Search filters

Authors whose works are in public domain in at least one jurisdiction

List of works by Beata Kuczyńska

Characterization of equine CSN1S2 variants considering genetics, transcriptomics, and proteomics.

scientific article published on 17 December 2015

Differences in whey protein content between cow's milk collected in late pasture and early indoor feeding season from conventional and organic farms in Poland

scientific article published on 30 April 2012

Effect of Dairy Cow Crossbreeding on Selected Performance Traits and Quality of Milk in First Generation Crossbreds.

scientific article published on 27 November 2017

Effect of fish oil and linseed supplementation on the protein composition of milk from cows with different β-lactoglobulin phenotypes.

scientific article

Fat content and fatty acids profile of colostrum and milk of primitive Konik horses ( Equus caballus gmelini Ant.) during six months of lactation.

scientific article

Metabolic profiles of cow's blood; a review.

scientific article published on 30 April 2016

Relationship between the degree of antioxidant protection and the level of malondialdehyde in high-performance Polish Holstein-Friesian cows in peak of lactation

scientific article published in March 2018

Relationships between physiological indicators in blood, and their yield, as well as chemical composition of milk obtained from organic dairy cows.

scientific article published on 24 September 2012

Screening for the Most Suitable Reference Genes for Gene Expression Studies in Equine Milk Somatic Cells

scientific article published on 5 October 2015

The age of cows as a factor shaping the antioxidant level during a nutritional experiment with fish oil and linseed supplementation for increasing the antioxidant value of milk

scientific article published on 29 March 2012

Variability of lysozyme and lactoferrin bioactive protein concentrations in equine milk in relation to LYZ and LTF gene polymorphisms and expression

scientific article published on 9 September 2016

β-Alanine as a factor influencing the content of bioactive dipeptides in muscles of Hubbard Flex chickens

scientific article published on 24 November 2014