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List of works by Rachel E. Scherr

A Multicomponent, School-Based Intervention, the Shaping Healthy Choices Program, Improves Nutrition-Related Outcomes

scientific article

Adolescent Obesity: Diet Quality, Psychosocial Health, and Cardiometabolic Risk Factors

scientific article published on 23 December 2019

Assessing the Effectiveness of an Extender Model Partnership in Implementing a Multicomponent, School-Based Nutrition Intervention

scientific article published on 17 May 2020

Associations Among Fatty Acids, Desaturase and Elongase, and Insulin Resistance in Children

scientific article published on 18 October 2017

Criterion-Related Validity of Spectroscopy-Based Skin Carotenoid Measurements as a Proxy for Fruit and Vegetable Intake: A Systematic Review

scientific article published on 14 May 2020

Effect of the Shaping Healthy Choices Program, a Multicomponent, School-Based Nutrition Intervention, on Physical Activity Intensity

scientific article published on 13 March 2018

Evaluating the relationship between plasma and skin carotenoids and reported dietary intake in elementary school children to assess fruit and vegetable intake

scientific article published on 9 March 2015

Influence of copper on early development: prenatal and postnatal considerations.

scientific article published on March 2010

Innovative Techniques for Evaluating Behavioral Nutrition Interventions.

scientific article

Response to "A Comment on Scherr et al 'A Multicomponent, School-Based Intervention, the Shaping Healthy Choices Program, Improves Nutrition-Related Outcomes'".

scientific article published in March 2018

Response to "Dramatic Decreases in BMI Percentiles, but Valid Conclusions Can Only Come From Valid Analyses"

scientific article published on 02 August 2018

The Influence of Gain-Framed and Loss-Framed Health Messages on Nutrition and Physical Activity Knowledge

scientific article published on 27 June 2019

The Shaping Healthy Choices Program: design and implementation methodologies for a multicomponent, school-based nutrition education intervention

scientific article published on 7 November 2014

Using Skin Carotenoids to Assess Dietary Changes in Students After 1 Academic Year of Participating in the Shaping Healthy Choices Program.

scientific article published on 26 October 2016

Using a Systematic Approach and Theoretical Framework to Design a Curriculum for the Shaping Healthy Choices Program

scientific article published on 4 November 2015

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