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List of works by Nataša Poklar Ulrih

A Kinetic Approach in the Evaluation of Radical-Scavenging Efficiency of Sinapic Acid and Its Derivatives

scientific article published on 28 February 2017

Accumulation of Agmatine, Spermidine, and Spermine in Sprouts and Microgreens of Alfalfa, Fenugreek, Lentil, and Daikon Radish

scientific article published on 01 May 2020

An Integrated Characterization of Jujube (Ziziphus jujuba Mill.) Grown in the North Adriatic Region

scientific article published on 01 March 2019

Analytical techniques for the study of polyphenol-protein interactions

scientific article

Bilberry: Chemical Profiling, in Vitro and in Vivo Antioxidant Activity and Nephroprotective Effect against Gentamicin Toxicity in Rats.

scientific article published on 6 October 2016

Biological potential of nanomaterials strongly depends on the suspension media: experimental data on the effects of fullerene C₆₀ on membranes.

scientific article published on 2 April 2015

Characterization of ciprofloxacin binding to the linear single- and double-stranded DNA.

scientific article

Chiroptical Sensing: A Conceptual Introduction

scientific article published on 12 February 2020

Cholesterol Enriched Archaeosomes as a Molecular System for Studying Interactions of Cholesterol-Dependent Cytolysins with Membranes.

scientific article published on 23 February 2018

Comparing the Effects of Encapsulated and Non-Encapsulated Propolis Extracts on Model Lipid Membranes and Lactic Bacteria, with Emphasis on the Synergistic Effects of Its Various Compounds

scientific article published in 2023

Contribution of SO2 to antioxidant potential of white wine.

scientific article published on 11 November 2014

Correlation of basic oil quality indices and electrical properties of model vegetable oil systems.

scientific article

Dielectric Properties and Dipole Moment of Edible Oils Subjected to 'Frying' Thermal Treatment

scientific article published on 08 July 2020

Diversity of halophilic archaea in the crystallizers of an Adriatic solar saltern

scientific article published on 25 July 2005

Effect of pH on the pore forming activity and conformational stability of ostreolysin, a lipid raft-binding protein from the edible mushroom Pleurotus ostreatus.

scientific article

Effects of industrial and home-made spread processing on bilberry phenolics

scientific article published on 17 October 2014

Effects of selected essential oils on the growth and production of ochratoxin A by Penicillium verrucosum

scientific article published on 01 June 2014

Encapsulation of (-)-epigallocatechin gallate into liposomes and into alginate or chitosan microparticles reinforced with liposomes.

scientific article published on 27 February 2016

Enhanced Yield of Bioactivities from Onion (Allium cepa L.) Skin and Their Antioxidant and Anti-α-Amylase Activities

scientific article published on 21 April 2020

Enhanced yield of oleuropein from olive leaves using ultrasound-assisted extraction.

scientific article published on 17 April 2018

Haloarchaeal communities in the crystallizers of two adriatic solar salterns

scientific article

Impact of Tyr to Ala mutations on alpha-synuclein fibrillation and structural properties

scientific article published on 22 July 2008

Influence of copper(II) and magnesium(II) ions on the ciprofloxacin binding to DNA.

scientific article published in August 2003

Influence of solvent composition on antioxidant potential of model polyphenols and red wines determined with 2,2-diphenyl-1-picrylhydrazyl.

scientific article published on 5 December 2012

Part I. Polyphenols composition and antioxidant potential during 'Blaufränkisch' grape maceration and red wine maturation, and the effects of trans-resveratrol addition

scientific article published on 11 January 2020

Part II. Influence of trans-resveratrol addition on the sensory properties of 'Blaufränkisch' red wine

scientific article published on 10 January 2020

Periplasmic production of pernisine in Escherichia coli and determinants for its high thermostability

scientific article published on 30 July 2020

Phenolics in Slovenian bilberries ( Vaccinium myrtillus L.) and blueberries ( Vaccinium corymbosum L.).

scientific article published on 06 June 2011

Polymers and protein-associated vesicles for the microencapsulation of anthocyanins from grape skins used for food applications

scientific article published on 17 October 2020

Synthesis, characterization and DNA binding of magnesium-ciprofloxacin (cfH) complex [Mg(cf)2] * 2.5H2O.

scientific article

The effect of tyrosine residues on α-synuclein fibrillation

scientific article published on 01 January 2015

Thermal protection and pH-gated release of folic acid in microparticles and nanoparticles for food fortification

scientific article published on 01 February 2020

Two-Layer Functional Coatings of Chitosan Particles with Embedded Catechin and Pomegranate Extracts for Potential Active Packaging

scientific article published on 19 August 2020

White Hop Shoot Production in Slovenia: Total Phenolic, Microelement and Pesticide Residue Content in Five Commercial Cultivars

scientific article published on 01 December 2019

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