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List of works by Cecilia Cajarville

Addition of citrus pulp and apple pomace in diets for dogs: influence on fermentation kinetics, digestion, faecal characteristics and bacterial populations.

scientific article published in December 2013

Anaerobic metabolism of the agro-pesticide nitroxinil by bovine ruminal fluid

scientific article published in January 2014

Combination of legume-based herbage and total mixed ration (TMR) maintains intake and nutrient utilization of TMR and improves nitrogen utilization of herbage in heifers.

scientific article

Digestibility, fecal characteristics, and plasma glucose and urea in dogs fed a commercial dog food once or three times daily

scientific article

Digestive response of dairy cows fed diets combining fresh forage with a total mixed ration

scientific article

Effect of sorghum grain supplementation on glucose metabolism in cattle and sheep fed temperate pasture.

scientific article published on 8 July 2014

Effects of feed intake on composition of sheep rumen contents and their microbial population size.

scientific article published in January 2003

Feed intake, microbial adherence and fibrolytic activity in residues of forage samples incubated in the rumen of sheep fed grass forages and/or a total mixed ration

scientific article published in 2023

Identification of N-Oxide-Containing Aromatic Heterocycles as Pharmacophores for Rumen Fermentation Modifiers

scientific article published on 02 April 2019

Lamb Fattening Under Intensive Pasture-Based Systems: A Review

scientific article published on 27 February 2020

Reducing milking frequency in early lactation improved the energy status but reduced milk yield during the whole lactation of primiparous Holstein cows consuming a total mixed ration and pasture

scientific article published on 14 August 2019

Short communication: Intake, milk production, and milk fatty acid profile of dairy cows fed diets combining fresh forage with a total mixed ration

scientific article published on 06 January 2016

Suitability of live yeast addition to alleviate the adverse effects due to the restriction of the time of access to feed in sheep fed only pasture.

scientific article published on 30 September 2012

Supplementation with non-fibrous carbohydrates reduced fiber digestibility and did not improve microbial protein synthesis in sheep fed fresh forage of two nutritive values

scientific article published on 01 April 2012

Supplementing high-quality fresh forage to growing lambs fed a total mixed ration diet led to higher intake without altering nutrient utilization

scientific article published on 8 May 2017

The use of Prevotella bryantii 3C5 for modulation of the ruminal environment in an ovine model

scientific article published on 25 August 2018

Use of NaHCO3 and MgO as additives for sheep fed only pasture for a restricted period of time per day: effects on intake, digestion and the rumen environment

scientific article published on 18 February 2014

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