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List of works by Ana Sampaio

A multiple index integrating different levels of organization.

scientific article published on 22 June 2016

ANTIMICROBIAL ACTIVITY OF AQUEOUS, ETHANOLIC AND METHANOLIC LEAF EXTRACTS FROM ACACIA SPP. AND Eucalyptus nicholii. ⬇️

scientific article published on 29 September 2016

Chestnut Brown Rot and Gnomoniopsis smithogilvyi: Characterization of the Causal Agent in Portugal

Degradation of a textile reactive Azo dye by a combined chemical–biological process: Fenton's reagent-yeast

scientific article published on 29 January 2007

Direct and specific identification of Cryptococcus neoformans in biological samples using fluorescently labelled DNA probes.

scientific article

Dynamics of yeast populations recovered from decaying leaves in a nonpolluted stream: a 2-year study on the effects of leaf litter type and decomposition time

scientific article

Environmental distribution of Cryptococcus neoformans and C. gattii around the Mediterranean basin

scientific article

Environmental distribution of Cryptococcus neoformans and C. gattii around the Mediterranean basin

scientific article published on 01 November 2016

Enzymatic saccharification of biologically pre-treated wheat straw with white-rot fungi

scientific article published on 21 March 2010

Fundamental niche prediction of the pathogenic yeasts Cryptococcus neoformans and Cryptococcus gattii in Europe.

scientific article published on 11 September 2017

Fungal biodegradation and multi-level toxicity assessment of vinasse from distillation of winemaking by-products

scientific article published on 10 August 2019

Genotypes and population genetics of cryptococcus neoformans and cryptococcus gattii species complexes in Europe and the mediterranean area

article

Genotypic diversity of environmental Cryptococcus neoformans isolates from Northern Portugal.

scientific article published on 15 July 2013

Hazardous impact of vinasse from distilled winemaking by-products in terrestrial plants and aquatic organisms

scientific article published on 31 July 2019

Impact of Cultivar, Processing and Storage on the Mycobiota of European Chestnut Fruits

Importance of Resolving Fungal Nomenclature: the Case of Multiple Pathogenic Species in the Cryptococcus Genus.

scientific article published on July 2017

Inactivation of pathogenic microorganisms in freshwater using HSO5-/UV-A LED and HSO5-/Mn+/UV-A LED oxidation processes.

scientific article published on 10 June 2017

Influence of ligninolytic enzymes on straw saccharification during fungal pretreatment

scientific article published on 22 February 2012

Mediterranean forested wetlands are yeast hotspots for bioremediation: a case study using azo dyes

scientific article published in Scientific Reports

Mycosands: Fungal diversity and abundance in beach sand and recreational waters — Relevance to human health

Solid lipid nanoparticles affect microbial colonization and enzymatic activity throughout the decomposition of alder leaves in freshwater microcosms.

scientific article published on 21 October 2016

The effect of benzyl isothiocyanate on Candida albicans growth, cell size, morphogenesis, and ultrastructure

scientific article published on 17 September 2020

Treatment of pulp mill wastewater by Cryptococcus podzolicus and solar photo-Fenton: A case study

article by Lisete Fernandes et al published June 2014 in Chemical Engineering Journal

Vibrio spp.: Life Strategies, Ecology, and Risks in a Changing Environment

scientific article published in 2022

Winery wastewater treatment by combination of Cryptococcus laurentii and Fenton's reagent.

scientific article published on 24 June 2014

Yeast and Macroinvertebrate Communities Associated with Leaf Litter Decomposition in a Second Order Stream

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