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List of works by Ashley J. Adamson

'I'm not trusted in the kitchen': food environments and food behaviours of young people attending school and college

scientific article published on 11 March 2015

'Joining the Dots': Individual, Sociocultural and Environmental Links between Alcohol Consumption, Dietary Intake and Body Weight-A Narrative Review

A cluster randomised trial testing an intervention to improve parents' recognition of their child's weight status: study protocol

scientific article published on 12 June 2015

A cluster randomised trial to evaluate a nutrition training programme.

scientific article

A description of interventions promoting healthier ready-to-eat meals (to eat in, to take away, or to be delivered) sold by specific food outlets in England: a systematic mapping and evidence synthesis.

scientific article

A feasibility study with process evaluation of a preschool intervention to improve child and family lifestyle behaviours.

scientific article

A questionnaire assessment of nutrition knowledge--validity and reliability issues.

scientific article published in June 2002

A repeat cross-sectional study examining the equitable impact of nutritional standards for school lunches in England in 2008 on the diets of 4-7y olds across the socio-economic spectrum.

scientific article

Acceptability of a very-low-energy diet in Type 2 diabetes: patient experiences and behaviour regulation.

scientific article published on 20 July 2017

Accuracy of estimates of food portion size using food photographs--the importance of using age-appropriate tools

scientific article published in June 2006

Are social inequalities widening in generalised and abdominal obesity and overweight among English adults?

scientific article

Association between dietary protein intake and change in grip strength over time among adults of advanced age: Life and Living in Advanced Age: A Cohort Study in New Zealand (LiLACS NZ)

scientific article published on 14 June 2021

Association of behaviour change techniques with effectiveness of dietary interventions among adults of retirement age: a systematic review and meta-analysis of randomised controlled trials

scientific article

Associations between dietary intake, dental caries experience and salivary bacterial levels in 12-year-old English schoolchildren

scientific article published on 01 March 1996

Behaviour change during dietary Type 2 diabetes remission: a longitudinal qualitative evaluation of an intervention using a very low energy diet

scientific article published on 03 July 2019

Behavioural intervention for weight loss maintenance versus standard weight advice in adults with obesity: A randomised controlled trial in the UK (NULevel Trial)

scientific article published on 07 May 2019

Bidirectional Associations Between Adiposity, Sedentary Behavior, and Physical Activity: A Longitudinal Study in Children

scientific article published on 07 November 2018

Can't play, won't play: longitudinal changes in perceived barriers to participation in sports clubs across the child-adolescent transition.

scientific article published on 21 March 2016

Challenges and opportunities of remote public involvement and community engagement during a pandemic: refining the MapMe childhood healthy weight intervention

Challenges involved in measuring intake in early life: focus on methods.

scientific article published on 20 February 2014

Changes and differences in school food standards (2010–2021) and free school meal provision during COVID ‐19 across the UK : Potential implications for children's diets

Changes in consumption of sugars by English adolescents over 20 years

scientific article published on 01 April 2007

Changes in water intake of Northumbrian adolescents 1980 to 2000.

scientific article published in May 2004

Changes over 20 years in macronutrient intake and body mass index in 11- to 12-year-old adolescents living in Northumberland

scientific article published in August 2004

Changing foodscapes 1980–2000, using the ASH30 Study

article

Children's estimates of food portion size: the development and evaluation of three portion size assessment tools for use with children.

scientific article published on 15 August 2007

Children's estimates of food portion size: the effect of timing of dietary interview on the accuracy of children's portion size estimates.

scientific article published on 26 July 2007

Co-production in Local Government: Process, Codification and Capacity Building of New Knowledge in Collective Reflection Spaces. Workshops Findings From a UK Mixed Methods Study

Co-production in local government: process, codification and capacity building of new knowledge in collective reflection spaces. Workshops findings from a UK mixed methods study

Cohort Profile: Te Puawaitanga o Nga Tapuwae Kia Ora Tonu, Life and Living in Advanced Age: a Cohort Study in New Zealand (LiLACS NZ).

scientific article published on 16 June 2015

Cohort profile: the Gateshead Millennium Study

scientific article

Commentary on Rugg-Gunn A.J., Adamson A.J., Appleton D.R., Butler T.J. & Hackett A.F. (1993) Sugars consumption by 379 11-12-year-old English children in 1990 compared with results in 1980. Journal of Human Nutrition and Dietetics; 6, 419-431

scientific article published on 01 June 2007

Comparison of INTAKE24 (an Online 24-h Dietary Recall Tool) with Interviewer-Led 24-h Recall in 11-24 Year-Old.

scientific article published on 09 June 2016

Comparison of methods to estimate non-milk extrinsic sugars and their application to sugars in the diet of young adolescents

article

Comparison of sodium content of meals served by independent takeaways using standard versus reduced holed salt shakers: cross-sectional study

scientific article published on 26 September 2016

Correlates of objectively measured physical activity and sedentary behaviour in English children

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Creation of an adiposity index for children aged 6-8 years: the Gateshead Millennium Study

scientific article published on 8 September 2013

Developing an interactive portion size assessment system (IPSAS) for use with children

scientific article published on May 19, 2013

Developing technological solutions for dietary assessment in children and young people

scientific article published on 01 January 2014

Development of a series of patient information leaflets for constipation using a range of cognitive interview techniques: LIFELAX.

scientific article published on 4 January 2007

Development of food photographs for use with children aged 18 months to 16 years: Comparison against weighed food diaries - The Young Person's Food Atlas (UK).

scientific article

Development of sedentary behavior across childhood and adolescence: longitudinal analysis of the Gateshead Millennium Study

scientific article published on 02 August 2016

Development of the MapMe intervention body image scales of known weight status for 4-5 and 10-11 year old children.

scientific article published on 28 November 2017

Did school food and nutrient-based standards in England impact on 11-12Y olds nutrient intake at lunchtime and in total diet? Repeat cross-sectional study

scientific article

Diet, physical activity, sedentary behaviour and perceptions of the environment in young adults

scientific article published in October 2009

Dietary Patterns High in Red Meat, Potato, Gravy, and Butter Are Associated with Poor Cognitive Functioning but Not with Rate of Cognitive Decline in Very Old Adults

scientific article

Dietary Patterns and Socioeconomic Status in the Very Old: The Newcastle 85+ Study

scientific article published on 21 October 2015

Do maternal ratings of appetite in infants predict later Child Eating Behaviour Questionnaire scores and body mass index?

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Does the use of passive or active consent affect consent or completion rates, or dietary data quality? Repeat cross-sectional survey among school children aged 11-12 years

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Durability of a primary care-led weight-management intervention for remission of type 2 diabetes: 2-year results of the DiRECT open-label, cluster-randomised trial

scientific article published on 06 March 2019

Earlier predictors of eating disorder symptoms in 9-year-old children. A longitudinal study

scientific article published on March 30, 2012

Early predictors of objectively measured physical activity and sedentary behaviour in 8-10 year old children: the Gateshead Millennium Study

scientific article

Effect of Dietary Patterns on Muscle Strength and Physical Performance in the Very Old: Findings from the Newcastle 85+ Study

scientific article

Effect of Restrictions on Television Food Advertising to Children on Exposure to Advertisements for ‘Less Healthy’ Foods: Repeat Cross-Sectional Study

scientific article published on February 15, 2012

Effect of choice of outcome measure on studies of the etiology of obesity in children

scientific article published on 16 October 2012

Effecting dietary change

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Effectiveness of dietary interventions among adults of retirement age: a systematic review and meta-analysis of randomized controlled trials

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Effects on nutrient intake of a family-based intervention to promote increased consumption of low-fat starchy foods through education, cooking skills and personalised goal setting: the Family Food and Health Project

scientific article published on October 12, 2011

Efficacy and acceptability of very low energy diets in overweight and obese people with Type 2 diabetes mellitus: a systematic review with meta-analyses

scientific article

Erratum: Validity and reliability of an online self-report 24-hour dietary recall method (Intake24): A doubly-labelled water study and repeated measures analysis - CORRIGENDUM

scientific article published on 19 December 2019

Estimation of typical food portion sizes for children of different ages in Great Britain

scientific article published on 22 November 2007

Examining Associations between Body Mass Index in 18⁻25 Year-Olds and Energy Intake from Alcohol: Findings from the Health Survey for England and the Scottish Health Survey

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Exploring the association of dairy product intake with the fatty acids C15:0 and C17:0 measured from dried blood spots in a multipopulation cohort: Findings from the Food4Me study

scientific article published on 17 December 2015

Exploring the links between unhealthy eating behaviour and heavy alcohol use in the social, emotional and cultural lives of young adults (aged 18-25): A qualitative research study

scientific article published on 11 September 2019

Failure to Launch: Predictors of Unfavourable Physical Activity and Sedentary Behaviour Trajectories from Childhood to Adolescence: The Gateshead Millennium Study

Feasibility and acceptability of a Takeaway Masterclass aimed at encouraging healthier cooking practices and menu options in takeaway food outlets

scientific article published on 21 May 2019

Feasibility of an estimated method using graduated utensils to estimate food portion size in infants aged 4 to 18 months.

scientific article published on 7 June 2018

Feasibility of working with a wholesale supplier to co-design and test acceptability of an intervention to promote smaller portions: an uncontrolled before-and-after study in British Fish & Chip shops

article

Field Testing of the Use of Intake24-An Online 24-Hour Dietary Recall System

scientific article published on 06 November 2018

Food environments of young people: linking individual behaviour to environmental context.

scientific article published on 8 March 2016

Frequency and socio-demographic correlates of eating meals out and take-away meals at home: cross-sectional analysis of the UK national diet and nutrition survey, waves 1-4 (2008-12).

scientific article

Front-of-pack nutrition labelling: are multiple formats a problem for consumers?

scientific article published on 2 December 2011

Healthy eating: Perceptions and practice (the ASH30 study)

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Improving child weight management uptake through enhanced National Child Measurement Programme parental feedback letters: A randomised controlled trial

scientific article published on 13 February 2019

Improving management of obesity in primary care: cluster randomised trial

scientific article published on November 8, 2003

Influence of adiposity on health-related quality of life in the Gateshead Millennium Study cohort: longitudinal study at 12 years

scientific article published on 2 June 2015

Intakes of Folate and Vitamin B12 and Biomarkers of Status in the Very Old: The Newcastle 85+ Study.

scientific article published on 28 September 2016

Iterative Development of an Online Dietary Recall Tool: INTAKE24.

scientific article published on 09 February 2017

LIFELAX - diet and LIFEstyle versus LAXatives in the management of chronic constipation in older people: randomised controlled trial

scientific article

Longitudinal associations between sports participation, body composition and physical activity from childhood to adolescence

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Longitudinal change in food habits between adolescence (11-12 years) and adulthood (32-33 years): the ASH30 Study

scientific article published on 10 February 2006

Longitudinal changes in vigorous intensity physical activity from childhood to adolescence: Gateshead Millennium Study

scientific article published on 06 November 2018

Longitudinal dietary change from adolescence to adulthood: perceptions, attributions and evidence

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Longitudinal study of physical activity and sedentary behavior in children

scientific article published on 20 December 2010

Longitudinal study of the associations between change in sedentary behavior and change in adiposity during childhood and adolescence: Gateshead Millennium Study.

scientific article

Low protein intake, muscle strength and physical performance in the very old: The Newcastle 85+ Study

scientific article published on 16 November 2017

Macronutrient intake and food sources in the very old: analysis of the Newcastle 85+ Study

scientific article

Macronutrient intake in advanced age: Te Puāwaitanga o Ngā Tapuwae Kia ora Tonu, Life and Living in Advanced Age: A Cohort Study in New Zealand (LiLACS NZ).

scientific article published on 22 August 2016

Measuring physical activity in pregnancy: a comparison of accelerometry and self-completion questionnaires in overweight and obese women

scientific article published on 10 July 2013

Micronutrient intake and food sources in the very old: analysis of the Newcastle 85+ Study

scientific article

Micronutrient intake in advanced age: Te Puāwaitanga o Ngā Tapuwae Kia ora Tonu, Life and Living in Advanced Age: A Cohort Study in New Zealand (LiLACS NZ)

scientific article published on 9 November 2016

Mothers' judgements about their child's weight: distinguishing facts from values

scientific article published on October 8, 2012

Mothers' perceptions of child weight status and the subsequent weight gain of their children: a population-based longitudinal study

scientific article

NHS Diabetes Prevention Programme in England: formative evaluation of the programme in early phase implementation.

scientific article published on 21 February 2018

Non-Pharmacological Interventions to Reduce Unhealthy Eating and Risky Drinking in Young Adults Aged 18⁻25 Years: A Systematic Review and Meta-Analysis

scientific article published on 18 October 2018

Non-diabetic relatives of Type 2 diabetic families: dietary intake contributes to the increased risk of diabetes

scientific article published on 01 December 2001

Non-pharmacological interventions designed to reduce health risks due to unhealthy eating behaviour and linked risky or excessive drinking in adults aged 18-25 years: a systematic review protocol

scientific article published on 03 March 2017

NuBrain: UK consortium for optimal nutrition for healthy brain ageing

Nutrition and the health care agenda: a primary care perspective.

scientific article

Nutrition interventions by primary care staff: a survey of involvement, knowledge and attitude

scientific article published in August 2002

Nutrition-related health promotion through an after-school project: the responses of children and their families

scientific article published on 21 July 2005

Nutritional intake, height and weight of 11-12-year-old Northumbrian children in 1990 compared with information obtained in 1980.

scientific article published in November 1992

Objective measurement of sedentary behavior: impact of non-wear time rules on changes in sedentary time

scientific article published on 23 May 2015

Objectively measured physical activity during pregnancy: a study in obese and overweight women

scientific article

Opportunities for intervention and innovation in school food within UK schools

scientific article published on 17 November 2020

Packaged food intake by British children aged 0 to 6 years.

scientific article

Parental Perception of Weight Status: Influence on Children's Diet in the Gateshead Millennium Study

scientific article published on 17 February 2016

Parental perceptions of weight status in children: the Gateshead Millennium Study.

scientific article

Parents' and carers' awareness and perceptions of UK supermarket policies on less healthy food at checkouts: A qualitative study

scientific article published on 26 November 2019

Parents' and child health professionals' attitudes towards dietary interventions for children with autism spectrum disorders

scientific article published in April 2014

Peer educators' perceptions of training for and implementing a community-based nutrition intervention for older adults

scientific article published in January 2006

Perceptions of nursery staff and parent views of healthy eating promotion in preschool settings: an exploratory qualitative study

scientific article

Physical activity, diet and BMI in children aged 6-8 years: a cross-sectional analysis

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Physical activity, sedentary behavior, and adiposity in English children

scientific article published in May 2012

Pregnancy and Birth Cohort Resources in Europe: a Large Opportunity for Aetiological Child Health Research

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Prevalence and determinants of low protein intake in very old adults: insights from the Newcastle 85+ Study.

scientific article

Prevalence and socio-demographic correlates of cooking skills in UK adults: cross-sectional analysis of data from the UK National Diet and Nutrition Survey.

scientific article

Primary care-led weight management for remission of type 2 diabetes (DiRECT): an open-label, cluster-randomised trial.

scientific article published on 4 December 2017

Problems recruiting and retaining postnatal women to a pilot randomised controlled trial of a web-delivered weight loss intervention.

scientific article published on 27 March 2018

Raised adolescent body mass index predicts the development of adiposity and a central distribution of body fat in adulthood: a longitudinal study.

scientific article published on 28 May 2009

Reducing the Salt Added to Takeaway Food: Within-Subjects Comparison of Salt Delivered by Five and 17 Holed Salt Shakers in Controlled Conditions

scientific article

Reducing the cost of dietary assessment: Self‐Completed Recall and Analysis of Nutrition for use with children (SCRAN24)

scientific article published on May 11, 2013

Relationship between mean daily energy intake and frequency of consumption of out-of-home meals in the UK National Diet and Nutrition Survey.

scientific article published on 22 September 2017

Risk factors for eating disorder symptoms at 12 years of age: A 6-year longitudinal cohort study.

scientific article published on 06 September 2016

Risk of cardiovascular disease measured by carotid intima-media thickness at age 49-51: lifecourse study

scientific article published on January 2000

School food standards in the UK: implementation and evaluation.

scientific article published on 11 April 2013

Serum 25-hydroxyvitamin D concentration and its determinants in the very old: the Newcastle 85+ Study.

scientific article

Socio-ecological influences on adolescent (aged 10-17) alcohol use and linked unhealthy eating behaviours: protocol for a systematic review and synthesis of qualitative studies

scientific article published on 2 September 2017

Socio-economic and age variations in response to supermarket-led checkout food policies: a repeated measures analysis

Socio-economic differences in exposure to television food advertisements in the UK: a cross-sectional study of advertisements broadcast in one television region

scientific article published on August 2, 2011

Sources of total, non-milk extrinsic, and intrinsic and milk sugars in the diets of older adults living in sheltered accommodation.

scientific article published in March 2008

Stability of habitual physical activity and sedentary behavior monitoring by accelerometry in 6- to 8-year-olds

scientific article published in May 2011

Stakeholders' perceptions and experiences of the National Health Service diabetes prevention programme in England: qualitative study with service users, intervention providers and deliverers, commissioners and referrers

scientific article published on 15 April 2020

Supermarket policies on less-healthy food at checkouts: Natural experimental evaluation using interrupted time series analyses of purchases

scientific article published on 18 December 2018

Supporting a Healthier Takeaway Meal Choice: Creating a Universal Health Rating for Online Takeaway Fast-Food Outlets

scientific article published on 11 December 2020

Supporting the transition from weight loss to maintenance: development and optimisation of a face-to-face behavioural intervention component

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Surveillance of physical activity in the UK is flawed: validation of the Health Survey for England Physical Activity Questionnaire

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Systematic review and meta-analysis of internet-delivered interventions providing personalized feedback for weight loss in overweight and obese adults

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The 'Voice' of Key Stakeholders in a School Food and Drink Intervention in Two Secondary Schools in NE England: Findings from a Feasibility Study

scientific article published on 12 November 2019

The Change4Life convenience store programme to increase retail access to fresh fruit and vegetables: a mixed methods process evaluation

scientific article

The Diabetes Remission Clinical Trial (DiRECT): protocol for a cluster randomised trial

scientific article published on 16 February 2016

The Food provision, cUlture and Environment in secondary schooLs (FUEL) study: protocol of a mixed methods evaluation of national School Food Standards implementation in secondary schools and their impact on pupils' dietary intake and dental health

scientific article published on 16 October 2020

The NULevel trial of a scalable, technology-assisted weight loss maintenance intervention for obese adults after clinically significant weight loss: study protocol for a randomised controlled trial

scientific article

The challenges of interventions to promote healthier food in independent takeaways in England: qualitative study of intervention deliverers' views.

scientific article published on 27 January 2018

The design features and practicalities of conducting a pragmatic cluster randomized trial of obesity management in primary care

scientific article published on 01 February 2001

The effectiveness of interventions targeting specific out-of-home food outlets: protocol for a systematic review.

scientific article published on 24 February 2014

The impact of a school-based nutrition education intervention on dietary intake and cognitive and attitudinal variables relating to fruits and vegetables

scientific article published on 01 September 2005

The impact of food and nutrient-based standards on primary school children's lunch and total dietary intake: a natural experimental evaluation of government policy in England

scientific article

The impact of interventions to promote healthier ready-to-eat meals (to eat in, to take away or to be delivered) sold by specific food outlets open to the general public: a systematic review.

scientific article

The nature of UK supermarkets' policies on checkout food and associations with healthfulness and type of food displayed: cross-sectional study.

scientific article

The nutrition knowledge of older adults living in sheltered housing accommodation

scientific article published in October 2007

The potential impact of dietary vitamin K status on anticoagulation control in children receiving warfarin

scientific article published on 26 May 2011

The relation between diarrhoeal episodes in infancy and both blood pressure and sodium intake in later life: The Newcastle Thousand Families Study

scientific article published on 22 May 2008

Timing of the decline in physical activity in childhood and adolescence: Gateshead Millennium Cohort Study

scientific article published on 13 March 2017

To what extent do weight gain and eating avidity during infancy predict later adiposity?

scientific article published on 18 October 2011

Tracking of dietary intake and factors associated with dietary change from early adolescence to adulthood: the ASH30 study.

scientific article

Tracking of obesity-related behaviours from childhood to adulthood: A systematic review

scientific article published on 15 September 2011

Tracking of toddler fruit and vegetable preferences to intake and adiposity later in childhood

scientific article published on 4 April 2016

Using evidence-based guidelines to inform service provision: a structured mapping exercise within the National Health Service Diabetes Prevention Programme in England

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VLCD for weight loss and remission of type 2 diabetes? - Authors' reply

scientific article published in The Lancet

Validity and reliability of an online self-report 24-h dietary recall method (Intake24): a doubly labelled water study and repeated-measures analysis

scientific article published on 30 August 2019

Vitamin D Status, Muscle Strength and Physical Performance Decline in Very Old Adults: A Prospective Study

scientific article

Web-Based Weight Loss Intervention for Men With Type 2 Diabetes: Pilot Randomized Controlled Trial

scientific article published on 07 July 2017

What do we know about the nutritional status of the very old? Insights from three cohorts of advanced age from the UK and New Zealand

scientific article published on 11 May 2016

Why healthy eating is bad for young people's health: identity, belonging and food

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Within-person reproducibility and sensitivity to dietary change of C15:0 and C17:0 levels in dried blood spots: Data from the European Food4Me Study

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