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List of works by Ana Cardeno

Abarema cochliacarpos reduces LPS-induced inflammatory response in murine peritoneal macrophages regulating ROS-MAPK signal pathway.

scientific article published on 19 June 2013

An up-date of olive oil phenols in inflammation and cancer: molecular mechanisms and clinical implications.

scientific article published on January 2013

Anti-inflammatory intestinal activity of Abarema cochliacarpos (Gomes) Barneby & Grimes in TNBS colitis model

scientific article published on 18 January 2010

Dietary extra virgin olive oil attenuates kidney injury in pristane-induced SLE model via activation of HO-1/Nrf-2 antioxidant pathway and suppression of JAK/STAT, NF-κB and MAPK activation.

scientific article published on 29 October 2015

Dietary extra virgin olive oil polyphenols supplementation modulates DSS-induced chronic colitis in mice

scientific article published on 18 January 2013

Dietary supplementation of an ellagic acid-enriched pomegranate extract attenuates chronic colonic inflammation in rats.

scientific article

Dietary supplementation of resveratrol attenuates chronic colonic inflammation in mice.

scientific article published on 2 February 2010

Dietary unsaponifiable fraction from extra virgin olive oil supplementation attenuates acute ulcerative colitis in mice.

scientific article

Effects of dietary virgin olive oil polyphenols: hydroxytyrosyl acetate and 3, 4-dihydroxyphenylglycol on DSS-induced acute colitis in mice.

scientific article published on 29 January 2015

Extra virgin olive oil polyphenolic extracts downregulate inflammatory responses in LPS-activated murine peritoneal macrophages suppressing NFκB and MAPK signalling pathways.

scientific article published on 17 April 2014

Extra-virgin olive oil-enriched diet modulates DSS-colitis-associated colon carcinogenesis in mice.

scientific article published on 28 April 2010

Influence of extra virgin olive oil diet enriched with hydroxytyrosol in a chronic DSS colitis model.

scientific article

Mechanisms involved in the antiproliferative and proapoptotic effects of unsaponifiable fraction of extra virgin olive oil on HT-29 cancer cells.

scientific article published on January 2013

Melatonin modulates microsomal PGE synthase 1 and NF-E2-related factor-2-regulated antioxidant enzyme expression in LPS-induced murine peritoneal macrophages.

scientific article published on January 2014

Oleuropein, a secoiridoid derived from olive tree, inhibits the proliferation of human colorectal cancer cell through downregulation of HIF-1α.

scientific article

Protective effect of ellagic acid, a natural polyphenolic compound, in a murine model of Crohn's disease.

scientific article

The phenolic fraction of extra virgin olive oil modulates the activation and the inflammatory response of T cells from patients with systemic lupus erythematosus and healthy donors

scientific article published on 15 February 2017

The unsaponifiable fraction of extra virgin olive oil promotes apoptosis and attenuates activation and homing properties of T cells from patients with inflammatory bowel disease.

scientific article published on 13 April 2014

Unsaponifiable fraction from extra virgin olive oil inhibits the inflammatory response in LPS-activated murine macrophages.

scientific article

Virgin olive oil and its phenol fraction modulate monocyte/macrophage functionality: a potential therapeutic strategy in the treatment of systemic lupus erythematosus

scientific article published on 31 July 2018

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