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List of works by Piotr Pieczywek

A Comparative Study of the Application of Fluorescence Excitation-Emission Matrices Combined with Parallel Factor Analysis and Nonnegative Matrix Factorization in the Analysis of Zn Complexation by Humic Acids

scientific article published on 22 October 2016

Changes of pectin nanostructure and cell wall stiffness induced in vitro by pectinase

scientific article published on 05 January 2017

Compression simulations of plant tissue in 3D using a mass-spring system approach and discrete element method

scientific article published on 27 September 2017

Corrigendum to "Structural, mechanical and enzymatic study of pectin and cellulose during mango ripening" [Carbohydr. Polym. 196 (2018) 313-321]

scientific article published on 27 June 2018

Determination of the Optimum Harvest Window for Apples Using the Non-Destructive Biospeckle Method.

scientific article published on 10 May 2016

Effect of Cytochalasin B, Lantrunculin B, Colchicine, Cycloheximid, Dimethyl Sulfoxide and Ion Channel Inhibitors on Biospeckle Activity in Apple Tissue.

scientific article

Effect of glucose on fatigue-induced changes in the microstructure and mechanical properties of demineralized bovine cortical bone.

scientific article

Effects of fatigue on microstructure and mechanical properties of bone organic matrix under compression.

scientific article

Evaluation of Apple Maturity with Two Types of Dielectric Probes.

scientific article published on 4 January 2018

Evaluation of Structure and Assembly of Xyloglucan from Tamarind Seed (Tamarindus indica L.) with Atomic Force Microscopy

scientific article

Postharvest Monitoring of Tomato Ripening Using the Dynamic Laser Speckle.

scientific article published on 4 April 2018

Raman imaging of changes in the polysaccharides distribution in the cell wall during apple fruit development and senescence

scientific article published on 5 January 2016

Simultaneous influence of pectin and xyloglucan on structure and mechanical properties of bacterial cellulose composites.

scientific article

Structural, mechanical and enzymatic study of pectin and cellulose during mango ripening

scientific article published on 17 May 2018

The stiffening of the cell walls observed during physiological softening of pears

scientific article

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