'FAO estimate' of 25

scientific article published on 03 September 2019

Yeast cell based feed additives: studies on aflatoxin B₁ and zearalenone

scientific article published on 06 December 2011

Zearalenone and ß-Zearalenol But Not Their Glucosides Inhibit Heat Shock Protein 90 ATPase Activity

scientific article published on 18 October 2019

Zearalenone-16-O-glucoside: a new masked mycotoxin

scientific article

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