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List of works by Karola Böhme

Characterisation and profiling of Bacillus subtilis, Bacillus cereus and Bacillus licheniformis by MALDI-TOF mass fingerprinting

scientific article

Characterisation of histamine-producing bacteria from farmed blackspot seabream (Pagellus bogaraveo) and turbot (Psetta maxima) ⬇️

scientific article published on September 2, 2011

Characterization of Foodborne Strains of Staphylococcus aureus by Shotgun Proteomics: Functional Networks, Virulence Factors and Species-Specific Peptide Biomarkers.

scientific article published on 11 December 2017

Characterization of Staphylococcus aureus strains isolated from Italian dairy products by MALDI‐TOF mass fingerprinting ⬇️

scientific article published on August 1, 2012

Characterization of different food-isolated Enterococcus strains by MALDI-TOF mass fingerprinting.

scientific article

Detection and quantification of spoilage and pathogenic Bacillus cereus, Bacillus subtilis and Bacillus licheniformis by real-time PCR.

scientific article published on 27 October 2010

Detection of food spoilage and pathogenic bacteria based on ligation detection reaction coupled to flow-through hybridization on membranes

scientific article published on 10 April 2014

Differential characterization of biogenic amine-producing bacteria involved in food poisoning using MALDI-TOF mass fingerprinting.

scientific article

Evaluation of a novel 16S rRNA/tRNAVal mitochondrial marker for the identification and phylogenetic analysis of shrimp species belonging to the superfamily Penaeoidea.

scientific article

Genomic and proteomic characterization of bacteriocin-producing Leuconostoc mesenteroides strains isolated from raw camel milk in two southwest Algerian arid zones

scientific article

Identification and classification of seafood-borne pathogenic and spoilage bacteria: 16S rRNA sequencing versus MALDI-TOF MS fingerprinting.

scientific article

In vitro probiotic profiling of novel Enterococcus faecium and Leuconostoc mesenteroides from Tunisian freshwater fishes.

scientific article published on 26 October 2015

Molecular and probiotic characterization of bacteriocin-producing Enterococcus faecium strains isolated from nonfermented animal foods.

scientific article published on 24 April 2009

Rapid species identification of seafood spoilage and pathogenic Gram‐positive bacteria by MALDI‐TOF mass fingerprinting ⬇️

scientific article published on October 18, 2011

Recent patents on bacteriocins: food and biomedical applications.

scientific article published on April 2013

Species differentiation of seafood spoilage and pathogenic gram-negative bacteria by MALDI-TOF mass fingerprinting.

scientific article

SpectraBank: An open access tool for rapid microbial identification by MALDI‐TOF MS fingerprinting ⬇️

scientific article published on July 1, 2012

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