List of works - Jingjing Jiao

Association of fish and long-chain omega-3 fatty acids intakes with total and cause-specific mortality: prospective analysis of 421 309 individuals

scientific article published on 17 July 2018

Associations of hemoglobin biomarker levels of acrylamide and all-cause and cardiovascular disease mortality among U.S. adults: National Health and Nutrition Examination Survey 2003-2006.

scientific article published on 5 April 2018

Cirrhosis and Advanced Fibrosis in Hispanics in Texas: The Dominant Contribution of Central Obesity.

scientific article

Cooking Oil Consumption Is Positively Associated with Risk of Type 2 Diabetes in a Chinese Nationwide Cohort Study

scientific article published on 04 May 2020

Differential Anti-Adipogenic Effects of Eicosapentaenoic and Docosahexaenoic Acids in Obesity

scientific article published on 29 May 2019

Egg and cholesterol consumption and mortality from cardiovascular and different causes in the United States: A population-based cohort study

scientific article

Eicosapentaenoic and Docosahexaenoic acids Differentially Alter Gut Microbiome and Reverse High-Fat Diet-Induced Insulin Resistance

scientific article published on 16 April 2020

Exposure to acrylamide and the risk of cardiovascular diseases in the National Health and Nutrition Examination Survey 2003-2006

scientific article published on 09 May 2018

Exposure to acrylamide induces cardiac developmental toxicity in zebrafish during cardiogenesis

scientific article published on 7 December 2017

Intakes of fish and polyunsaturated fatty acids and mild-to-severe cognitive impairment risks: a dose-response meta-analysis of 21 cohort studies

scientific article published on 30 December 2015

Plant-sourced and animal-sourced monounsaturated fatty acid intakes in relation to mortality: a prospective nationwide cohort study

scientific article published on 11 July 2019

Polyunsaturated fatty acids intake, omega-6/omega-3 ratio and mortality: Findings from two independent nationwide cohorts

scientific article published on 03 March 2018

Potato consumption is prospectively associated with risk of hypertension: An 11.3-year longitudinal cohort study

scientific article published on 02 July 2018

Prevalence of Aflatoxin-Associated TP53R249S Mutation in Hepatocellular Carcinoma in Hispanics in South Texas

scientific article published on 31 October 2017

Reply to M Koch and MK Jensen.

scientific article published in August 2016

Saturated Fatty Acid Intake Is Associated with Total Mortality in a Nationwide Cohort Study

scientific article published on 01 January 2019

Serum polyfluoroalkyl chemicals are associated with risk of cardiovascular diseases in national US population

scientific article published on 19 June 2018

The association between consumption of monounsaturated fats from animal- v. plant-based foods and the risk of type 2 diabetes: a prospective nationwide cohort study

scientific article published on 27 February 2020

List of works by Jingjing Jiao