List of works - Wojciech Koch

Application of Chromatographic and Spectroscopic Methods towards the Quality Assessment of Ginger (Zingiber officinale) Rhizomes from Ecological Plantations. ⬇️

scientific article published on 20 February 2017

Application of TLC method with video scanning in estimation of daily dietary intake of specific flavonoids--preliminary studies

scientific article published on July 1, 2013

Application of pH-zone refining hydrostatic countercurrent chromatography (hCCC) for the recovery of antioxidant phenolics and the isolation of alkaloids from Siberian barberry herb

scientific article

Applications of Tea (Camellia sinensis) and its Active Constituents in Cosmetics

scientific article published on 24 November 2019

Black Tea Samples Origin Discrimination Using Analytical Investigations of Secondary Metabolites, Antiradical Scavenging Activity and Chemometric Approach

scientific article published on 26 February 2018

Catechin Composition and Antioxidant Activity of Black Teas in Relation to Brewing Time

scientific article published on 13 July 2017

Contribution of Major Groups of Food Products to the Daily Intake of Selected Elements-Results from Analytical Determinations Supported by Chemometric Analysis

scientific article published on 06 November 2020

Correction: Koch, W., et al. Black Tea Samples Origin Discrimination Using Analytical Investigations of Secondary Metabolites, Antiradical Scavenging Activity and Chemometric Approach. Molecules 2018, 23, 513

scientific article published on 21 August 2018

Corrigendum to "Phytochemical and Antioxidant Studies on a Rare Rheum cordatum Losinsk: Species from Kazakhstan"

scientific article published on 30 May 2020

Dietary Polyphenols-Important Non-Nutrients in the Prevention of Chronic Noncommunicable Diseases. A Systematic Review.

scientific article published on 9 May 2019

Dietary exposure to cadmium, lead and nickel among students from south-east Poland.

scientific article published on January 2014

Dietary intake of metals by the young adult population of Eastern Poland: Results from a market basket study

scientific article published on 15 January 2016

Fast consumption increases the risk of overweight and obesity

scientific article published on 01 January 2020

Green Tea Quality Evaluation Based on Its Catechins and Metals Composition in Combination with Chemometric Analysis

article

Immunomodulatory Effects of Diterpenes and Their Derivatives Through NLRP3 Inflammasome Pathway: A Review

scientific article published on 25 September 2020

Influence of Thermal Processing and in vitro Digestion on the Antioxidant Potential of Ginger and Ginger Containing Products

scientific article published on 01 August 2016

MAO-A Inhibitory Potential of Terpene Constituents from Ginger Rhizomes-A Bioactivity Guided Fractionation

scientific article published on 29 May 2018

Optimization of temperature affected extraction of indigo dye in the leaf extracts of Polygonum tinctorium Ait. cultivated in Poland--preliminary studies

scientific article published on May 1, 2013

Phytochemical and Antioxidant Studies on a Rare Rheum cordatum Losinsk. Species from Kazakhstan

scientific article published on 16 November 2019

Relationship between microRNA-146a expression and plasma renalase levels in hemodialyzed patients