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List of works by Wayne Martindale

A review of robotics and autonomous systems in the food industry: From the supply chains perspective

Codesign of Food System and Circular Economy Approaches for the Development of Livestock Feeds from Insect Larvae

Conversion of D-hamamelose into 2-carboxy-D-arabinitol and 2-carboxy-D-arabinitol 1-phosphate in leaves of Phaseolus vulgaris L

scientific article published on 01 October 1996

Crystallization of the NADP-dependent beta-keto acyl carrier protein reductase from Escherichia coli

scientific article published on 01 May 1998

Crystallization of the NADP-dependent beta-keto acyl-carrier protein reductase from Brassica napus

scientific article published on 01 January 2000

Framing food security and food loss statistics for incisive supply chain improvement and knowledge transfer between Kenyan, Indian and United Kingdom food manufacturers

scientific article published in 2020

Fuelling the 9 billion

scientific article published on 01 October 2008

Interacting with Members of the Public to Discuss the Impact of Food Choices on Climate Change-Experiences from Two UK Public Engagement Events

scientific article published on 17 March 2020

Priority research questions for the UK food system

scientific article published on 24 August 2013

Testing the data platforms required for the 21st century food system using an industry ecosystem approach

scientific article published on 16 March 2020

The Russia-Ukraine Conflict: Its Implications for the Global Food Supply Chains

scientific article published in 2022

The X-ray structure of Brassica napus beta-keto acyl carrier protein reductase and its implications for substrate binding and catalysis

scientific article

The impact of food preservation on food waste.

scientific article

The potential of food preservation to reduce food waste

scientific article published on 14 June 2016

Turn‐key research in food processing and manufacturing for reducing the impact of climate change