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List of works by John C Castura

Characterizing Dynamic Sensory Properties of Nutritive and Nonnutritive Sweeteners with Temporal Check-All-That-Apply

scientific article published on 20 May 2017

Comparison of TCATA and TDS for dynamic sensory characterization of food products

scientific article published on 22 October 2015

Comparison of static and dynamic sensory product characterizations based on check-all-that-apply questions with consumers

scientific article published on 18 April 2017

Did assessors select attributes by chance alone in your TDS study, and how relevant is it to know?

scientific article published on 10 October 2018

Dynamic profiling of different ready-to-drink fermented dairy products: A comparative study using Temporal Check-All-That-Apply (TCATA), Temporal Dominance of Sensations (TDS) and Progressive Profile (PP).

scientific article published on 9 September 2017

Identification of drivers of (dis)liking based on dynamic sensory profiles: Comparison of Temporal Dominance of Sensations and Temporal Check-all-that-apply

scientific article

Influence of wine composition on consumer perception and acceptance of Brettanomyces metabolites using temporal check-all-that-apply methodology

scientific article published on 12 September 2018

Sugar reduction in probiotic chocolate-flavored milk: Impact on dynamic sensory profile and liking

scientific article published on 31 May 2015

Temporal Check-All-That-Apply Characterization of Syrah Wine

scientific article

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