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List of works by Katherina Fernandez

An enzymatic extraction of proanthocyanidins from País grape seeds and skins

scientific article

Characterization of Vitis vinifera L. Cv. Carménère grape and wine proanthocyanidins

scientific article published on 4 April 2007

Comparative study of wine tannin classification using Fourier transform mid-infrared spectrometry and sensory analysis.

scientific article published in November 2007

Development of graphene oxide composite aerogel with proanthocyanidins with hemostatic properties as a delivery system

scientific article published on 20 February 2018

Factorial design optimization and characterization of poly-lactic acid (PLA) nanoparticle formation for the delivery of grape extracts

scientific article published on 24 March 2016

Microscopic modeling of País grape seed extract absorption in the small intestine.

scientific article published on 25 October 2013

Modeling of the Nanoparticles Absorption Under a Gastrointestinal Simulated Ambient Condition

scientific article published on 10 March 2017

Quantitative analysis of red wine tannins using Fourier-transform mid-infrared spectrometry

scientific article published on 15 August 2007

Simulated digestion of proanthocyanidins in grape skin and seed extracts and the effects of digestion on the angiotensin I-converting enzyme (ACE) inhibitory activity.

scientific article

Startup and oxygen concentration effects in a continuous granular mixed flow autotrophic nitrogen removal reactor.

scientific article

Technical and economical optimization of a full-scale poultry manure treatment process: total ammonia nitrogen balance.

scientific article

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