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List of works by Karen E Assmann

A Healthy Dietary Pattern at Midlife, Combined with a Regulated Energy Intake, Is Related to Increased Odds for Healthy Aging

scientific article published on 5 August 2015

Adherence to dietary guidelines as a protective factor against chronic or recurrent depressive symptoms in the French SU.VI.MAX cohort

scientific article published on 6 September 2016

Animal protein intakes during early life and adolescence differ in their relation to the growth hormone-insulin-like-growth-factor axis in young adulthood

scientific article published on 22 May 2013

Are different vascular risk scores calculated at midlife uniformly associated with subsequent poor cognitive performance?

scientific article

Association Between Adherence to the Mediterranean Diet at Midlife and Healthy Aging in a Cohort of French Adults

scientific article published on 29 April 2017

Association between a dietary quality index based on the food standard agency nutrient profiling system and cardiovascular disease risk among French adults

scientific article

Association of Frequency of Organic Food Consumption With Cancer Risk

scientific article published on 01 December 2018

Association of diet quality and physical activity with healthy ageing in the French NutriNet-Santé cohort

scientific article published on 04 June 2019

Associations between untargeted plasma metabolomic signatures and gut microbiota composition in the <i>Milieu Intérieur</i> population of healthy adults

scientific article published on 10 December 2020

Associations between usual diet and gut microbiota composition: results from the Milieu Intérieur cross-sectional study

scientific article published on 01 May 2019

Comparison Between a Self-Administered and Supervised Version of a Web-Based Cognitive Test Battery: Results From the NutriNet-Santé Cohort Study

scientific article published on 5 April 2016

Consumption of Dairy Products and Cognitive Functioning: Findings from the SU.VI.MAX 2 Study

scientific article published on January 2016

Determinants of vitamin D status in Caucasian adults: influence of sun exposure, dietary intake, sociodemographic, lifestyle, anthropometric, and genetic factors

scientific article published on 11 September 2014

Dietary quality and 6-year anthropometric changes in a sample of French middle-aged overweight and obese adults

scientific article

Dietary scores at midlife and healthy ageing in a French prospective cohort

scientific article published on 15 June 2016

Effect of Multimorbidity on Health-Related Quality of Life in Adults Aged 55 Years or Older: Results from the SU.VI.MAX 2 Cohort

scientific article

Healthy Aging 5 Years After a Period of Daily Supplementation With Antioxidant Nutrients: A Post Hoc Analysis of the French Randomized Trial SU.VI.MAX.

scientific article published on 15 September 2015

How Healthy Lifestyle Factors at Midlife Relate to Healthy Aging

Lessons Learned From Methodological Validation Research in E-Epidemiology.

scientific article published on 18 October 2016

Long-term association between the dietary inflammatory index and cognitive functioning: findings from the SU.VI.MAX study

scientific article published on 7 April 2016

Long-term associations between inflammatory dietary scores in relation to long-term C-reactive protein status measured 12 years later: findings from the Supplémentation en Vitamines et Minéraux Antioxydants (SU.VI.MAX) cohort

scientific article published on 7 February 2017

Metadata Correction of: Lessons Learned From Methodological Validation Research in E-Epidemiology.

scientific article published on 31 October 2016

Midlife dietary vitamin D intake and subsequent performance in different cognitive domains

scientific article published on 16 September 2014

Midlife plasma vitamin D concentrations and performance in different cognitive domains assessed 13 years later

scientific article published on 13 April 2015

Plasma vitamin D status and recurrent depressive symptoms in the French SU.VI.MAX cohort

scientific article published on 27 July 2016

Prospective Association Between the Dietary Inflammatory Index and Cardiovascular Diseases in the SUpplémentation en VItamines et Minéraux AntioXydants (SU.VI.MAX) Cohort

scientific article published on 15 March 2016

Prospective Association between Total and Specific Dietary Polyphenol Intakes and Cardiovascular Disease Risk in the Nutrinet-Santé French Cohort

article

Prospective association between adherence to the Mediterranean diet and risk of depressive symptoms in the French SU.VI.MAX cohort

scientific article

Prospective association between body mass index at midlife and healthy aging among French adults

scientific article published on 11 May 2017

Prospective association between consumption frequency of organic food and body weight change, risk of overweight or obesity: results from the NutriNet-Santé Study

scientific article

The Inflammatory Potential of the Diet Is Associated with Depressive Symptoms in Different Subgroups of the General Population.

scientific article

The Inflammatory Potential of the Diet at Midlife Is Associated with Later Healthy Aging in French Adults.

scientific article published in March 2018

The Inflammatory Potential of the Diet is Directly Associated with Incident Depressive Symptoms Among French Adults

scientific article published on 01 July 2019

The Mediating Role of Overweight and Obesity in the Prospective Association between Overall Dietary Quality and Healthy Aging.

scientific article published on 20 April 2018

Unsaturated Fatty Acid Intakes During Midlife Are Positively Associated with Later Cognitive Function in Older Adults with Modulating Effects of Antioxidant Supplementation

scientific article published on 01 December 2018

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