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List of works by Ana Oliveira

Behaviour of cyanidin-3-glucoside, β-lactoglobulin and polysaccharides nanoparticles in bulk and oil-in-water interfaces

scientific article published on 08 June 2015

Development and Validation Method for Simultaneous Quantification of Phenolic Compounds in Natural Extracts and Nanosystems

article

HPLC-DAD, ESI-MS/MS, and NMR of Lycopene Isolated From P. guajava L. and Its Biotechnological Applications

Impact of pH on the Phytochemical Profile of Pasteurized Peach Purée during Storage

scientific article published on 04 December 2014

In vitro evaluation of the effects of protein–polyphenol–polysaccharide interactions on (+)-catechin and cyanidin-3-glucoside bioaccessibility

scientific article published on 20 August 2015

Incorporation of strawberries preparation in yoghurt: Impact on phytochemicals and milk proteins

article

Insights into the protective role of solid lipid nanoparticles on rosmarinic acid bioactivity during exposure to simulated gastrointestinal conditions

scientific article published on 2 December 2015

Natural-Based Antioxidant Extracts as Potential Mitigators of Fruit Browning

scientific article published on 07 August 2020

Optimization of two biopolymer-based oral films for the delivery of bioactive molecules

Phytochemicals preservation in strawberry as affected by pH modulation

scientific article published in March 2015

Platform design for extraction and isolation of Bromelain: Complex formation and precipitation with carrageenan

scientific article published in 2017

Seasonal effect in nutritional quality and safety of the wild sea urchin Paracentrotus lividus harvested in the European Atlantic shores

scientific article published on 03 January 2019

Stability of polyphenols and carotenoids in strawberry and peach yoghurt throughout in vitro gastrointestinal digestion

scientific article published on 01 May 2015

Structure and function of a novel antioxidant peptide from the skin of tropical frogs

scientific article

Synthesis of thermoset elastomer from microbial oil derived from the fermentation of sugarcane

scientific article published in 2023

The effect of sex, season and gametogenic cycle on gonad yield, biochemical composition and quality traits of Paracentrotus lividus along the North Atlantic coast of Portugal

article