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List of works by Leon A. Terry

1-Methylcyclopropene (1-MCP) effects on natural disease resistance in stored sweet potato.

scientific article published on 6 March 2018

1-Methylcyclopropene maintains postharvest quality in Norwegian apple fruit

scientific article published on 26 December 2019

A member of the TERMINAL FLOWER1/CENTRORADIALIS gene family controls sprout growth in potato tubers

article

A new acetonitrile-free mobile phase for HPLC-DAD determination of individual anthocyanins in blackcurrant and strawberry fruits: A comparison and validation study.

scientific article published on 15 May 2011

A new acetonitrile-free mobile phase method for LC-ELSD quantification of fructooligosaccharides in onion (Allium cepa L.).

scientific article published on 13 April 2010

Application of a Molecularly Imprinted Polymer for the Extraction of Kukoamine A from Potato Peels

scientific article published on 16 December 2011

Assessing temporal flux of plant hormones in stored processing potatoes using high definition accurate mass spectrometry

scientific article

Assuring Potato Tuber Quality during Storage: A Future Perspective

scientific article published on 28 November 2017

Berry antioxidants: small fruits providing large benefits

scientific article

Biochemical Profile of Heritage and Modern Apple Cultivars and Application of Machine Learning Methods To Predict Usage, Age, and Harvest Season

scientific article published on 02 June 2017

Characterization of industrial onion wastes (Allium cepa L.): dietary fibre and bioactive compounds

scientific article published on 01 March 2011

Combination of 1-methylcyclopropene treatment and controlled atmosphere storage retains overall fruit quality and bioactive compounds in mango

scientific article published on 03 October 2011

Combining conventional QTL analysis and whole-exome capture-based bulk-segregant analysis provides new genetic insights into tuber sprout elongation and dormancy release in a diploid potato population

scientific article published on 30 July 2021

Comparative study between extraction techniques and column separation for the quantification of sinigrin and total isothiocyanates in mustard seed

scientific article published on 01 June 2012

Development of a rapid method for the sequential extraction and subsequent quantification of fatty acids and sugars from avocado mesocarp tissue

scientific article

Effect of UV-C on the physiology and biochemical profile of fresh Piper nigrum berries.

scientific article published in February 2018

Effect of deficit irrigation and methyl jasmonate application on the composition of strawberry (Fragaria x ananassa) fruit and leaves

scientific article published in 2016

Effect of extraction procedure on measured sugar concentrations in onion (Allium cepa L.) bulbs

scientific article

Effect of selenium enrichment on metabolism of tomato (Solanum lycopersicum) fruit during post-harvest ripening

scientific article published on 22 December 2018

Effect of water deficit irrigation and inoculation with Botrytis cinerea on strawberry (Fragaria x ananassa) fruit quality.

scientific article published on December 2007

Electrochemical behaviour of polyphenol rich fruit juices using disposable screen-printed carbon electrodes: towards a rapid sensor for antioxidant capacity and individual antioxidants

scientific article published on 02 January 2012

Ethylene and 1-methylcyclopropene differentially regulate gene expression during onion sprout suppression

scientific article published on 18 May 2011

Fructans redistribution prior to sprouting in stored onion bulbs is a potential marker for dormancy break

scientific article published on 01 March 2019

Functionally different PIN proteins control auxin flux during bulbil development in Agave tequilana

scientific article published on 23 April 2015

Homoisoflavonoids Are Potent Glucose Transporter 2 (GLUT2) Inhibitors: A Potential Mechanism for the Glucose-Lowering Properties of Polygonatum odoratum.

scientific article published on 13 March 2018

Impact of postharvest processing on the fungal population contaminating African walnut shells (Tetracarpidium conophorum Mull. Arg) at different maturity stages and potential mycotoxigenic implications

scientific article

Investigating the involvement of ABA, ABA catabolites and cytokinins in the susceptibility of 'Nules Clementine' mandarin to rind breakdown disorder

scientific article published on 21 March 2019

Investigation into the role of endogenous abscisic acid during ripening of imported avocado cv. Hass.

scientific article published on 20 January 2017

Minimising food waste: a call for multidisciplinary research.

scientific article

New insights into the effects of ethylene on ABA catabolism, sweetening and dormancy in stored potato tubers

scientific article published on 01 March 2021

Physiological, biochemical and transcriptional analysis of onion bulbs during storage.

scientific article published on 9 January 2012

Seasonal and temporal changes during storage affect quality attributes of green asparagus

scientific article published on 01 January 2020

Spatial changes in leaf biochemical profile of two tea cultivars following cold storage under two different vapour pressure deficit (VPD) conditions

scientific article published on 22 October 2018

The application of biosensors to fresh produce and the wider food industry.

scientific article

The effect of processing on the glucosinolate profile in mustard seed

scientific article published on 16 January 2018

The use of Vis/NIRS and chemometric analysis to predict fruit defects and postharvest behaviour of 'Nules Clementine' mandarin fruit.

scientific article

Tissue biochemical diversity of 20 gooseberry cultivars and the effect of ethylene supplementation on postharvest life.

scientific article published in July 2016

Variation of theanine, phenolic, and methylxanthine compounds in 21 cultivars of Camellia sinensis harvested in different seasons

scientific article

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