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List of works by Vanete Thomaz Soccol

A proposal for an alternative quality control test procedure for inactivated vaccines against food-and-mouth disease virus.

scientific article

Analysis of Leishmania mimetic neoglycoproteins for the cutaneous leishmaniasis diagnosis

scientific article published on 28 May 2018

Apoptosis and the FLIP and NF-kappa B proteins as pharmacodynamic criteria for biosimilar TNF-alpha antagonists

scientific article

Application of the biorefinery concept to produce l-lactic acid from the soybean vinasse at laboratory and pilot scale

scientific article published on 08 October 2010

Arthrospira maxima OF15 biomass cultivation at laboratory and pilot scale from sugarcane vinasse for potential biological new peptides production

scientific article published on 31 October 2018

Association of antibodies against Neospora caninum in mares with reproductive problems and presence of seropositive dogs as a risk factor.

scientific article published on 30 March 2014

Autochthonous canine visceral leishmaniasis cases occur in Paraná state since 2012: isolation and identification of Leishmania infantum

scientific article published on 04 November 2019

Bacillus lipopeptides as powerful pest control agents for a more sustainable and healthy agriculture: recent studies and innovations

scientific article published on 21 February 2020

Bacillus thuringiensis: mechanism of action, resistance, and new applications: a review

scientific article published on 29 September 2014

Biohydrogen production in cassava processing wastewater using microbial consortia: Process optimization and kinetic analysis of the microbial community

scientific article published on 06 April 2020

Biological evaluation of mimetic peptides as active molecules for a new and simple skin test in an animal model

scientific article published on 06 November 2018

Biomethane Production from Sugarcane Vinasse in a Circular Economy: Developments and Innovations

scientific article published in 2023

Biorefinery Concept Applied to Valorization of Agro-Food Coproducts and Wastes

Biorefinery integration of microalgae production into cassava processing industry: Potential and perspectives

scientific article published on 4 October 2017

Biotechnological potential of agro-industrial residues. I: sugarcane bagasse

Biotechnological potential of agro-industrial residues. II: cassava bagasse

article published in 2000

Can equids be a reservoir of Leishmania braziliensis in endemic areas?

scientific article

Characterization of acanthamoeba isolates from dust of a public hospital in Curitiba, Paraná, Brazil.

scientific article published on 9 December 2009

Characterization of laccase isoforms produced by Pleurotus ostreatus in solid state fermentation of sugarcane bagasse

article by Susan Grace Karp et al published June 2012 in Bioresource Technology

Chromosome-scale genome sequencing, assembly and annotation of six genomes from subfamily Leishmaniinae

publication published on 06 September 2021

Cogumelos uma fonte promissora de compostos ativos para o desenvolvimento de produtos farmacêuticos e nutracêuticos

Comparing the efficacy of chlorine, chlorine dioxide, and ozone in the inactivation of Cryptosporidium parvum in water from Parana State, Southern Brazil

scientific article published on 23 May 2008

Comparison of conventional serology and PCR methods for the routine diagnosis of Trypanosoma cruzi infection ⬇️

scientific article published on May 1, 2013

Conducting starter culture-controlled fermentations of coffee beans during on-farm wet processing: Growth, metabolic analyses and sensorial effects

scientific article published on 19 June 2015

Cordyceps sinensis biomass produced by submerged fermentation in high-fat diet feed rats normalizes the blood lipid and the low testosterone induced by diet

scientific article published on 03 December 2012

Current Market Trends and Future Directions

Current state of research on cocoa and coffee fermentations

article by Gilberto Vinícius de Melo Pereira et al published February 2016 in Current opinion in food science

Cutaneous leishmaniosis in naturally infected dogs in Paraná, Brazil, and the epidemiological implications of Leishmania (Viannia) braziliensis detection in internal organs and intact skin.

scientific article published on 5 July 2017

DISTRIBUIÇÃO ESPACIAL DA DENGUE NO ESTADO DO PARANÁ, BRASIL, EM 2009-2012

Detection of Neospora caninum DNA in capybaras and phylogenetic analysis.

scientific article published on 11 May 2010

Development of a Low Cost Bioprocess for Endotoxin Production by Bacillus thuringiensis var israelensis Intended for Biological Control of Aedes aegypti

article

Development of an innovative nutraceutical fermented beverage from herbal mate (Ilex paraguariensis A.St.-Hil.) extract.

scientific article

Dispersion of Leishmania (Leishmania) infantum in central-southern Brazil: Evidence from an integrative approach

scientific article published on 29 August 2019

Draft Genome Sequence of Pediococcus acidilactici Strain LPBC161, Isolated from Mature Coffee Cherries during Natural Fermentation

scientific article published on 18 April 2019

Eco-epidemiological survey of Leishmania (Viannia) braziliensis American cutaneous and mucocutaneous leishmaniasis in Ribeira Valley River, Paraná State, Brazil

scientific article published on 21 December 2004

Economic process to produce biohydrogen and volatile fatty acids by a mixed culture using vinasse from sugarcane ethanol industry as nutrient source.

scientific article

Effect of spraying Arthrobotrys conoides conidia on pastures to control nematode infection in sheep

Effect of vinegar on the viability of Giardia duodenalis cysts.

scientific article

Effects of Cordyceps sinensis on macrophage function in high-fat diet fed rats and its anti-proliferative effects on IMR-32 human neuroblastoma cells

scientific article published in January 2018

Engineered biomarkers for leprosy diagnosis using labeled and label-free analysis

scientific article published on 09 May 2018

Enzymatic polymorphism and phylogenetic relationships in Leishmania Ross, 1903 (Sarcomastigophora: Kinetoplastida): a case study in Colombia

scientific article published on 01 May 2000

Epidemiological aspects of filariosis in dogs on the coast of Paraná state, Brazil: with emphasis on Dirofilaria immitis.

scientific article published in August 2004

Epidemiological relevance of dogs for the prevention of Toxoplasma gondii, Neospora caninum and Leptospira spp

scientific article published on 01 August 2019

Evaluation of a potentially probiotic non-dairy beverage developed with honey and kefir grains: Fermentation kinetics and storage study.

scientific article published on 26 April 2016

Evaluation of poultry litter traditional composting process

Evaluation of probiotic properties of Pediococcus acidilactici B14 in association with Lactobacillus acidophilus ATCC 4356 for application in a soy based aerated symbiotic dessert

Evaluation of the protective potential of a Taenia solium cysticercus mimotope on murine cysticercosis

scientific article published on 24 October 2011

Formulated products containing a new phytase from Schyzophyllum sp. phytase for application in feed and food processing

article

Functional properties and health benefits of bioactive peptides derived from Spirulina: A review

Genetic variability and geographical diversity of the main Chagas' disease vector Panstrongylus megistus (Hemiptera: Triatominae) in Brazil based on ribosomal DNA intergenic sequences.

scientific article published in May 2014

Genetic variability of populations of Nyssomyia neivai in the Northern State of Paraná, Brazil

scientific article

Great intraspecies diversity of Pichia kudriavzevii in cocoa fermentation highlights the importance of yeast strain selection for flavor modulation of cocoa beans

Hidden danger: Unexpected scenario in the vector-parasite dynamics of leishmaniases in the Brazil side of triple border (Argentina, Brazil and Paraguay).

scientific article published on 6 April 2018

Hypolipidemic and antiatherosclerotic potential of Pleurotus ostreatus, cultived by submerged fermentation in the high-fat diet fed rats

Identification of mimotopes of Mycobacterium leprae as potential diagnostic reagents

scientific article

Immunocytochemical and immunohistochemical methods as auxiliary techniques for histopathological diagnosis of cutaneous leishmaniasis.

scientific article published on 13 July 2011

In Vitro Probiotic Properties and DNA Protection Activity of Yeast and Lactic Acid Bacteria Isolated from A Honey-Based Kefir Beverage

scientific article published on 12 October 2019

Influence of drying methods over in vitro antitumoral effects of exopolysaccharides produced by Agaricus blazei LPB 03 on submerged fermentation ⬇️

scientific article published on November 12, 2010

Investigation of Neospora sp. and Toxoplasma gondii antibodies in mares and in precolostral foals from Parana State, Southern Brazil

article

Isolation and characterization of the nematophagous fungus Arthrobotrys conoides.

scientific article published on 20 September 2012

Isolation and screening of microorganisms with potential for biotransformation of terpenic substrates

Isolation of Neospora caninum from a blind calf in Paraná, southern Brazil.

scientific article

Isolation, selection and evaluation of yeasts for use in fermentation of coffee beans by the wet process

scientific article published on 19 July 2014

Kefiran-alginate gel microspheres for oral delivery of ciprofloxacin

scientific article published on 28 May 2016

L-lysine production improvement: a review of the state of the art and patent landscape focusing on strain development and fermentation technologies

scientific article published on 23 September 2019

Leishmania (Viannia) braziliensis: Epidemiology of canine cutaneous leishmaniasis in the State of Paraná (Brazil)

article

Lignocellulosic Bioethanol

Microalgal biomass pretreatment for integrated processing into biofuels, food, and feed

scientific article published on 08 January 2020

Microalgal biorefineries: Integrated use of liquid and gaseous effluents from bioethanol industry for efficient biomass production

scientific article published on 05 August 2019

Microbial ecology and starter culture technology in coffee processing

scientific article published on 13 October 2015

Microbiological, biochemical, and functional aspects of sugary kefir fermentation - A review

scientific article published on 7 April 2017

Milk kefir: composition, microbial cultures, biological activities, and related products.

scientific article

Molecular characterization of Mycobacterium tuberculosis isolated in the State of Parana in southern Brazil.

scientific article published on 27 September 2008

Molecular diagnosis of Acanthamoeba keratitis: evaluation in rat model and application in suspected human cases.

scientific article published on March 2017

More than the eyes can see: The worrying scenario of canine leishmaniasis in the Brazilian side of the triple border

scientific article published on 12 December 2017

New strategy to improve quality control of Montenegro skin test at the production level

scientific article published in November 2017

Optimization of biomass production with copper bioaccumulation by yeasts in submerged fermentation

article

Phage display and synthetic peptides as promising biotechnological tools for the serological diagnosis of leprosy

scientific article

Phage-displayed peptides as capture antigens in an innovative assay for Taenia saginata-infected cattle

scientific article

Pharmacological Properties of Biocompounds from Spores of the Lingzhi or Reishi Medicinal Mushroom Ganoderma lucidum (Agaricomycetes): A Review

scientific article published on January 2016

Pilot scale biodiesel production from microbial oil of Rhodosporidium toruloides DEBB 5533 using sugarcane juice: Performance in diesel engine and preliminary economic study

scientific article published on 21 October 2016

Potential carbon dioxide fixation by industrially important microalgae

scientific article published on 29 March 2010

Potential of lactic acid bacteria to improve the fermentation and quality of coffee during on-farm processing

article by Gilberto Vinícius de Melo Pereira et al published 24 May 2016 in International Journal of Food Science and Technology

Preferential infection sites of Cysticercus bovis in cattle experimentally infected with Taenia saginata eggs.

scientific article published on 20 May 2010

Pretreatment strategies for delignification of sugarcane bagasse: a review

article

Prevention methods of foodborne Chagas disease: Disinfection, heat treatment and quality control by RT-PCR

scientific article published on 26 April 2019

Prion proteingene polymorphisms in sheep in the state of Paraná, Brazil

article

Probiotic Nondairy Beverages

Process parameters optimization to produce the recombinant protein CFP10 for the diagnosis of tuberculosis

scientific article published on 24 September 2018

Production and Characterization of a Distilled Alcoholic Beverage Obtained by Fermentation of Banana Waste (Musa cavendishii) from Selected Yeast

Production and characterization of the exopolysaccharides produced by Agaricus brasiliensis in submerged fermentation

scientific article published on 31 May 2008

Production biomolecule with inhibitory activity against Gram-negative bacteria isolated from faeces of broilers and swine

scholarly article by Sidnei Emílio Bordignon Junior et al published August 2011 in Brazilian Archives of Biology and Technology

Production, Characterization, and Use of Monoclonal Antibodies Against gp51 Protein to Diagnose Bovine Leukemia Virus Infection.

scientific article published on February 2013

Recent advances in vaccines against Leishmania based on patent applications.

scientific article

Recombinant antigen production for assays of intradermoreaction for diagnosis and surveillance of tuberculosis.

scientific article

Recombinant mutagenic 3ABC protein and monoclonal antibody for quality-control testing in foot-and-mouth disease vaccines

scientific article published on 03 July 2018

Serological prevalence of Toxoplasma gondii antibodies in pregnant women from Southern Brazil

scientific article published in February 2010

Statistical Optimization of Laccase Production and Delignification of Sugarcane Bagasse by Pleurotus ostreatus in Solid-State Fermentation.

scientific article published on 9 June 2015

Study of phycocyanin production from Spirulina platensis under different light spectra

article

Survey of giardiosis in household and shelter dogs from metropolitan areas of Curitiba, Paraná state, Southern Brazil.

scientific article

Synthetic Peptides as Potential Antigens for Cutaneous Leishmaniosis Diagnosis.

scientific article

Technological trends and market perspectives for production of microbial oils rich in omega-3.

scientific article published on 10 August 2016

The Antihypertensive, Antimicrobial and Anticancer peptides from Arthrospira with therapeutic potential: A minireview

scientific article published on 19 March 2020

The Pretreatment Step in Lignocellulosic Biomass Conversion: Current Systems and New Biological Systems

scholarly article published 2013

The efficacy of recombinant protein lbk39 for the diagnosis of leishmaniosis in dogs

scientific article published on 19 October 2020

Toxoplasma gondii in Capybara (Hydrochaeris hydrochaeris) antibodies and DNA detected by IFAT and PCR.

scientific article published on 6 May 2010

Tratamento anaeróbio de esgoto e sua eficiência na redução da viabilidade de ovos de helmintos

article

Unraveling the associations of osteoprotegerin gene with production traits in a paternal broiler line

scientific article

Variables associated with the prevalence of anti-Leishmania spp. antibodies in dogs on the tri-border of Foz do Iguaçu, Paraná, Brazil

article

Yeast Diversity and Physicochemical Characteristics Associated with Coffee Bean Fermentation from the Brazilian Cerrado Mineiro Region

article

[Allochthonous cases of canine visceral leishmaniasis in Paraná, Brazil: epidemiological implications]

scientific article published on 01 July 2009

[Anatomic regions of major occurrence of Cysticercus bovis in bovines under federal inspection at slaughterhouse in the municipality of São José dos Pinhais, State of Paraná from July to December, 2000]

article

qPCR for the detection of foodborne Trypanosoma cruzi.

scientific article published on 8 June 2017

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