3D Sugar Printing of Networks Mimicking the Vasculature

scientific article published on 30 December 2019

A Review on the Relationships between Processing, Food Structure, and Rheological Properties of Plant-Tissue-Based Food Suspensions

article

A continuous roll-pulling approach for the fabrication of magnetic artificial cilia with microfluidic pumping capability

scientific article published on 23 May 2016

A filament stretching rheometer for in situ X-ray experiments: Combining rheology and crystalline morphology characterization

scientific article published on 01 July 2020

A novel experimental setup for in situ optical and X-ray imaging of laser sintering of polymer particles

scientific article published on 01 August 2019

A numerical study of extensional flow‐induced crystallization in filament stretching rheometry

scientific article published on 28 September 2020

A processing route to spherical polymer particles via controlled droplet retraction

A strategy to achieve enhanced electromagnetic interference shielding at ultra-low concentration of multiwall carbon nanotubes in PαMSAN/PMMA blends in the presence of a random copolymer PS-r-PMMA

scholarly article in RSC Advances, vol. 6 no. 32, 2016

An experimental and numerical investigation of the dynamics of microconfined droplets in systems with one viscoelastic phase

Applicability of the Foodtexture Puff Device for Rheological Characterization of Viscous Food Products

Bio‐Based Poly(3-hydroxybutyrate)/Thermoplastic Starch Composites as a Host Matrix for Biochar Fillers

article published in 2021

Breakup Criteria for Confined Droplets: Effects of Compatibilization and Component Viscoelasticity

Characterization of Ultraviolet-Cured Methacrylate Networks: From Photopolymerization to Ultimate Mechanical Properties

scientific article published on 25 November 2019

Compatibilization of polymer blends by Janus particles

Complexation of lysozyme with sodium caseinate and micellar casein in aqueous buffered solutions

Complexation of pectins varying in overall charge with lysozyme in aqueous buffered solutions

Critical conditions and breakup of non-squashed microconfined droplets: effects of fluid viscoelasticity

Designing Multi-Layer Polymeric Nanocomposites for EM Shielding in the X-Band

scientific article published in August 2018

Developing conductive immiscible polystyrene/polypropylene blends with a percolated conducting polyaniline/polyamide filler by tuning its specific interactions with the styrene‐based triblock compatibilizer grafted with maleic anhydride

Dielectric Properties of Phase-Separated Blends Containing a Microcapacitor Network of Carbon Nanotubes: Compatibilization by a Random or Block Copolymer

Dielectric properties of modified graphene oxide filled polyurethane nanocomposites and its correlation with rheology

Droplet relaxation in blends with one viscoelastic component: bulk and confined conditions

Dynamics of particle-covered droplets in shear flow: unusual breakup and deformation hysteresis

scientific article published on 17 November 2016

Dynamics of sheared droplets filled with non-Brownian particles

article published in 2020

Effect of Compatibilization on Interfacial Polarization and Intrinsic Length Scales in Biphasic Polymer Blends of PαMSAN and PMMA: A Combined Experimental and Modeling Dielectric Study

Effect of Compression on the Molecular Arrangement of Itraconazole-Soluplus Solid Dispersions: Induction of Liquid Crystals or Exacerbation of Phase Separation?

scientific article published on 19 April 2016

Effect of Enzymes on Serum and Particle Properties of Carrot Cell Suspensions

Effect of calcium ions and pH on the structure and rheology of carrot-derived suspensions

Effect of confinement and viscosity ratio on the dynamics of single droplets during transient shear flow

Effect of confinement on droplet coalescence in shear flow

scientific article published in November 2009

Effect of de-methylesterification on network development and nature of Ca2+-pectin gels: Towards understanding structure–function relations of pectin

article

Effect of debranching on the rheological properties of Ca2+–pectin gels

Effect of multiwall carbon nanotubes on the phase separation of concentrated blends of poly[(α-methyl styrene)-co-acrylonitrile] and poly(methyl methacrylate) as studied by melt rheology and conductivity spectroscopy

Effect of overall charge and local charge density of pectin on the structure and thermal stability of lysozyme

Effect of pH and salts on microstructure and viscoelastic properties of lemon peel acid insoluble fiber suspensions upon high pressure homogenization

Effect of shear rate and pressure on the crystallization of PP nanocomposites and PP/PET polymer blend nanocomposites

Effect of the GO Reduction Method on the Dielectric Properties, Electrical Conductivity and Crystalline Behavior of PEO/rGO Nanocomposites

scientific article published on 14 November 2017

Effect of the Helix-Coil Transition in Bovine Skin Gelatin on Its Associative Phase Separation with Lysozyme.

scientific article published on 13 November 2017

Engineered modular microphysiological models of the human airway clearance phenomena

Enhancing the Rheological Performance of Wheat Flour Dough with Glucose Oxidase, Transglutaminase or Supplementary Gluten

Enhancing the conductivity of carbon nanotube filled blends by tuning their phase separated morphology with a copolymer

Evaluation and comparison of routes to obtain pressure coefficients from high-pressure capillary rheometry data

Generality and specificity of the binding behaviour of lysozyme with pectin varying in local charge density and overall charge

Inducing conductivity in immiscible PS/PP blends by a percolated polyaniline/PA filler selectively localised by specific interactions

Influence of confinement on the steady state behavior of single droplets in shear flow for immiscible blends with one viscoelastic component

Influence of viscoelasticity on drop deformation and orientation in shear flow

Influence of viscoelasticity on drop deformation and orientation in shear flow. Part 2: Dynamics

article

Laser sintering of polymer particle pairs studied by in situ visualization

scientific article published on 01 February 2019

Lubrication analysis of interacting rigid cylindrical particles in confined shear flow

Macromolecular complexes of lysozyme with kappa carrageenan

Miniaturized characterization of polymers: From synthesis to rheological and mechanical properties in 30 mg

Morphology Control and Stabilization in Immiscible Polypropylene and Polyamide 6 Blends with Organoclay

Morphology Development in Immiscible Polymer Blends

Numerical Investigation of the Influence of Viscoelasticity on Drop Deformation in Shear

scientific article

On the versatility of paper pulp as a viscosity modifying admixture for cement composites

article by H. Karimi et al published December 2020 in Construction and Building Materials

Phase behavior of medium-length hydrophobically associating PEO-PPO multiblock copolymers in aqueous media

scientific article published in July 2023

Physico-chemical and viscoelastic properties of high pressure homogenized lemon peel fiber fraction suspensions obtained after sequential pectin extraction

Poly(lactic acid) bio-composites containing biochar particles: Effects of fillers and plasticizer on crystallization and thermal properties

Quantifying the errors due to overfilling for Newtonian fluids in rotational rheometry

scientific article

Relation Between Particle Properties and Rheological Characteristics of Carrot-derived Suspensions

Relaxation of fibrils in blends with one viscoelastic component: From bulk to confined conditions

Review on morphology development of immiscible blends in confined shear flow

article

Rheological properties of Ca2+-gels of partially methylesterified polygalacturonic acid: Effect of “mixed” patterns of methylesterification

Rheological properties of PDMS/clay nanocomposites and their sensitivity to microstructure

Rheology of Concentrated Tomato-Derived Suspensions: Effects of Particle Characteristics

Role of mechanical forces in the stomach phase on the in vitro bioaccessibility of β-carotene

Specific effect of the linear charge density of the acid polysaccharide on thermal aggregation/disaggregation processes in complex carrageenan/lysozyme systems

Steady State Droplet Deformation and Orientation during Bulk and Confined Shear Flow in Blends with One Viscoelastic Component: Experiments, Modeling and Simulations

scientific article

Stiffness of Ca2+-pectin gels: combined effects of degree and pattern of methylesterification for various Ca2+ concentrations

article

Strain‐induced post‐curing of acrylate networks

Structural studies on the interaction of lysozyme with dextran sulfate

Structure–mechanical property relationships in acrylate networks

The Effects of Process-Induced Pectin Changes on the Viscosity of Carrot and Tomato Sera

The Impact of Water Content and Mixing Time on the Linear and Non-Linear Rheology of Wheat Flour Dough

The Interplay Between the Main Flour Constituents in the Rheological Behaviour of Wheat Flour Dough

article

The effect of geometrical confinement on coalescence efficiency of droplet pairs in shear flow

scientific article

The effects of geometrical confinement and viscosity ratio on the coalescence of droplet pairs in shear flow

The effects of yeast metabolites on the rheological behaviour of the dough matrix in fermented wheat flour dough

The time-dependent rheology of fermenting wheat flour dough: effects of salt and sugar

scientific article

The use of Rheology Combined with Differential Scanning Calorimetry to Elucidate the Granulation Mechanism of an Immiscible Formulation During Continuous Twin-Screw Melt Granulation

scientific article published on 22 June 2016

Thin film mechanical characterization of UV-curing acrylate systems

Towards unraveling the sintering process of two polystyrene particles by numerical simulations

scientific article published in November 2019

Transient Droplet Behavior and Droplet Breakup during Bulk and Confined Shear Flow in Blends with One Viscoelastic Component: Experiments, Modelling and Simulations

scientific article

Tuning the phase separated morphology and resulting electrical conductivity of carbon nanotube filled PαMSAN/PMMA blends by compatibilization with a random or block copolymer

Viscoelastic Relaxation and Morphology of Blends of Rubbery Polymers