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List of works by Krista M. Sumby

Application of directed evolution to develop ethanol tolerant Oenococcus oeni for more efficient malolactic fermentation

scientific article published on 17 November 2017

Characterization of EstCOo8 and EstC34, intracellular esterases, from the wine-associated lactic acid bacteria Oenococcus oeni and Lactobacillus hilgardii.

scientific article published on 20 December 2012

Cloning and characterization of an intracellular esterase from the wine-associated lactic acid bacterium Oenococcus oeni.

scientific article published on 4 September 2009

Directed evolution of Oenococcus oeni strains for more efficient malolactic fermentation in a multi-stressor wine environment

scientific article published on 5 January 2018

Ester synthesis and hydrolysis in an aqueous environment, and strain specific changes during malolactic fermentation in wine with Oenococcus oeni.

scientific article published on 13 April 2013

Fructilactobacillus cliffordii sp. nov., Fructilactobacillus hinvesii sp. nov., Fructilactobacillus myrtifloralis sp. nov., Fructilactobacillus carniphilus sp. nov. and Fructobacillus americanaquae sp. nov., five novel lactic acid bacteria isolated

scientific article published in 2023

Implications of new research and technologies for malolactic fermentation in wine.

scientific article

Measures to improve wine malolactic fermentation

scientific article published on 16 January 2019

The microbial challenge of winemaking: yeast-bacteria compatibility

scientific article published on 01 June 2019

Validation of the use of multiple internal control genes, and the application of real-time quantitative PCR, to study esterase gene expression in Oenococcus oeni.

scientific article

Yeast bioprospecting versus synthetic biology-which is better for innovative beverage fermentation?

scientific article published on 18 January 2020

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