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List of works by Cristina Cleghorn

A comparison of British school meals and packed lunches from 1990 to 2007: meta-analysis by lunch type

scientific article published on 26 May 2010

A cross-sectional survey of cardiovascular health and lifestyle habits of hospital staff in the UK: Do we look after ourselves?

scientific article published in January 2017

A longitudinal study of breastfeeding and weaning practices during the first year of life in Dunedin, New Zealand

scientific article published on 1 July 2002

A national quitline service and its promotion in the mass media: modelling the health gain, health equity and cost-utility

scientific article

Achieving Healthy and Sustainable Diets: A Review of the Results of Recent Mathematical Optimization Studies

scientific article published on 1 November 2019

Can a dietary quality score derived from a short-form FFQ assess dietary quality in UK adult population surveys?

scientific article published on 16 May 2016

Correction: Health, Health Inequality, and Cost Impacts of Annual Increases in Tobacco Tax: Multistate Life Table Modeling in New Zealand

scientific article published on 22 December 2016

Details and acceptability of a nutrition intervention programme designed to improve the contents of children's packed lunches

scientific article published on 22 September 2009

Dietary fibre intake and risk of cardiovascular disease: systematic review and meta-analysis

scientific article

Dietary patterns associated with meeting the WHO free sugars intake guidelines

scientific article published on 8 April 2020

Effects of dietary fibre type on blood pressure: a systematic review and meta-analysis of randomized controlled trials of healthy individuals

scientific article

Estimating the health benefits and cost-savings of a cap on the size of single serve sugar-sweetened beverages

scientific article published on 18 January 2019

Five year trends in the serve size, energy, and sodium contents of New Zealand fast foods: 2012 to 2016

scientific article published on 9 July 2018

Food 4 Health - He Oranga Kai: Assessing the efficacy, acceptability and economic implications of Lactobacillus rhamnosus HN001 and β-glucan to improve glycated haemoglobin, metabolic health, and general well-being in adults with pre-diabetes: study

scientific article published on 29 July 2019

Food taxes and subsidies to protect health: relevance to Aotearoa New Zealand

scientific article published on 13 March 2020

Fuelling walking and cycling: human powered locomotion is associated with non-negligible greenhouse gas emissions

scientific article published on 8 June 2020

Glycemic index, glycemic load, and blood pressure: a systematic review and meta-analysis of randomized controlled trials.

scientific article

Glycemic index, glycemic load, carbohydrates, and type 2 diabetes: systematic review and dose-response meta-analysis of prospective studies

scientific article

Growing for good: producing a healthy, low greenhouse gas and water quality footprint diet in Aotearoa, New Zealand

2022 article published in the Journal of the Royal Society of New Zealand

Health Benefits and Cost-Effectiveness From Promoting Smartphone Apps for Weight Loss: Multistate Life Table Modeling

article

Health Gain, Cost Impacts, and Cost-Effectiveness of a Mass Media Campaign to Promote Smartphone Apps for Physical Activity: Modeling Study

scientific article published on 11 June 2020

Health benefits and costs of weight-loss dietary counselling by nurses in primary care: a cost-effectiveness analysis

scientific article published on 14 October 2019

Health, Health Inequality, and Cost Impacts of Annual Increases in Tobacco Tax: Multistate Life Table Modeling in New Zealand

scientific article published on 28 July 2015

Healthy and Climate-Friendly Eating Patterns in the New Zealand Context

scientific article published on 22 January 2020

Impact of five tobacco endgame strategies on future smoking prevalence, population health and health system costs: two modelling studies to inform the tobacco endgame

scientific article

Impact of increasing tobacco taxes on working-age adults: short-term health gain, health equity and cost savings

scientific article published on 16 November 2017

Longitudinal study of diet and iron deficiency anaemia in infants during the first two years of life

scientific article

Mass media promotion of a smartphone smoking cessation app: modelled health and cost-saving impacts

article

Modeling health gains and cost savings for ten dietary salt reduction targets

scientific article published on 26 April 2016

Modelling the health impact of food taxes and subsidies with price elasticities: The case for additional scaling of food consumption using the total food expenditure elasticity

scientific article published on 26 March 2020

Plant sterol-enriched spread enhances the cholesterol-lowering potential of a fat-reduced diet

scientific article

Possible impact of the Tick Programme in New Zealand on selected nutrient intakes: tentative estimates and methodological complexities

scholarly article

Potential Country-level Health and Cost Impacts of Legalizing Domestic Sale of Vaporized Nicotine Products

scientific article published on 1 May 2019

Potential of active transport to improve health, reduce healthcare costs, and reduce greenhouse gas emissions: A modelling study

scientific article published on 17 July 2019

Reply to VI Kraak et al

scholarly article

Restricting tobacco sales to only pharmacies combined with cessation advice: a modelling study of the future smoking prevalence, health and cost impacts

scientific article published on 9 November 2018

Smartphone apps for weight loss and smoking cessation: Quality ranking of 120 apps

scientific article published on 4 September 2015

Study protocol: combining experimental methods, econometrics and simulation modelling to determine price elasticities for studying food taxes and subsidies (The Price ExaM Study)

scientific article

Systematic review and meta-analysis of school-based interventions to improve daily fruit and vegetable intake in children aged 5 to 12 y

2012 thesis

The benefits of constraining processed meat and red meat consumption in New Zealand: a public health perspective

scientific article

The effect of food price changes on consumer purchases: a randomised experiment

scientific article published on 1 August 2019

The effect of food taxes and subsidies on population health and health costs: a modelling study

scientific article published on 1 July 2020

The health gains and cost savings of dietary salt reduction interventions, with equity and age distributional aspects

scientific article

Tobacco retail outlet restrictions: health and cost impacts from multistate life-table modelling in a national population

scientific article

Weight and fitness changes across generations: better evidence can help prioritise better public health interventions

scientific article published on 21 September 2018