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List of works by Mahdi Kadivar

A new, simple method for the production of meat-curing pigment under optimised conditions using response surface methodology

scientific article published on 30 May 2012

Camel cocktail sausage and its physicochemical and sensory quality

scientific article published on 01 March 2010

Comparison of fresh beef and camel meat proteolysis during cold storage

scientific article published on 13 April 2008

Conjugated linoleic acid (CLA) production and lipase-catalyzed interesterification of purified CLA with canola oil

Effect of brine solution as a wheat conditioner, on lipase, amylase, and lipoxygenase activities in flour and its corresponding dough rheological properties

Effect of dietary flaxseed oil level on the growth performance and fatty acid composition of fingerlings of rainbow trout, Oncorhynchus mykiss.

scientific article published on 3 January 2013

Effects of supplementation with a phytobiotics-rich herbal mixture on performance, udder health, and metabolic status of Holstein cows with various levels of milk somatic cell counts

scientific article published on 11 October 2014

Effects of treated and untreated bran in dough dynamic rheology.

scientific article

Enzymatic interesterification of structured lipids containing conjugated linoleic acid with palm stearin for possible margarine production

article

Highly selective electrochemical biosensor for the determination of folic acid based on DNA modified-pencil graphite electrode using response surface methodology.

scientific article published on 9 January 2013

Microstructure and properties of bitter vetch (Vicia ervilia) protein films reinforced by microbial transglutaminase

article published in 2015

Nanomechanical characteristics of meat and its constituents postmortem: a review

scientific article

Optimization of cocoa butter analog synthesis variables using neural networks and genetic algorithm

scientific article published on 20 April 2012

Optimization of gelatin extraction from chicken deboner residue using RSM method.

scientific article published on 11 May 2011

Properties of a new protein film from bitter vetch (Vicia ervilia) and effect of CaCl2 on its hydrophobicity

scientific article published on 04 March 2013

Role of Globin Moiety in the Chemical Structure of Curing Pigment

scientific article published on 27 April 2012

Vinyl chloride removal from an air stream by biotrickling filter

scientific article published on 01 January 2012

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