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List of works by Bahar Aliakbarian

A non-conventional method to extract D-limonene from waste lemon peels and comparison with traditional Soxhlet extraction

ANTIOXIDANTS FROM WINEMAKING WASTES: A STUDY ON EXTRACTION PARAMETERS USING RESPONSE SURFACE METHODOLOGY

An Assessment on Xylitol Recovery Methods

An efficient liposome based method for antioxidants encapsulation.

scientific article published on 31 October 2015

Antioxidant activity and biological evaluation of olive pomace extract

scientific article published on 15 February 2012

Bioactive compounds and antioxidant potential for polyphenol-rich cocoa extract obtained by agroindustrial residue.

scientific article published on 10 November 2017

Catalytic conversion of ethyl acetate and acetic acid on alumina as models of vegetable oils conversion to biofuels

Chitosan/dextran multilayer microcapsules for polyphenol co-delivery

scientific article published on 23 October 2014

Combined effect of starter culture and temperature on phenolic compounds during fermentation of Taggiasca black olives

scientific article published on 15 November 2012

Effects of polyphenol extract from olive pomace on anoxia-induced endothelial dysfunction

scientific article

Engineered CaCO3 nanoparticles with targeting activity: A simple approach for a vascular intended drug delivery system

Extraction of antioxidants from winery wastes using subcritical water

Extraction of phenolic compounds from Vitex agnus-castus L

Extraction of phenolics from Vitis vinifera wastes using non-conventional techniques

article published in 2010

High-pressure high-temperature extraction of phenolic compounds from grape skins

Hydrogel Templates for Rapid Manufacturing of Bioactive Fibers and 3D Constructs

scientific article published on 25 August 2015

Improvement of olive oil phenolics content by means of enzyme formulations: Effect of different enzyme activities and levels

scholarly article by Danilo De Faveri et al published September 2008 in Biochemical Engineering Journal

Inactivation of Escherichia coli on anatase and rutile nanoparticles using UV and fluorescent light

scholarly article by V. Caratto et al published June 2013 in Materials Research Bulletin

Influence of TiO2 nanoparticles on growth and phenolic compounds production in photosynthetic microorganisms

article

Influence of fructooligosaccharides on the fermentation profile and viable counts in a symbiotic low fat milk

scientific article published on 30 October 2013

Influence of lecithin-lipid composition on physico-chemical properties of nanoliposomes loaded with a hydrophobic molecule

scientific article published on 24 November 2013

Kinetic and thermodynamic studies of a novel acid protease from Aspergillus foetidus

scientific article published on 23 July 2015

Medium-temperature conversion of biomass and wastes into liquid products, a review

article

Methylene blue adsorption using chabazite: Kinetics and equilibrium modelling

Micro-Modelling of IT-SOFC Electrodes Manufactured through Electrospinning

Microencapsulation of Theobroma cacao L. waste extract: optimization using response surface methodology

scientific article

Microencapsulation of phenolic compounds from olive pomace using spray drying: A study of operative parameters

Optimisation of olive oil extraction by means of enzyme processing aids using response surface methodology

scholarly article by Bahar Aliakbarian et al published October 2008 in Biochemical Engineering Journal

Optimisation of phenolics recovery from Vitex agnus-castus Linn. leaves by high-pressure and temperature extraction.

scientific article published on 9 September 2013

Optimization of spray drying conditions to microencapsulate cupuassu (Theobroma grandiflorum) seed by-product extract.

scientific article published on 16 April 2018

Optimization of spray drying microencapsulation of olive pomace polyphenols using Response Surface Methodology and Artificial Neural Network

scholarly article by Bahar Aliakbarian et al published July 2018 in Lebensmittel-Wissenschaft & Technologie

Phenol oxidation by mushroom waste extracts: a kinetic and thermodynamic study

scientific article

Phenolics extraction from Agave americana (L.) leaves using high-temperature, high-pressure reactor

Production of Chlorella vulgaris as a source of essential fatty acids in a tubular photobioreactor continuously fed with air enriched with CO2 at different concentrations.

scientific article published on 14 March 2014

Production of a novel fermented milk fortified with natural antioxidants and its analysis by NIR spectroscopy

article

Production of fermented skim milk supplemented with different grape pomace extracts: Effect on viability and acidification performance of probiotic cultures

article

Recovery of phenolic compounds from grape seeds: effect of extraction time and solid-liquid ratio

scientific article published on June 27, 2011

Release of ferulic acid from corn cobs by alkaline hydrolysis

Response surface modeling of vanillin production by Escherichia coli JM109pBB1

scholarly article by Danilo De Faveri et al published October 2007 in Biochemical Engineering Journal

Shrimp shell as an efficient bioadsorbent for Acid Blue 25 dye removal from aqueous solution

TNFα-induced endothelial activation is counteracted by polyphenol extract from UV-stressed cyanobacterium Arthrospira platensis

The effect of citric acid on the phenolic contents of olive oil

Use of Supercritical Assisted Atomization to produce nanoparticles from olive pomace extract

Valorization of olive oil solid waste using high pressure–high temperature reactor

Vanillin bioproduction from alkaline hydrolyzate of corn cob by Escherichia coli JM109/pBB1