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List of works by Antonio A. Calderón

A Blue Pigment Derived from Rosmarinic Acid and FeSO4is Responsible for the Blue Pigment Secreted into the Medium byLavandula x intermediaCell Cultures Grown in the Dark

scientific article published on 7 July 2007

A spectrophotometric assay for quantitative analysis of the oxidation of 4-hydroxystilbene by peroxidase-H2O2 systems

scientific article

Antioxidant capacity as a marker for assessing the in vitro performance of the endangered Cistus heterophyllus

scientific article published on 25 December 2013

Changes in phenol content during strawberry (Fragariaxananassa, cv. Chandler) callus culture

scientific article published on 01 November 2001

Coordinated role of soluble and cell wall bound phenols is a key feature of the metabolic adjustment in a mining woody fleabane (Dittrichia viscosa L.) population under semi-arid conditions

scientific article published on 17 October 2017

Different mechanisms of the metalliferous Zygophyllum fabago shoots and roots to cope with Pb toxicity

scientific article published on 31 October 2017

Enhancement of phytosterols, taraxasterol and induction of extracellular pathogenesis-related proteins in cell cultures of Solanum lycopersicum cv Micro-Tom elicited with cyclodextrins and methyl jasmonate

article

Heavy metal stress reduces the deposition of calcium oxalate crystals in leaves of Phaseolus vulgaris

scientific article published in October 2005

Microwave Radiation as an Inducer of Secondary Metabolite Production in <i>Drosera rotundifolia</i> In Vitro Plantlets

scientific article published in 2022

OPDA and ABA accumulation in Pb-stressed Zygophyllum fabago can be primed by salicylic acid and coincides with organ-specific differences in accumulation of phenolics

scientific article published on 04 July 2020

Oxidation of hydroquinone by both cellular and extracellular grapevine peroxidase fractions

scientific article published on February 1992

Pb-induced responses in Zygophyllum fabago plants are organ-dependent and modulated by salicylic acid

scientific article published on 10 September 2014

Purification of a basic peroxidase isoenzyme from Capsicum fruits and the immunoinhibition of its capsaicin oxidation capacity by antibodies raised against horseradish peroxidase

scientific article published on 01 September 1994

Reduction of 2,3,5-triphenyltetrazolium chloride by the KCN-insensitive, salicylhydroxamic acid-sensitive alternative respiratory pathway of mitochondria from cultured grapevine cells

scientific article published on 01 December 1991

Seasonal changes in antioxidative/oxidative profile of mining and non-mining populations of Syrian beancaper as determined by soil conditions

scientific article published on 14 October 2016

Seasonal ionomic and metabolic changes in Aleppo pines growing on mine tailings under Mediterranean semi-arid climate

scientific article published on 11 May 2018

Structural changes, chemical composition and antioxidant activity of cherry tomato fruits (cv. Micro-Tom) stored under optimal and chilling conditions

scientific article published in July 2009

Subtle changes in light intensity affect in vitro responses but not ex vitro performance of Limonium sinuatum

scientific article published on 23 July 2018

Zymographic screening of plant peroxidase isoenzymes oxidizing 4-hydroxystilbenes

scientific article published on 01 June 1990