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List of works by Jong-Hoon Lee

A proposal to unify two subspecies of Staphylococcus equorum: Staphylococcus equorum subsp. equorum and Staphylococcus equorum subsp. linens

scientific article published on 22 September 2013

Analysis of the cultivable bacterial community in jeotgal, a Korean salted and fermented seafood, and identification of its dominant bacteria

scientific article published on 16 September 2010

Bacterial community migration in the ripening of doenjang, a traditional Korean fermented soybean food.

scientific article

Characterization of Mobile Staphylococcus equorum Plasmids Isolated from Fermented Seafood That Confer Lincomycin Resistance

scientific article

Complete Genome Sequence of Staphylococcus succinus 14BME20 Isolated from a Traditional Korean Fermented Soybean Food

scientific article published on 02 March 2017

Complete genome sequence of Staphylococcus equorum KS1039 isolated from Saeu-jeotgal, Korean high-salt-fermented seafood.

scientific article published on 21 December 2015

Culture-dependent and -independent investigations of bacterial migration into doenjang from its components meju and solar salt

scientific article published on 13 October 2020

Degradation of chlorinated dibenzofurans and dibenzo-p-dioxins by two types of bacteria having angular dioxygenases with different features.

scientific article

Effects of the predominant bacteria from meju and doenjang on the production of volatile compounds during soybean fermentation

scientific article

Genetic diversity of Staphylococcus equorum isolates from Saeu-jeotgal evaluated by multilocus sequence typing.

scientific article

New integration vector using a cellulase gene as a screening marker for Lactobacillus.

scientific article

Safety and technological characterization of Staphylococcus equorum isolates from jeotgal, a Korean high-salt-fermented seafood, for starter development

scientific article published on 26 July 2014

Safety assessment of Tetragenococcus halophilus isolates from doenjang, a Korean high-salt-fermented soybean paste

scientific article published on 4 October 2016

Transfer of a lincomycin-resistant plasmid between coagulase-negative staphylococci during soybean fermentation and mouse intestine passage

scientific article published on 01 May 2019

Transglucosylation of ascorbic acid to ascorbic acid 2-glucoside by a recombinant sucrose phosphorylase from Bifidobacterium longum.

scientific article published on 10 January 2007

Two genes involved in clindamycin resistance of Bacillus licheniformis and Bacillus paralicheniformis identified by comparative genomic analysis

scientific article published on 09 April 2020

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