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List of works by Xesús Feás

A survey of the in vitro antifungal activity of heather (Erica sp.) organic honey

scientific article published on 11 June 2011

Antifungal effect of lavender honey against Candida albicans , Candida krusei and Cryptococcus neoformans

scientific article published on 11 February 2011

Antimicrobial activity, phenolic profile and role in the inflammation of propolis

scientific article published on 7 March 2012

Application of dummy molecularly imprinted solid-phase extraction in the analysis of cyproheptadine in bovine urine.

scientific article published in May 2009

Asian Hornet, <i>Vespa velutina</i> Lepeletier 1836 (Hym.: Vespidae), Venom Obtention Based on an Electric Stimulation Protocol

scientific article published on 27 December 2021

Characterization of artisanal honey produced on the Northwest of Portugal by melissopalynological and physico-chemical data

scientific article

Comprehensive study of honey with protected denomination of origin and contribution to the enhancement of legal specifications.

scientific article published on 17 July 2012

Contamination by organochlorine compounds in the edible tissue of four sturgeon species from the Caspian Sea (Iran).

scientific article published on 25 July 2008

Development and validation of LC-MS/MS method for the determination of cyproheptadine in several pharmaceutical syrup formulations.

scientific article published on 12 June 2009

Development and validation of an LC-MS/MS confirmatory method for residue analysis of cyproheptadine in urine of food-producing animals.

scientific article published in March 2009

Effect of Erica sp. honey against microorganisms of clinical importance: study of the factors underlying this biological activity.

scientific article published on 11 April 2013

Effect of delayed icing on biogenic amines formation and bacterial contribution of iced common carp (Cyprinus carpio)

scientific article published on 12 December 2013

Honeybee-collected pollen from five Portuguese Natural Parks: palynological origin, phenolic content, antioxidant properties and antimicrobial activity

scientific article published in February 2011

Novel microwave-assisted synthesis of the immunomodulator organotellurium compound ammonium trichloro(dioxoethylene-O,O')tellurate (AS101).

scientific article published on 21 February 2014

Organic bee pollen: botanical origin, nutritional value, bioactive compounds, antioxidant activity and microbiological quality.

scientific article published on 11 July 2012

Organic honey from Trás-Os-Montes region (Portugal): chemical, palynological, microbiological and bioactive compounds characterization

scientific article

Palynological and physicochemical data characterisation of honeys produced in the Entre-Douro e Minho region of Portugal

article

Palynological, physicochemical, and microbiological attributes of organic lavender(Lavandula stoechas)honey from Portugal

article

Pollen spectrum and physico-chemical attributes of heather (Ericasp.) honeys of north Portugal

article

Portuguese bee pollen: palynological study, nutritional and microbiological evaluation

article

Study of organic honey from the Northeast Portugal.

scientific article

Syntheses of molecularly imprinted polymers: Molecular recognition of cyproheptadine using original print molecules and azatadine as dummy templates.

scientific article

Triacylglyceride, antioxidant and antimicrobial features of virgin Camellia oleifera, C. reticulata and C. sasanqua Oils.

scientific article published on 18 April 2013

Use of propolis in the sanitization of lettuce

scientific article published on 9 July 2014

What We Know about Sting-Related Deaths? Human Fatalities Caused by Hornet, Wasp and Bee Stings in Europe (1994-2016)

scientific article published on 11 February 2022

¹H-nuclear magnetic resonance analysis of the triacylglyceride composition of cold-pressed oil from Camellia japonica

scientific article published on 04 June 2012