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List of works by Nanna Roos

Age-Appropriate Feeding Practices in Cambodia and the Possible Influence on the Growth of the Children: A Longitudinal Study

scientific article published on 19 December 2019

Caretakers' perceptions and willingness-to-pay for complementary food in urban and rural Cambodia

scientific article published on 06 January 2021

Cognitive Performance and Iron Status are Negatively Associated with Hookworm Infection in Cambodian Schoolchildren

scientific article

Cow's milk in treatment of moderate and severe undernutrition in low-income countries.

scientific article published on 16 February 2011

Development and Acceptability of Locally Made Fish-Based, Ready-to-Use Products for the Prevention and Treatment of Malnutrition in Cambodia

scientific article published on 09 August 2018

Development and testing of locally-produced ready-to-use therapeutic and supplementary foods (RUTFs and RUSFs) in Cambodia: lessons learned

scientific article published on 30 August 2019

Driving Policy Change to Improve Micronutrient Status in Women of Reproductive Age and Children in Southeast Asia: The SMILING Project

scientific article published on 01 January 2019

Effect of complementary food with small amounts of freshwater fish on whole blood n-3 fatty acids in Cambodian infants age 6–15 months

scientific article published on 09 July 2018

Effect of locally produced complementary foods on fat-free mass, linear growth, and iron status among Kenyan infants: A randomized controlled trial

scientific article published on 13 June 2019

Effect of storage temperature in a Cambodian field setting on the fatty acid composition in whole blood

scientific article published on 14 February 2015

Effectiveness of a Locally Produced, Fish-Based Food Product on Weight Gain among Cambodian Children in the Treatment of Acute Malnutrition: A Randomized Controlled Trial

scholarly article by Sanne Sigh et al published 16 July 2018 in Nutrients

Effectiveness of a locally produced ready-to-use supplementary food in preventing growth faltering for children under 2 years in Cambodia: a cluster randomised controlled trial

scientific article published on 01 January 2020

Effects of animal source food and micronutrient fortification in complementary food products on body composition, iron status, and linear growth: a randomized trial in Cambodia

scientific article published on 28 January 2015

Food sources and intake of n-6 and n-3 fatty acids in low-income countries with emphasis on infants, young children (6-24 months), and pregnant and lactating women

scientific article published on April 2011

Freshwater fish as a dietary source of vitamin A in Cambodia

High vitamin A content in some small indigenous fish species in Bangladesh: perspectives for food-based strategies to reduce vitamin A deficiency

scientific article published in September 2002

Improving Micronutrient Status of Vulnerable Groups in South-East Asia: The SMILING Experience

scientific article published on 01 January 2019

Integrating temperature-dependent life table data into Insect Life Cycle Model for predicting the potential distribution of Scapsipedus icipe Hugel & Tanga

scientific article published on 25 September 2019

Interventions to Improve Micronutrient Status of Women of Reproductive Age in Southeast Asia: A Narrative Review on What Works, What Might Work, and What Doesn't Work

article

Iron content in common Cambodian fish species: Perspectives for dietary iron intake in poor, rural households

Life cycle assessment of edible insects for food protein: a review

article

Micronutrient status of populations and preventive nutrition interventions in South East Asia

scientific article published on 01 January 2019

Multi-Micronutrient Fortified Rice Improved Serum Zinc and Folate Concentrations of Cambodian School Children. A Double-Blinded Cluster-Randomized Controlled Trial

scientific article published on 20 November 2019

Performance of Newly Described Native Edible Cricket Scapsipedus icipe (Orthoptera: Gryllidae) on Various Diets of Relevance for Farming

scientific article published on 01 March 2019

Potential of mixed culture of freshwater prawn (Macrobrachium rosenbergii) and self-recruiting small species mola (Amblypharyngodon mola) in rotational rice–fish/prawn culture systems in Bangladesh

Screening for anti-nutritional compounds in complementary foods and food aid products for infants and young children

scientific article published on 01 January 2013

Small fish is an important dietary source of vitamin A and calcium in rural Bangladesh

scientific article published on 01 September 2003

Stunting, wasting and breast-feeding as correlates of body composition in Cambodian children at 6 and 15 months of age

scientific article published on 23 January 2019

The effect of daily consumption of the small fish Amblypharyngodon mola or added vitamin A on iron status: a randomised controlled trial among Bangladeshi children with marginal vitamin A status

scientific article published in January 2016

The use of linear programming to determine whether a formulated complementary food product can ensure adequate nutrients for 6- to 11-month-old Cambodian infants

scientific article published on 23 October 2013

What Approaches are Most Effective at Addressing Micronutrient Deficiency in Children 0-5 Years? A Review of Systematic Reviews

scientific article published on 01 January 2019

‘Entomophagy’: an evolving terminology in need of review

scientific article

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