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List of works by Laura Jaime

Beta-carotene isomer composition of sub- and supercritical carbon dioxide extracts. Antioxidant activity measurement

scientific article published on 4 December 2007

Comprehensive characterization of the functional activities of pressurized liquid and ultrasound-assisted extracts from Chlorella vulgaris

Functional characterization of pressurized liquid extracts of Spirulina platensis

article published in 2006

Green processes based on the extraction with pressurized fluids to obtain potent antimicrobials from Haematococcus pluvialis microalgae

In vitro antioxidant analysis of supercritical fluid extracts from rosemary (Rosmarinus officinalis L.)

article

Meat-based functional foods for dietary equilibrium omega-6/omega-3.

scientific article published in October 2008

Pressurized liquid extraction as an alternative process to obtain antiviral agents from the edible microalga Chlorella vulgaris.

scientific article published on August 2010

Pressurized liquids as an alternative green process to extract antiviral agents from the edible seaweed Himanthalia elongata

article

Pressurized liquids as an alternative process to antioxidant carotenoids' extraction from Haematococcus pluvialis microalgae

Screening for bioactive compounds from algae. ⬇️

scientific article published on 25 March 2009

Screening of functional compounds in supercritical fluid extracts from Spirulina platensis

article

Separation and characterization of antioxidants from Spirulina platensis microalga combining pressurized liquid extraction, TLC, and HPLC-DAD.

scientific article published in November 2005

Subcritical water extraction and characterization of bioactive compounds from Haematococcus pluvialis microalga

scientific article

Supercritical fluid extraction of antioxidant and antimicrobial compounds from Laurus nobilis L. Chemical and functional characterization

Supercritical fluid extraction of antioxidant compounds from oregano

Valorisation of Grape Stems as a Source of Phenolic Antioxidants by Using a Sustainable Extraction Methodology

scientific article published on 08 May 2020

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